Souvlaki Hut Kingston in Kingston Menu

Souvlaki Hut - Kingston is located in Kingston, Tasmania. The restaurant specialises in Greek cuisine.

Nearby Sample Menus

Vegetable Samosa [MILD] Potatoes, green peas cooked with herbs and spices, filled into a pyramid shaped dough and crisp fried. N/A
CHICKEN - Chicken Tikka Masala [MEDIUM] Chef's special preparation. N/A
Plain Rice N/A
LAMB - Lamb Korma [MILD] An aromatic blend of lamb with yoghurt and cashew nuts. N/A
SEAFOOD -Prawn Masala [MEDIUM] Chef's special dish tossed with capsicum and onion. N/A
Tandoori Chicken [MILD] Full/half/quarter chicken marinated overnight in chef’s ingredients and roasted to perfection. N/A
CHICKEN - Chicken Masala [MEDIUM] Boneless chicken served in chef’s special sauce tossed capsicum and onion N/A
VEGETARIAN DISHES - Alu Baigan [MEDIUM] Eggplant and potato cooked in specially prepared vegetable sauce. N/A

Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Sauce - Tomato N/A
Kentucky Burger $7.95
Wicked Wings 3 pieces $3.50
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Original Tenders SoSalad $7.95
Sauce - BBQ N/A

Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup N/A
Hot and Sour Seafood Soup N/A
Special Prawn Noodle Soup - Prawns, fishcakes, chicken, hard boiled egg and seasonal vegetables N/A
Braised Beef Noodle Soup - Braised beef and seasonal vegetables N/A
Sambal Udon N/A
Chicken and Sweet Corn Soup N/A
Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup N/A
Chicken Noodle in Satay N/A

Icecream Sundae vanilla and chocolate ice cream, Turkish delight, marshmallow, candied cashews, toasted coconut and chocolate ganache (gf) $9.80
Galliano $11.50
Chai Latte $4.50
Chicken Pâté - chicken liver blended with bacon, thyme and green peppercorns topped with blackcurrant jelly, accompanied by pear honey and cinnamon compote, crudités and toasted bread (gf) $13.90
Beetroot Cured Blue-Eye - beetroot cured blue eye, Ashgrove Wild Wasabi cheese scramble, seared scallops and lemon beurre blanc (gf) $18.90
Vegie Stack – layered with puff pastry - includes mushroom, roast capsicum, caramelized red onion, spinach and zucchini with seasonal vegetables (v) $28.90
Southern Lights Wholegrain Bread- warm and crunchy house made wholegrain bread $9.90
Pork Rillettes – French version of pulled pork turned into a rich meaty topping served with toasted bread and pickled vegetables (gf) $15.70

SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a