Spice Market in Melbourne Menu

Antipasto #1 Antipasto #1
  • Three house made dips $15.00
  • House made stone oven flat bread $15.00
  • Marinated olives & feta $15.00
  • Selection of pickled vegetables $15.00
Antipasto #2 Antipasto #2
  • Three house made dips $30.00
  • House made stone oven flat bread $30.00
  • Marinated olives & feta $30.00
  • Selection of pickled vegetables $30.00
  • Stuffed vine leaves $30.00
  • Bastourma - turkish air dried beef $30.00
  • Prosciutto crudo $30.00
  • Hot sopressa salami $30.00
  • Tasmanian smoked salmon $30.00
Cheese Cheese
  • Vintage healey’s pyengana cheddar $30.00
  • Berrys creek tarwin blue $30.00
  • Brique d’affinois brie $30.00
  • Roasted walnuts $30.00
  • Turkish dried apricots $30.00
  • Quince paste $30.00
  • Poppy lavosh $30.00
  • House made croutons $30.00
Vegetarian Vegetarian
  • Three house made dips $40.00
  • House made stone oven flat bread $40.00
  • Marinated olives and feta $40.00
  • Selection of pickled vegetables $40.00
  • Stuffed vine leaves $40.00
  • Cumin falafels with tahini yoghurt (3) $40.00
  • Little spanakopitas with mint yoghurt (3) $40.00
  • Spice market arancini, stuffed with mozzarella(3) $40.00
Platter #1 Platter #1
  • Three house made dips $45.00
  • House made stone oven flat bread $45.00
  • Marinated olives and feta $45.00
  • Selection of pickled vegetables $45.00
  • Cumin falafels with tahini yoghurt (3) $45.00
  • Spiced fried calamari with honey aioli $45.00
  • Air-dried beef rolls with barberry-feta cream(3) $45.00
  • Pan-fried chicken wings with lemon & parsley (6) $45.00
Platter #2 Platter #2
  • Three house made dips $55.00
  • House made stone oven flat bread $55.00
  • Marinated olives and feta $55.00
  • Selection of pickled vegetables $55.00
  • Stuffed vine leaves $55.00
  • Bastourma - turkish air dried beef $55.00
  • Prosciutto crudo $55.00
  • Hot sopressa salami $55.00
  • Tasmanian smoked salmon $55.00
  • Little spanakopitas with mint yoghurt (3) $55.00
  • Thai prawn skewers with dipping sauce (3) $55.00
  • Spice market arancini, stuffed with mozzarella(3) $55.00
  • Moroccan grilled lamb cutlets with lemon (3) $55.00
Deluxe Deluxe
  • Three house made dips $150.00
  • House made stone oven flat bread $150.00
  • Marinated olives and feta $150.00
  • Selection of pickled vegetables $150.00
  • Stuffed vine leaves $150.00
  • Bastourma - turkish air dried beef $150.00
  • Prosciutto crudo $150.00
  • Hot sopressa salami $150.00
  • Tasmanian smoked salmon $150.00
  • Little spanakopitas with mint yoghurt (6) $150.00
  • Thai prawn skewers with dipping sauce (6) $150.00
  • Spice market arancini, stuffed with mozzarella(6) $150.00
  • Moroccan grilled lamb cutlets with lemon (6) $150.00
  • Cumin falafels with tahini yoghurt (6) $150.00
  • Spiced fried calamari with honey aioli $150.00
  • Air-dried beef rolls with barberry-feta cream(6) $150.00
  • Pan-fried chicken wings with lemon & parsley (6) $150.00
Pizza from the Oven Pizza from the Oven
  • Chermoula roasted chicken, spinach, sundried tomato & haloumi $10.00
  • Sopressa salami, mushroom, olives, roast capsicum & jalapeño $10.00
  • Mozzarella, field mushrooms & soft herbs $10.00
  • Turkish air-dried beef, salami, prosciutto, red onion & pomegranate molasses $10.00
  • Fresh tomato, roast capsicum, spinach, red onion & feta $10.00

Nearby Sample Menus

  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • JASMINE RICE 3.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • Menma (pickled bamboo) serving of pickled bamboo $1.50
  • Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
  • Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
  • Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
  • Ramens Soups
  • Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
  • Chicken nuggets & chips $10.00
  • -Add bacon & cheese $6.00
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • Served with steak chips
  • Open souvlaki
    • Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Calamari Tenticles in Spicy Salt 7.80
  • Chinese Sausage 6.80
  • Calamari in Spicy Salt 18.00
  • Fried Noodles (Soft or Crisp) with choice of Beef; Chicken or Roast Pork 13.80
  • Chilli Beef 14.80
  • Pork
  • Chicken Black Bean 16.00
  • King Prawns (King Size) 8 pieces or over
  • -Miss moose $10.00
    • Lean chicken thigh, lettuce, tomato, aioli, relish
  • Bacon $2.00
    • Each
  • Egg & bacon sandwich $5.50
  • -Lamb $7.00
  • -With jam, vegemite, honey, peanuts butter $4.00
  • Salami $6.50
  • Falafel $6.00
  • Full salad $6.00
  • Rosti Raclette with sundried tomatoes 16.00
    • over with Racletle cheese and semi-dried tomatoes
  • Beef goulash 26.00
    • with Spatzli
  • Pom Frittes 8.00
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • Creamy fish soup with prawns 15.00
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • Cordon Bleu 28.00
    • crumbed chicken breast filed with ham and cheese
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Margherita (V) $18.00
    • Buffalo mozzarella, basil, fresh tomato, oregano & napoli
  • BURGERS All served with beer battered steak fries
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Chicken caesar (GFO) $22.00
    • Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Duck hearts, broad beans, PX vinegar 14.00
  • O'Connor beef, cipollini & pancetta 38.00
  • Spiced pumpkin, pine nut cream 9.00
  • Meatsmith pate maison, pickled grapes 16.00
  • Iceberg lettuce, nashi pear dressing 9.00
  • Bresaola (30g) 16.00
  • Sprouting broccoli, tahini & black barley 16.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Eel Soba $12.50
  • Prawn Soba $10.00
  • $12.50
  • Beef Rice $11.00
  • Eel Rice & Salad $12.50
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Teriyaki Chicken Soba $10.00
  • Baby Spinach with Garlic $18.80
  • Chine's Icecream Cream and Selection $8.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Sliced Beef with Satay Sauce $19.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Double Cooked Sliced Pork Belly $25.80
  • Crab Croquette $4.80
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Rosemary roast potatoes $9.00
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • Croque monsieur $14.00
  • Homemade dip served with grilled baguette $8.00
  • Frittata served with salad $10.50
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • -Prosciutto & tomato $9.00
  • -Smoked salmon $5.00
  • Journal club sandwich with potato crisps $14.50
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • 042. Stir-fried Diced Beef in Goose Liver Sauce $23.90
  • 119. Stir-fried King Oyster Mushroom in Spicy XO Sauce $16.80
  • 011. Fresh Mango and Aloe Vera in Coconut Cream with Ice-cream $9.80
  • 064. Stir-fried Sliced Lamb with Cumin Powder $22.90
  • 094. Stir-fried Sliced Pork and Rice Cake in Szechuan Chilli & Pepper Sauce $20.80
  • 038. Deep-fried Shredded Eel in Honey pepper Sauce $19.80
  • 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
  • 056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce $20.80
Spice Market

Spice Market

location

Address

Beaney La, Melbourne, VIC, 3000, Australia

phone

Phone

0396603777

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash

Location
Beaney La, Melbourne, VIC, 3000, Australia
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