Spa Eleven in Bendigo Menu

Spa Eleven in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Shamrock Hotel offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Wine Bank On View includes a wide range like Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte or Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread. Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink and Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink from . Luchiano Pizza & Pasta offers Mexican Kitchen and DIPS All dips served with corn chips. Gluten free available on request..

Nearby Sample Menus

  • Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
  • Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
  • Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
  • Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
  • Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
  • Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00
  • Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
  • Chicken Breast - marinated in garlic and herbs, served on potato gratin, carrots and sauteed greens, topped with crispy prosciutto and drizzled with a sage, white wine butter sauce $25.00
  • Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
  • Risotto Alla Verdura vegetable, basil $14.00
  • Fried Potatoes $7.00
  • Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce $15.00
  • Pork Loin roasted , wrapped in prosciutto w stuffed tomato, basil pesto, crumbed onion rings and red capsicum sauce $28.90
  • Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
  • Lemon Tart w shortbread ice cream & chilli sugar $12.90
  • Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 $13.90
  • Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
  • 350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
  • Traditional Pancakes Served w/ Mixed Berries & Ice Cream $16.00
  • Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread $7.00
  • Lemon Tart w/ Double Cream $8.00
  • Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
  • Toasted Pumpkin Bread w/ Apple, Onion Chutney & Gruyere Cheese (V) $15.00
  • Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00
  • Japanese Slipper - midori, cointreau, pineapple & lemon juice $11.00
  • Pimms Classic - pimms, chambord & dry ginger $14.00
  • Chai Latte $3.80
  • Totes Epic Eclectic French Toast - poached pear, vanilla mascarpone, white chocolate crumb, salted caramel & blueberries $14.90
  • Addition: bacon $5.00/each
  • Hazelnut Hawke - roasted pumpkin,mquinoa, spinach & candied hazelnuts topped with classic eoss greek yoghurt & harissa $16.90
  • Dirty Hippy $4.30
  • Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut $14.90
  • Soup of the Day (please see suggestions board) $9
  • Boundary Dipping Plate - Two housemade dips served with warm turkish bread. $16
  • Risotto (See suggestions board) N/A
  • Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
  • Souvlaki - open chicken or lamb souvlaki served with a traditional greek salad on a turkish pita bread with tzatziki. $24.9
  • Porterhouse 400gm - Garlic prawn - Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
  • Salmon Fillet  - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
  • All Meals $7.90
  • Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
  • Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
  • Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
  • Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
  • Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
  • Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
  • Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
  • Butternut pumpkin gnocchi - with Holy Goat fromage frais, fried onions, young spinach, black basil pesto $23
  • Locheilan Triple Brie $12 each or $26 for all cheeses
  • Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
  • Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate $22
  • Roasted kipfler potatoes - with pecorino cheese, truffle, parsley $10
  • Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
  • Lemon curd Eton Mess - with spring berries, pomegranate ice cream $8.5
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • SCHNITZ DIPS - Tomato 50¢
  • SMALL COMBO - Small chips & small drink + $5.90
  • SCHNITZ DIPS - BBQ 50¢
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • LAMB DHAL - Cooked with lentils, tomato and fine herbs in onion sauce $16.50
  • DAHL MAKHANI - Mixed lentils cooked in a sweet tomato, butter and cream sauce, finished with coriander. $13.50
  • BEEF DO PIAZZA (med or hot only) - Diced pieces of beef cooked with herbs and spices, capsicum, onion, tomato, ginger, garnished with coriander $16.00
  • PANEER MASALA - Cottage cheese cooked with onions, capsicum, tomatoes and special spices, garnished with coriander $14.50
  • NIMBU CHICKEN - Boneless chicken cooked in a lemon based sauce. $15.50
  • ALOO GOBI - Fresh cauliflower cooked with potatoes $13.50
  • CHILLI PRAWN - Prawn marinated and tossed in Chinese based sauce $15.50
  • CHICKEN NAAN - Flat plain flour bread, stuffed with spiced mince chicken and herbs $4.00
  • Cured cobia, roast baby beetroots, black sesame, buttermilk $18.00
  • Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
  • Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
  • Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
  • Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
  • Victorian flathead fillets, green beans, capers, parsley, butter $28.00
  • Sydney rock oysters, shucked to order, lemon cheek $4.00/each
  • Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • Cheese Garlic Pizza (Regular/Large) n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • Garden Salad n/a
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
  • Pork Nuggets n/a
  • MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
  • Potato Wedges & Sour Cream n/a
  • Éclair - Hand-piped choux pastry filled with fresh whipped cream and iced with a delicious chocolate fondant with 100s & 1000s just to complete the experience. $3.80
  • Custard Tart - The best custard tarts in Bendigo. $3.80
  • Sausage Roll $2.60
  • Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
  • Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A
  • Caramel Slice - Traditional caramel slice with a Cadbury chocolate top. $2.80
  • Healthy Wraps - Pick the meats and salads you want. Wrapped perfectly and cut into manageable halves. From $6.50
  • Meat and Vegetable Pastie $4.20
  • Yellow Curry A rich and creamy mildly spiced yellow southern Thai curry with potatoes and onions. -
  • Dumplings Prawn, Vegetable Steamed prawn or vegetbale dumplings drizzled with sesame oil and soy sauce. $10.00
  • Green Curry Aromatic Green Curry with eggplant, grean beans, bamboo shoots, and fresh Thai basil. -
  • Jasmine rice Steamed Thai Jasmine rice Small $3.50 / Large $6.00
  • Dinner for two Mixed entree, Panang curry beef, Chicken stir fry with roasted cashew nuts, rice and roti bread. Normal, Vegetarian, Variation $55.00
  • Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
  • Fresh Peking Duck Rolls (DIY) Paper pancakes, duck breast, cucumber, beanshoots and spring onions with a tamarind sauce. Ready to roll. $16.00
  • Bunja Calamari Salt and pepper calamari. With lemongrass, kaffir lime leaf and a hint of chili served with sweet chili mayonnaise. $14.00
  • Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
  • Black Savourine - Semi matured goats cheese from the Yara Valley. Served with agave nectar and puffed black rice $2 ea
  • Southern Popcorn Chicken - Cajun dipping sauce $10
  • Veneto - A mild north Italian style salami made by Casa Iberica for Mclvor Farm foods $22
  • Penne Pasta - with napoli and cheese $10
  • Fried Chicken Wings - Blue cheese dressing $8
  • Brooklyn Burger - Wagyu mince, tomato, lettuce, american mustard, ketchup, dill pickle with shoestring fries $20
  • Beer float - Brookes Brown Ale beer ice cream, served with a bottle of Brookes Brown Ale (Adults only) $12
  • Lamb Kebab Wrap $6.00
  • Double Cheese Burger $6.20
  • Fish Cakes $2.20
  • Hamburger Works $6.50
  • Dag Dogs $2.40
  • Potato Scallops $0.60
  • Steak 'n' Egg burger $6.10
  • Double Bacon $6.20
Spa Eleven

Spa Eleven

location

Address

11 Forest ST, Bendigo, VIC, 3550, Australia

phone

Phone

0354445123

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
11 Forest ST, Bendigo, VIC, 3550, Australia
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