Southpaw in Fitzroy Menu

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Southpaw in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Breast of chicken with avocado, casalinga bread $13.40
Omelette with fresh herbs and toast $9.20
Free Range Eggs - poached, fried or scrambled on toast $9.20
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Babycino 60¢
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Wines by the glass / Imported beers (See board) n/a
Croissant - toasted with one savoury filling or two $6.90/$9.30

Served With Fruit Bread And Spiced Apple Chutney N/A
Roasted Smoked Paprika & Garlic Nuts $9
Confit Duck Sliders, Relish & Pinenuts $9
Port Arlington Mussels, Garlic & Cream $9
Baked Camembert With Apple, Celery & Ciabatta $9
Fried Chicken Ribs With Piment D'Espelette $9
Txistorra Basque Pork Sausage W Tomato Relish $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9

Street Corn Croquette $3.00 each
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
Crinkle Cut Chips $7.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Pan Roasted Fish of the Day (see specials) $32.00
Chocolate Brownie Sundae $14.00
- Add Crinkle Cut Chips $4.00

Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
Roasted chicken breast (GF) - marinated fetta, sundried tomato & capsicum stuffing, sweet potato, cherry tomato & rocket salad, creamy pesto sauce $27.90
House made potato gnocchi - slowly braised red wine beef cheeks, gremolata, grana padana $25.90
Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
Brunswick Bitter Battered Fish - garden salad, chips, tartare, lemon wedge $22.90
Rare kangaroo salad (GF) - roesti, rocket, shaved pear & beetroot salad, apple chutney, jus $24.90

Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Horta Blanched greens drizzled with Greek Olive Oil $8.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
Greek Salata Tomato, Cucumber, feta, with Greek olive Oil & Vinegar dressing $10.50
- (extra pita) $2.50 per serve