Spanish Tapas in Glebe Menu

Tapas Menu Tapas Menu
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VEGETARIAN DISHES VEGETARIAN DISHES
  • Tortilla española (potato and onion omelette) $11.50
  • Tortilla de espinaca (spinach and onion omelette) $11.50
  • Pimientos de Padron (baby green peppers) $12.00
  • Berenjena rebozada (crumbed eggplant) $10.50
  • Zucchini rebozado (crumbed zucchini) $11.00
  • Champiñones al ajillo (garlic mushrooms) $14.50
  • Champiñones rebozados (crumbed mushrooms) $13.50
  • Patatas bravas (potatoes in spicy tomato sauce) $10.50
  • Patatas al ajillo (potatoes in garlic sauce) $10.50
  • Spanish olives $9.00
  • Croquetas de champinon (mushroom croquettes) $8.00
MEAT, POULTRY AND GAME DISHES MEAT, POULTRY AND GAME DISHES
  • Albondigas a la española (meatballs cooked in tomato sauce) $15.50
  • Chorizo (spanish sausage) $13.00
  • Pincho moruno (marinated lamb skewers) $16.00
  • Alas de pollo al ajillo (chicken wings cooked in garlic and white wine sauce) $11.00
  • Codornices a la plancha (grilled quails) $14.50
  • Jamon Serrano (spanish cured ham) $16.00
  • Huevos Rotos (pouched egg built on thinly sliced fried potatoes with Spanish ham) $14.00
  • Costillas de cordero a la plancha (grilled lamb cutlets) $19.50
  • Pincho de pollo (chicken skewers) $15.50
  • Croquetas de jamon (ham croquettes) $8.00
  • Morcilla (black pudding with red peppers and caramelized onion) $13.00
SEAFOOD DISHES SEAFOOD DISHES
  • Gambas al ajillo (garlic prawns) $17.50
  • Gambas sevillanas (prawns cooked in tomato sauce) $17.50
  • Vieiras (grilled scallops with onion and Spanish ham) $15.00
  • Mejillones a la marinera (mussels cooked in tomato sauce) $14.00
  • Almejas al vino blanco (pippis cooked in white wine sauce) $15.50
  • Calamares fritos (deep fried calamari) $14.00
  • Sardinas a la plancha (grilled sardines) $14.00
  • Pulpo a la plancha (bbq octopus) $14.50
  • Ensaladilla rusa (Russian salad- potatoes, carrots, peas, egg, tuna and prawns combined with a homemade mayonnaise) $9.50
BREADS BREADS
  • GARLIC BREAD (each) $3.00
  • HERB BREAD (each) $3.00
  • OLIVE BREAD (each) $3.00
  • CHILLI BREAD (each) $3.00
  • PLAIN BREAD (each) $2.00
SALADS SALADS
  • TRADITIONAL SPANISH SALAD $10.50
  • AVOCADO SALAD $11.50
  • GREEN SALAD $9.00
  • TOMATO SALAD $10.00
SUGERENCIAS (Chef's Specials) SUGERENCIAS (Chef's Specials)
  • PANCETA DE CERDO CON CEBOLLA Y PIMIENTO EN SALSA DE MANZANA (Pork Belly with grilled capsicum and onions with apple sauce) $15.00
  • GASPACHO ANDALUZ (Andalusian cold soup, made from tomatoes, peppers, cucumbers and bread. Served chilled ) $9.00
  • EMPANADILLAS DE ATUN (Small tuna pastry) $10.00
  • BUNUELOS DE QUESO MANCHEGO (Spanish cheese light fried pastries) $12.00
  • HUEVOS RELLENOS (Eggs stuffed with cucumber, tomato, onion, tuna and mayo) $10.00
  • OSTRAS AL NATURAL (Natural oysters) $14.00
  • BROCHETAS DE MARISCO (BBQ prawns and scallops skewers with romesco sauce) $16.50
DESSERTS DESSERTS
  • CHURROS CON CHOCOLATE Finger-like pastries coated in sugar and cinnamon served with a smooth rich hot chocolate. $9.50
  • TRUFAS VARIADAS DE CHOCOLATE Assorted Chocolate Truffles (white, dark & milk chocolate) $10.00
  • FRESAS AL 43 Fresh strawberries drenched in liqueur 43 served with vanilla ice cream. $11.00
  • FLAN - Creme caramel $8.50
  • CREME BRULEE DE NARANJA Orange Creme Brulee $9.50
  • TARTA DE QUESO Y MEMBRILLO Cake made with three differents cheeses (blue, manchego and cream) & Quince Paste $8.00
Special Dishes Special Dishes
  • PAELLA VALENCIANA A unique Spanish dish - rice, chicken & seafood $28.00 pp
  • PAELLA DE MARISCO Rice & seafood $28.00 pp
  • PAELLA VEGETARIANA Rice & vegetables $28.00 pp
  • PAELLA DE POLLO Rice & chicken $28.00 pp
  • PAELLA DE POLLO Y CHORIZO Rice, chicken & Spanish sausage $28.00 pp
  • ZARZUELA DE MARISCO Seafood & fish medley cooked in a tomato & white wine sauce $28.00 pp
  • PARRILLADA DE MARISCO Selection of grilled seafood $28.00 pp
  • PARRILLADA DE CARNE Grilled meat platter $30.00 pp
  • FIDEUA Angel Hair Pasta with seafood $28.00 pp
Banquet Menu Banquet Menu
  • BANQUET MENU - Selection of Tapas – 3 tapas per 2 people Paella of your choice Salad and selection of breads $40 per person
  • BANQUET MENU - Unlimited sangría and soft drinks (for 2 hrs) Selection of Tapas – 5 tapas per 2 people Salad and selection of breads $55 per person
  • BANQUET MENU - Unlimited beer, sangría and soft drinks (for 2 hrs) Selection of Tapas – 5 per 2 people Salad and selection of breads $65 per person
  • BANQUET MENU - Unlimited beer, sangría and soft drinks (for 2 hrs) Selection of Tapas – 1 per person Paella of your choice Salad and selection of breads $70 per person
Desserts Menu Desserts Menu
  • CHURROS CON CHOCOLATE Finger-like pastries coated in sugar and cinnamon served with a smooth rich hot chocolate. $9.50
  • TRUFAS VARIADAS DE CHOCOLATE Assorted Chocolate Truffles (white, dark & milk chocolate) $10.00
  • FRESAS AL 43 Fresh strawberries drenched in liqueur 43 served with vanilla ice cream. $11.00
  • FLAN - Creme caramel $8.50
  • CREME BRULEE DE NARANJA Orange Creme Brulee $9.50
  • TARTA DE QUESO Y MEMBRILLO Cake made with three differents cheeses (blue, manchego and cream) & Quince Paste $8.00
Kids Menu Kids Menu
  • FISH AND CHIPS $15.00
  • BOWL OF CHIPS $6.00
  • CHICKEN SCHNITZEL AND CHIPS $15.00
  • DESSERT- VANILLA ICE CREAM (Chocolate, strawberry or caramel topping)! $5.00

Nearby Sample Menus

  • Pad Pak stir fried mixed vegetables and tofu with oyster sauce N/A
  • Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
  • Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli $ 10.00
  • Chicken satay with peanut sauce $ 2.50 each
  • Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
  • Garlic and pepper with mixed vegetables N/A
  • Stir fried mixed green vegetables and tofu with oyster sauce N/A
  • Clear Soup with tofu and mixed vegetables $ 7.00
  • Samkeh-harra Grilled Barramundi fillet topped with a tahini and chilli sauce, coriander and a touch of garlic, served with baked white rice on the side $26.00
  • TEA Mint (no tea leaves) $3.50
  • Shishtawook - Chicken breast 3 skewers Flame grilled marinated chicken breast fillets served with pureed garlic on the side $18.00
  • Makdous (with chilli optional) Pickled baby eggplants stuffed with walnuts $10.00
  • Almustafa's homemade Pickles Single bowl of olives OR cucumber OR turnips $5.00
  • Yoghurt with cucumber $10.00
  • Baked Kebeh (4 pieces per serve) Lamb pressed with burghui, pinenuts and onion, and baked in oven. $18.00
  • Labne (with chilli optional) Matured yoghurt with light dressing of olive oil $12.00
  • Wonboyn Rock South Coast `NSW $4.20
  • Healey's Pyengana Cheddar North East Tasmania, Australia $18
  • Warm Apple Crumble Havana Reserva, Creme de Pomme, Pedro Xemenez $17
  • Poached Corners Inlet Rock Flathead Fillets Abalone, Shitake & Duck Consomme $41
  • Victorian Asparagus, Soft Egg, Sourdough, Burnt Butter $14
  • Roast New Zealand Hapuka Prawn Bisque, Spelt & Leek $41
  • Port Stephens Rock Mid North Coast NSW $4.20
  • Moonlight Flat Angasi South Coast NSW $6.00
  • Tartufi Piu $5.00
  • Tongue Burner Salami, olives, anchovies, chilli & oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
  • Venetian Double cheese, fresh spinach, fetta, olives, fresh tomato S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Garlic Chilli Prawns Cooked in garlic, olive oil, chilli & white wine $18.00
  • Vaticana V Fresh tomato, roasted zucchini, eggplant, fresh spinach S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Nachos Beef, beans, corn chips, spices, fresh tomato S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Pesto Bread $2.50
  • Pollo Chicken basil, fresh tomato & cream sauce $11.50
  • Quiche An Assorted Selection N/A
  • Toast with the Most Honey/Jam/Vegemite/Nutella/Peanut Butter Specials Board N/A
  • Grilled Eggplant . Mozzarella . Romesco N/A
  • Egg Herb Salad . Tomato Relish . Aioli N/A
  • Rare Roast Beef . Beetroot Puree . Horseradish Aioli N/A
  • Roast Turkey . Brie . Cranberry Sauce N/A
  • Rum & Ginger Cake . Orange & Polenta Cake N/A
  • Chocolate Croissant . Fruit Danish . Muffin N/A
Spanish Tapas

Spanish Tapas

location

Address

28 Glebe Point Rd, Glebe, NSW, 2037, Australia

phone

Phone

0295719005

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
28 Glebe Point Rd, Glebe, NSW, 2037, Australia
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