Spaghetti Bowl The in Margaret River Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Spaghetti Bowl The in Margaret River. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Margaret River below.

Nearby Sample Menus

VEGETARIAN PLATE[ v] - Herb and cheese arancini, mushroom duxelle, sundried tomato pesto, marinated feta, warm stuffed green olives, toasted ciabatta bread. $17.00
Chicken - Grilled, filled with mushroom and bacon duxelle, leek & potato gratin, green beans, chicken jus. [g] $29.00
CHOOSE YOUR TOPPING -•Saffron Prawns $39.50
PLOUGHMANS PLATE - Honey-pistachio baked camembert, grilled chorizo, fresh prosciutto, Turkish bread, cranberry puree, olive oil, balsamic. $17.00
CHOOSE YOUR TOPPING - •Creamy Mushroom Sauce $35.00
BEER BATTERED CHIPS - SML / LG $5.00 / $7.00
• Chocolate OR Caramel Fudge Sundae served with mars bar and nuts. $9.00
CHOOSE YOUR TOPPING - •Garlic Gravy $35.00

Crispy Skin Chicken (Bones In) $12.00
Chilli Chicken (Stir Fry) $ 13.50
Honey Chilli Chicken $ 13.50
Plain Omelette $ 11.00
Sizzling Steak Black Bean Sauce $ 18.50
Chicken Omelette $14.00
Satay Combination $ 18.00
Curry Squid $16.00

Prawn omelette $17.00
Cantonese soft noodles-extra $3.00
Beef & vegetables (chop suey) $15.80
Satay chicken $10.50
Hot & sour soup $6.80
Barbecue beef $15.80
King prawn chow mein $19.80
Duck with mushroom sauce $18.00

Original Glazed $3.00
BBQ CHICKEN Roast Chicken, Olives, Capsicum and Bocconcini Cheese with Fresh Herbs and BBQ Sauce $17.50
VEGO Fresh Tomato, Roast Pumpkin, Roast Capsicum, Mushrooms, Artichokes with Balsamic Cream $16.00
- Home Made Herb bread (6) $5.00
Popeye A mix of spinach, juicy mushrooms and feta cheese $5.20
Footy Chunks of lean Black Angus beef with bacon and topped with tasty cheese $5.20
ADDITIONAL PIZZA TOPPINGS -
Seasonal Pie Each season we introduce a new pie to tempt both the meat lovers and vegetarians among us. Ask at the store for this seasons new products From $4.90

Chorizo & Mojo $22.50
- chorizo roasted capsicum & zucchini olives caramelized onion chili mini Roma's & green mojo
Mushroom Risotto Roma's & roquet pesto $21.50
Warmed Sicilian olives $14.50
- add prosciutto & crested bread
Salmon & Prawn LAsagne $43.00
Mushroom Risotto Roma's & roquet pesto $28.50
- served w confit of duck
Patatas Bravas hand cut potato $12.50
- w spicy aioli & pan fried Spanish chorizo
Recoleta $21.50
- prosciutto roquet parmesan and Wulura olive oil
Seafood Linguini $25.50
- with Carnarvon prawns scallop mussels & creamy garlic sauce