Spice Forest Indonesian Restaurant in Balmain Menu

Spice Forest Indonesian Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Chicken & asparagus salad $20
  • Pepperoni $20
  • Herb bread $6
  • Braised lamb & rosemary pie $24
  • Magharita pizza $9
  • Prosciutto, gorgonzola & walnut salad $21
  • Pumpkin ravioli $19
  • Steamed vegetables $8
  • Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
  • Stir fried Angus beef fillets with eggplant & chilli black beans $27
  • Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
  • Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
  • Corn cakes with house sweet chilli sauce ( 3 ) $12v
  • Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
  • Chinese greens with garlic oyster sauce $13
  • Steamed broccoli with house chilli jam $14
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Add parmagiana topping $3.0
  • Crispy chips - served w/ japanese aioli $8.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • Fresh Crushed garlic N/A
  • Gippslands shadows of blue VIC $9
  • Mixed leaf salad with a lemon vinaigrette $7
  • All cheeses served with pear chutney, cornichon and lavosh -
  • Maffra Cloth Bound Chedder SA $9
  • Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
  • Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95
  • BBQ Baby Octopus $14.95
  • King Prawn with Garlic sc $5.95/each
  • Salmon & Prawn with Lemon sc $5.95/each
  • Grilled Salmon Fish Burger - served with chips $12.90
  • Half Lobster (Mornay or Lemon Garlic Butter) MP
  • Potato Scallop 95¢/each
  • Steamed Mussel (12 per serve) $9.90
  • Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
  • Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
  • Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
  • Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
  • Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
  • Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
  • Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
  • Meat / Cheese $2.00
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • TIGER – Singaporean N/A
  • OB – Korean N/A
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
Spice Forest Indonesian Restaurant

Spice Forest Indonesian Restaurant

location

Address

415 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298188162

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
415 Darling St, Balmain, NSW, 2041, Australia
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