Spice Lovers in Crows Nest Menu

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Spice Lovers in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Wonton soup $ 8.00
Soy chicken wonton noodles soup $ 10.80
Chilli chicken rice noodles (hot) $ 11.80
Chicken cashew nut $ 11.80
Chicken stir fried noodles $ 10.80
Combination rice noodles $ 11.90
Stir fried mixed vegetables $ 9.80
Tom yum gong (hot) $ 9.80

Teriyaki Chicken & Avocado $4.50
Avocado Roll $3.50
Unatama (eel & egg) $4.50
Kaki Fry (3pcs) (crumbed oyster) $4.50
Tekka Roll (raw tuna) $3.50
Chicken & Avocado Roll $4.00
Asparagus Roll $3.50
Salmon & Avocado Roll $4.00

Spring rolls $4.40
Mini peacock rolls $4.40
Combination wonton and noodle $22.80
Tempura prawns (one serving of entree is two pieces) $6.00
Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
- half duck $36.00
Dim sims (steamed or fried) $4.40
Fried rice (small) $12.00

Salmon $14.50
22. Karaage
- Fried chicken, Japanese-style (Chicken only)
Pork $13.50
24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
Tofu $11.50
11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)

7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
Petite peas, gem lettuce, mint (V) $8.00
GREENS, hazelnut crumble, marjoram $8.00
- -
CAFÉ DE PARIS BUTTER $2.00
King prawn croquette black garlic aioli $11.50
Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00
Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00

Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Long $3.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Orange Juice from $3.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90

TORI (chicken maryland with onion) $18.00
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
GOHAN (Plain rice) $1.80
SASHIMI (Row fish) $7.00
MISO SHIRU (Bean pasta soup) $2.00
EBI (prawns) $18.50
LAMB CUTLET $18.50
SHINKO (Pickles) $3.50

Extra shot of coffee $0.50
Parpadelle Chicken - with mushrooms, shallots, sun dried tomato in a garlic white wine pesto cream sauce sml: $15, lrg: $22.00
Caprese Salad Classic Bocconcini, tomato and basil with Extra Virgin Olive Oil $11.00
Veal Schnitzel lightly crumbed with mash and garden salad $25.00
Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
Garlic or Herb Bread $4.50
Lamb Shanks braised with vegetables and tomato served with mash $24.00
Xenos Pies all served with salad and chips - Chicken and Vegetable $16.00

Kids Spaghetti Bolognese $15
Kids: Baby chino $2
SPINACHI OMELETTE FRESH SPINACH OMELETTE SERVED WITH SUN DRIED TOMATOES, GOATS CHEESE & BREAD OF YOUR CHOICE** $13.90
TOAST** YOUR CHOICE OF BREAD, WITH YOUR CHOICE OF 1 OF THE FOLLOWING; BEERENBERG JAM. HONEY, VEGEMITE OR PEANUT BUTTER $4.50
PORCINI e SALSICCIA PORCINI MUSHROOM, SARDINIAN PORK SAUSAGE, PECORINO CHEESE AND BASILICO SMALL $21 / LARGE $27
Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
TEAS LIPTON TEA, EARL GREY, PEPPERMINT, ENGLISH BREAKFAST, JASMINE $3.60
SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26

Tomato & Onion Sambal $3.95
GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95
TANDOORI WHOLE SNAPPER Marinated in red wine and exotic spices, the snapper is dizzled with a touch of oil, pan fried till golden brown then cooked in the tandoor. Served with a delicious aromatic lem $26.95
SHAHI PANEER Cubes of cottage cheese cooked in an exotic cream and special tomato puree and chef’s special ingredients. $16.95
FISH AMRITSARI Deep-Fried fish marinated with ginger, garlic, lemon and battered with gram flour. $17.95
ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95
Pappadams (4 pcs) $3.00