Spice Forest Indonesian Restaurant in Balmain Menu -

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Spice Forest Indonesian Restaurant in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Chorizo & fetta penne $20
Fries $7
Rocket, pear & parmesan $8
Pepperoni $20
Fish & chips or salad $9
Sticky date pudding w butterscotch sauce & ice cream $10
Braised lamb & rosemary pie $24
Mushroom & Parmesan Aracini Balls $12

Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea

Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9

Truss tomato $7
TENDERLOIN 100 day grain fed yearling grade 200gm $33
All our steaks are served with mashed potatoes or fries and your choice of sauce -
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
Béarnaise N/A
Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
Mixed leaf salad with a lemon vinaigrette $7

Salt & Pepper King Prawn $18.00
Classic Beef Cheese Burger - served with chips $7.90
Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
Fish Cocktails, Seafood Stick $1.50/each
Salmon (with Chips/with Salad) $14.90/$15.90
Salmon with Ginger Lemongrass sc $5.95/each
Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95

Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
Vegetables $1.00
Panna Cotta - homemade cooked vanilla cream $11.50
Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50

OB – Korean N/A
- Vegetable $8.95
- Seafood (prawn, calamari and mussel) $11.95
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
TIGER – Singaporean N/A
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -