Souvlaki Bar in Melbourne Menu

Souvlaki Bar in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Movenpick offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers Menya Ramen and 1. Miso Soup.

Nearby Sample Menus

  • -Miso soup $1.50
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Pate Maison
  • Garlic Bread
  • Ravioli Ricotta
  • Veal Pizzaiola
  • Scaloppine Al Vino
  • Chicken Al Vino
  • Fettuccine Al Pollo
  • Chicken Schnitzel
  • Two Rolls with Miso Soup $5.00
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Miso Soup $2.00
  • 78. Chilli Prawn Dumplings $5.80
  • 69.Spinach Salad with Creamy Sesame Dressing (V) $4.80
  • 11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
  • 51. Lobster Salad Roll $5.80
  • 39. Cooked tuna with Avocado Roll $3.80
  • 107. Banana Crepe (V) $6.80
  • 121. Fresh Yellowtail Belly (Toro) Nigiri $5.80
  • 32. Salmon with Ikura (salmon roe) $6.80
  • A lot of burger $20.00
    • Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • Bangers & mash $10.00
  • GF option
    • Available on request
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • Steak sandwich
  • Chicken schnitzel $23.00
    • Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
  • Free range eggs on sourdough toast $9.50
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Roasted mushrooms $5.00
  • Pastries $4.5/$7.5
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • Fruit toast with citrus mascarpone $9.50
  • Soup of the day $14.00
  • -with shaved ham/provolone/tomato $10.50
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • half avocado, double smoked bacon $4.50
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • BREAKFAST-served until 2pm
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Involtini di Pollo 38.00
    • Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
  • 24.00 small
  • Sourdough toast
    • organic stone ground flour
  • Tiramisu 16.00
    • Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • Colazione
  • Pesce del giorno market price
  • Pasta e Risotto
  • $10.00 (5 pcs)
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Avo Mash $14.00
  • Toast $5.00
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • Grilled Barramundi Fillet $28.80
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Garlic King Prawn $29.80
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • Chicken Fried Rice $17.80
  • Wonton Soup $6.80
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Gyoza - Pan fried Japanese style dumpling $8.40
  • Udon: Tanuki Fried batter flakes - Thick wheat noodles with vegetables in soup with $10.30
  • Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
  • Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00
  • Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
  • Ochazuke: Nori dried seaweed $7.00
  • Ten don - Tempura combination on rice with special sauce $14.90
  • Green Tea Hot $3.00
Souvlaki Bar

Souvlaki Bar

location

Address

163 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396631388

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
163 Russell St, Melbourne, VIC, 3000, Australia
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