Spanish Tapas in Glebe Menu

Albondigas a la española (meatballs cooked in tomato sauce) $15.50
Chorizo (spanish sausage) $13.00
Pincho moruno (marinated lamb skewers) $16.00
Alas de pollo al ajillo (chicken wings cooked in garlic and white wine sauce) $11.00
Codornices a la plancha (grilled quails) $14.50
Jamon Serrano (spanish cured ham) $16.00
Huevos Rotos (pouched egg built on thinly sliced fried potatoes with Spanish ham) $14.00
Costillas de cordero a la plancha (grilled lamb cutlets) $19.50
Pincho de pollo (chicken skewers) $15.50
Croquetas de jamon (ham croquettes) $8.00
Morcilla (black pudding with red peppers and caramelized onion) $13.00

Gambas al ajillo (garlic prawns) $17.50
Gambas sevillanas (prawns cooked in tomato sauce) $17.50
Vieiras (grilled scallops with onion and Spanish ham) $15.00
Mejillones a la marinera (mussels cooked in tomato sauce) $14.00
Almejas al vino blanco (pippis cooked in white wine sauce) $15.50
Calamares fritos (deep fried calamari) $14.00
Sardinas a la plancha (grilled sardines) $14.00
Pulpo a la plancha (bbq octopus) $14.50
Ensaladilla rusa (Russian salad- potatoes, carrots, peas, egg, tuna and prawns combined with a homemade mayonnaise) $9.50

PANCETA DE CERDO CON CEBOLLA Y PIMIENTO EN SALSA DE MANZANA (Pork Belly with grilled capsicum and onions with apple sauce) $15.00
GASPACHO ANDALUZ (Andalusian cold soup, made from tomatoes, peppers, cucumbers and bread. Served chilled ) $9.00
EMPANADILLAS DE ATUN (Small tuna pastry) $10.00
BUNUELOS DE QUESO MANCHEGO (Spanish cheese light fried pastries) $12.00
HUEVOS RELLENOS (Eggs stuffed with cucumber, tomato, onion, tuna and mayo) $10.00
OSTRAS AL NATURAL (Natural oysters) $14.00
BROCHETAS DE MARISCO (BBQ prawns and scallops skewers with romesco sauce) $16.50

CHURROS CON CHOCOLATE Finger-like pastries coated in sugar and cinnamon served with a smooth rich hot chocolate. $9.50
TRUFAS VARIADAS DE CHOCOLATE Assorted Chocolate Truffles (white, dark & milk chocolate) $10.00
FRESAS AL 43 Fresh strawberries drenched in liqueur 43 served with vanilla ice cream. $11.00
FLAN - Creme caramel $8.50
CREME BRULEE DE NARANJA Orange Creme Brulee $9.50
TARTA DE QUESO Y MEMBRILLO Cake made with three differents cheeses (blue, manchego and cream) & Quince Paste $8.00

PAELLA VALENCIANA A unique Spanish dish - rice, chicken & seafood $28.00 pp
PAELLA DE MARISCO Rice & seafood $28.00 pp
PAELLA VEGETARIANA Rice & vegetables $28.00 pp
PAELLA DE POLLO Rice & chicken $28.00 pp
PAELLA DE POLLO Y CHORIZO Rice, chicken & Spanish sausage $28.00 pp
ZARZUELA DE MARISCO Seafood & fish medley cooked in a tomato & white wine sauce $28.00 pp
PARRILLADA DE MARISCO Selection of grilled seafood $28.00 pp
PARRILLADA DE CARNE Grilled meat platter $30.00 pp
FIDEUA Angel Hair Pasta with seafood $28.00 pp

BANQUET MENU - Selection of Tapas – 3 tapas per 2 people Paella of your choice Salad and selection of breads $40 per person
BANQUET MENU - Unlimited sangría and soft drinks (for 2 hrs) Selection of Tapas – 5 tapas per 2 people Salad and selection of breads $55 per person
BANQUET MENU - Unlimited beer, sangría and soft drinks (for 2 hrs) Selection of Tapas – 5 per 2 people Salad and selection of breads $65 per person
BANQUET MENU - Unlimited beer, sangría and soft drinks (for 2 hrs) Selection of Tapas – 1 per person Paella of your choice Salad and selection of breads $70 per person

CHURROS CON CHOCOLATE Finger-like pastries coated in sugar and cinnamon served with a smooth rich hot chocolate. $9.50
TRUFAS VARIADAS DE CHOCOLATE Assorted Chocolate Truffles (white, dark & milk chocolate) $10.00
FRESAS AL 43 Fresh strawberries drenched in liqueur 43 served with vanilla ice cream. $11.00
FLAN - Creme caramel $8.50
CREME BRULEE DE NARANJA Orange Creme Brulee $9.50
TARTA DE QUESO Y MEMBRILLO Cake made with three differents cheeses (blue, manchego and cream) & Quince Paste $8.00

Nearby Sample Menus

Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk N/A
Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
Pad Se Ew stir fried flat noodle or vermicelli noodle with mixed vegetables and egg N/A
Yellow Fried Rice with yellow curry powder, mixed vegetables and egg (Thai style) N/A
Mixed vegetables and tofu $ 10.00
Curry puff $ 2.00 each
Mixed vegetables and tofu stir fried with basil chilli and cashew nuts N/A

Any pastry with a scoop of ice cream $6.20
Cauliflower Lightly fried and served topped with tahini sauce $15.00
Mouloukeyeh (when in season) Lebanese delicacy of green leaves from the moulokeyeh plant simmered in a pot, served with steamed chicken or lamb and baked white rice on the side with condiments of onio $28.00
Small serving of garlic puree, chilli, tahini, etc. $1.00
Orange Juice, Apple Juice, Pineapple Juice, Cranberry Juice $3.90
Toum (Garlic Dip) Fresh garlic blended with lemon and oil $8.00
Cousa (stuffed zucchini's - 4 pieces) Zucchinis stuffed with rice, minced lamb, herbs and spices simmered in a pot with fresh tomatoes and leg of lamb pieces $24.00
Cousa Wara-aneb (Two stuffed zucchini's served in a bowl with lamb vine leaves) $24.00

Mt Horrocks Cordon Cut Riesling Clare Valley SA 2011 (375ml) Glass $14 / Bottle $76
Normandin Mercier Grande Champagne Vielle $42
Char Grilled Ulladulla Swordfish Loin Cuttlefish, Eggplant Puree, Pinenuts & Broad Beans $41
Char Grilled Rangers Valley Wagyu Flank Steak Jerusalem Artichoke Puree, Shallots & Bone Marrow $45
Di Majo Norante Moscato Del Molise Campomarino Italy 2009 Glass $12 / Bottle $112
La Spinetta 'Bricco Quaglia' Moscato d'Asti Piedmont Italy 2011 (375ml) $64
Bodegas Toro Albala 'Grand Reserva 1985' Pedro Ximenez Jerez Spain $14
Miso Glazed Shell Harbour Bonito Sweetcorn, Seared Scallops, Puffed Wild Rice $27

Soona Brocolli, bacon, shallots, napolitana sauce, basil & garlic $11.50
Marsala Marsala sauce, cream & shallots $18.00
Garlic Chilli Prawns Cooked in garlic, olive oil, chilli & white wine $18.00
Laterno V Sun dried tomato, baked potato, eggplant, fresh spinach S $10.50 / M $15.00 / L $18.00 / F $22.00
Chicken Caesar Salad $8.00
Garlic Prawns Cooked in garlic, olive oil & white wine $18.00
Stella Alpina $5.00
Arrabiata Suited garlic, with chilli flakes & R/wine finished with napoli sauce $8.50

‘AC Special’ Rare Roast Beef . Wild Mushroom . Sonoma BBQ Sauce . Mozzarella . Pesto N/A
Panini Bacon . Egg . Relish Campagnolo . Ricotta . Tomato . Rocket Coppa Ham . Smashed Egg . Mint . Tomato Smoked Ham . Egg . Spinach . Relish N/A
Grilled Eggplant . Mozzarella . Romesco N/A
Italian Pork & Veal Meatball . Sonoma Tomato Sauce . Provolone N/A
Bacon . Avocado . Spinach . Tomato N/A
Chicken . Tarragon . Walnut . Mint . Lemon N/A
Corned Beef . Artichoke Heart . Hummus . Dijon N/A
Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs N/A