Spice Market in Melbourne Menu

Antipasto #1 Antipasto #1
  • Three house made dips $15.00
  • House made stone oven flat bread $15.00
  • Marinated olives & feta $15.00
  • Selection of pickled vegetables $15.00
Antipasto #2 Antipasto #2
  • Three house made dips $30.00
  • House made stone oven flat bread $30.00
  • Marinated olives & feta $30.00
  • Selection of pickled vegetables $30.00
  • Stuffed vine leaves $30.00
  • Bastourma - turkish air dried beef $30.00
  • Prosciutto crudo $30.00
  • Hot sopressa salami $30.00
  • Tasmanian smoked salmon $30.00
Cheese Cheese
  • Vintage healey’s pyengana cheddar $30.00
  • Berrys creek tarwin blue $30.00
  • Brique d’affinois brie $30.00
  • Roasted walnuts $30.00
  • Turkish dried apricots $30.00
  • Quince paste $30.00
  • Poppy lavosh $30.00
  • House made croutons $30.00
Vegetarian Vegetarian
  • Three house made dips $40.00
  • House made stone oven flat bread $40.00
  • Marinated olives and feta $40.00
  • Selection of pickled vegetables $40.00
  • Stuffed vine leaves $40.00
  • Cumin falafels with tahini yoghurt (3) $40.00
  • Little spanakopitas with mint yoghurt (3) $40.00
  • Spice market arancini, stuffed with mozzarella(3) $40.00
Platter #1 Platter #1
  • Three house made dips $45.00
  • House made stone oven flat bread $45.00
  • Marinated olives and feta $45.00
  • Selection of pickled vegetables $45.00
  • Cumin falafels with tahini yoghurt (3) $45.00
  • Spiced fried calamari with honey aioli $45.00
  • Air-dried beef rolls with barberry-feta cream(3) $45.00
  • Pan-fried chicken wings with lemon & parsley (6) $45.00
Platter #2 Platter #2
  • Three house made dips $55.00
  • House made stone oven flat bread $55.00
  • Marinated olives and feta $55.00
  • Selection of pickled vegetables $55.00
  • Stuffed vine leaves $55.00
  • Bastourma - turkish air dried beef $55.00
  • Prosciutto crudo $55.00
  • Hot sopressa salami $55.00
  • Tasmanian smoked salmon $55.00
  • Little spanakopitas with mint yoghurt (3) $55.00
  • Thai prawn skewers with dipping sauce (3) $55.00
  • Spice market arancini, stuffed with mozzarella(3) $55.00
  • Moroccan grilled lamb cutlets with lemon (3) $55.00
Deluxe Deluxe
  • Three house made dips $150.00
  • House made stone oven flat bread $150.00
  • Marinated olives and feta $150.00
  • Selection of pickled vegetables $150.00
  • Stuffed vine leaves $150.00
  • Bastourma - turkish air dried beef $150.00
  • Prosciutto crudo $150.00
  • Hot sopressa salami $150.00
  • Tasmanian smoked salmon $150.00
  • Little spanakopitas with mint yoghurt (6) $150.00
  • Thai prawn skewers with dipping sauce (6) $150.00
  • Spice market arancini, stuffed with mozzarella(6) $150.00
  • Moroccan grilled lamb cutlets with lemon (6) $150.00
  • Cumin falafels with tahini yoghurt (6) $150.00
  • Spiced fried calamari with honey aioli $150.00
  • Air-dried beef rolls with barberry-feta cream(6) $150.00
  • Pan-fried chicken wings with lemon & parsley (6) $150.00
Pizza from the Oven Pizza from the Oven
  • Chermoula roasted chicken, spinach, sundried tomato & haloumi $10.00
  • Sopressa salami, mushroom, olives, roast capsicum & jalapeño $10.00
  • Mozzarella, field mushrooms & soft herbs $10.00
  • Turkish air-dried beef, salami, prosciutto, red onion & pomegranate molasses $10.00
  • Fresh tomato, roast capsicum, spinach, red onion & feta $10.00

Nearby Sample Menus

  • -Miso soup $1.50
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Herb pesto foccaccia bread 7.90
  • Funahi Biance 19.50
  • TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
    • Mozzarella, focaccia
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • LA STRADA GLUTEN FREE BREAD 2.50
  • Herb garlic focaccia bread 7.90
  • add salmon 5.00
  • Di Carne 21.50
  • Party pie N/A
  • Pasties (Meat & Vegetable) $4.80
  • Grilled pork $7.30
  • Capsicum $0.50
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • Beef & cheese $4.80
  • Chicago $5.10
    • Frankfurter with mustard pickles
  • Salami salad $6.80
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • Tortellini Alfredo $22.00
    • Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • FOOD ALLERGIES
    • Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • Nuggets and Chips $12.00
  • Trio of Dips $16.00
    • Selection of dips served with Turkish bread
  • Seared Tuna Loin 44.00
    • With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
  • Avocado 2.00
  • Yarra Valley Fetta 4.00
    • The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
  • Soup of the Day 22.00
  • Cod Balls with Preserved Lemon Aioli 10.00
  • Smoked Ocean Trout Carpaccio 26.00
    • Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
  • San Daniele Prosciutto 16.00
    • Buffalo mozzarella
  • Housemade Dips & Focaccia Crisps 14.00
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Cracked pepper Pie N/A
  • Famous Steak Pie N/A
  • Snow Pie N/A
  • Steak and Kidney Pie N/A
  • Vegetable Pastie N/A
  • Vegetable Pie N/A
  • Steak and onion N/A
  • Hot and Spicy Pie N/A
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SCHNITZ DIPS - Tomato 50¢
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • Avo Mash $14.00
  • Toast $5.00
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Eggs On Toast $10.00
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Seafood Soba $10.00
  • Teriyaki Chicken Rice $10.00
  • Eel Udon $12.50
  • Vegeterian Udon $10.00
  • Eel Rice & Salad $12.50
  • Seafood Udon $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • Tamagyudon $13.00
    • Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
  • Kani $4.40
    • Crab meat
  • -Entree $13.00
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • -Main $10.50
  • Tori teriyaki $15.50
    • Grilled chicken fillet with teriyaki sauce & served with salad
  • Flame $4.40
    • Salmon
  • Avocado & cucumber roll * $9.00
    • Avocado & cucumber on seaweed roll
  • 1. Duck Bone & Beancurd Soup $3.80
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 47. Special Fried Rice $9.80
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • 55. Noodles with Mix Vegetables in Soup $9.80
  • 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Eggplant frites $13.00
    • cumin dip
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Fettuccine veal ragu $25.00
    • parmesan
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
Spice Market

Spice Market

location

Address

Beaney La, Melbourne, VIC, 3000, Australia

phone

Phone

0396603777

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash

Location
Beaney La, Melbourne, VIC, 3000, Australia
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