Spice N Flavor in Mackay Menu

Menu Menu
  • Butter Prawns - tender pieces of prawns cooked in tomato gravy $22.90
  • Mixed Platter - assorted selection of chicken tikka, seekh kebab khass, samosa n vegetable pakora $9.90
  • Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90
  • Onion Bhajji - sliced onion fritters in chickpea batter n pan-fried $7.90
  • Chicken Tikka (4 Pieces) - chicken thigh fillets marinated in yogurt , spices n chargrilled in tandoor $12.90
  • S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
  • Connoisseur’s Platter - masala lamb chops, prawn kalpari, seekh hebab hhaas n chicken tikka $28.90
  • Masala Lamb Chops (3 pieces) - lamb chops marinated in yogurt with fresh herbs, spices n lime juice grilled in the tandoor $17.90
  • Tandoori Chicken (Half) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $14.90
  • Tandoori Chicken(Full) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $21.90
  • Samosa (2 pieces) - fried triangular shaped pastry mixed with mildly spiced potato and peas $8.90
  • Prawn Jalpari (6 pieces) - beer battered prawns, fried golden n served with salad n accompanied with tamarind chutney $14.90
  • Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
  • Butter Chicken - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Chicken Tikka Masala - chicken tikka cooked in spicy sauce with green peppers n sliced fried onion $18.90
  • Chicken Chettinnad - authentic South Indian pepper chicken fillet, tossed in gravy with fresh curry leaves, mustard coconut milk n crushed black pepper $18.90
  • Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
  • Lamb Rogan Josh - dried lamb cooked in traditional North Indian style $19.90
  • Lamb Nawabi Pasanda - sauteed lamb with onions , tomatoes, garnished n flavoured with cashew nuts n onion $19.90
  • Bhuna Gosht - diced lamb marinated and sauteed with bell peppers and diced onions with freshly ground black pepper in onion n tomato based sauce (a dry dish) $19.90
  • Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
  • Goan Fish - from the ex-Portuguese colony comes this spicy blend of fish cooked in coconut milk, ginger n finished with fresh tomatoes $21.90
  • Rarrah Ghost (Goat Curry) - goat cooked with chef’s special gravy $24.90
  • Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
  • Lamb Garlic Potatoes - house special morsels of lamb marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce and finished with sauted potatoes and garlic $22.90
  • Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
  • Beef Mughlai Prawns - house special morsels of beef marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce n finished with sauted prawns n herbs $24.90
  • Korma - a creamy onion and cashew sauce flavoured dish, rich in flavors, without being spicy $17.90
  • Madras - a spicy delicacy from South India with a touch of coconut cream n curry leaves $18.90
  • Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
  • Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
  • Malai Kofta - dumplings off cottage cheese n potatoes cooked in cashew nut gravy (very popular North Indian curry) $17.90
  • Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
  • Mushroom Muttar Miloni - green peas n mushroom cooked in onion gravy sauce $17.90
  • Plain Naan - plain flour bread cooked in tandoor $3.00
  • Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
  • Garlic Naan - plain flour bread stuffed with minced spiced garlic $4.00
  • Garlic n Cheese Naan - plain flour bread stuffed with cheddar cheese n minced spiced garlic $5.00
  • Chilli Naan - plain flour bread stuffed with chilli (not fo the faint hearted) $6.00
  • Kashmiri Naan - special naan from kashmir, plain flour bread stuffed with dry fruit n spices $6.00
  • Roti - hand rolled bread made from wholemeal n white flour $4.00
  • Plain Steamed Basmati Rice $3.00
  • Pulao Rice - yellow rice cooked with cashews n fried onions $7.00
  • Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
  • Biryani – Vegetable - traditional mughalai delicacy of rice cooked with spices n vegetables, accompanied with raita on the side $15.00
  • Mango Chutney $3.00
  • Mixed Pickles $3.00
  • Cucumber Raita $3.00
  • Kachumber Salad $3.00
  • Side Combination $9.00
  • Papadum (each) $1.00

Nearby Sample Menus

  • Local Fresh Prawns, Lobster and Crab, chopped and mixed into a creamy White Sauce and topped with a mild cheese $18.30
  • Salami, Ham, Cheese with Asparagus and Tomato $15.50
  • Mortadella Sausage with Cheese, Spinach and Tomato $15.50
  • Ham, Cheese and Pineapple $14.90
  • Blueberry and Banana $10.50
  • Anti Pasto Salad, Large $10.00
  • Chocolate $7.00
  • Chicken with Cheese and Pineapple $15.00
  • Hot & Spicy Chicken 1 Piece N/A
  • Wicked Wings 3 pieces $3.50
  • Dinner Roll $0.90
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • BLT Snack Twister $2.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
  • Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
  • Roasted Root Vegetables $7.20
  • Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
  • Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
  • Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Steak Cut Chips - with smoked aioli $7.20
  • Caribbean Dream $30.95
  • Tangy Lemon $25.95
  • French Vanilla $23.95
  • Treasure Cake $38.95
  • Tropical Glazed $28.95
  • Coffee Pecan Torte $29.95
  • Caramel $25.95
  • Number Cakes $46.95
  • Chicken Carbonara $19.50
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Caesar Salad with Grilled Chicken Breast $21.50
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Bowl of Seasonal Vegetables $5.00
  • Tomato & Basil Bruschetta $10.50
  • Bowl of Fries $6.00
  • Beer Battered Flathead $23.50
  • Pineapple Ring (LG) $0.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
  • Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
  • Oysters - Austral - topped with kilpatrick, guacamole & cheese(each/dozen) $3.00/$28.90
  • Herb & garlic cob - perfect to share $8.50
  • Graziers Steak - 150g rump steak with gravy $9.00
  • Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $14.50
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
  • Salt N Pepper Calamari $7.50
  • Green curry chicken with rice $10.50
  • Emperor's chicken $10.50
  • -Main meal
    • Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
  • -Main meal
    • Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice
  • -Main meal
    • Larb gai chicken salad, green curry beef, sizzling garlic & pepper king prawns, roast duck in hot pot, phoenix special fried rice
  • Vegetarian spring roll (2) $3.50
  • Thai cashewnut prawns with rice $14.50
  • Coconut prawns (2) $4.50
  • Chicken Breast Fillet Mustard and herb marinated chicken supreme breast with a fragrant wild rice pilaf steamed green beans and confit garlic aioli. $27.5
  • Salt & Pepper Calamari Flash fried with a salt and pepper coating, accompanying a Thai bean sprout salad of coriander, mint, paw paw, toasted peanuts and snow peas with a nam jim dressing. e $17.5 / m $23.5
  • 300g Porterhouse $30.5
  • Oysters Natural Half Dozen $19 / Dozen $36
  • Salt & Pepper Calamari Flash fried calamari with a salt and pepper coating served with crisp garden salad and golden fries, accompanied by a roasted garlic aioli. $18.5
  • Add a scoop of ice-cream for only $1.5
  • Cheese Melts Golden toasted cheesy melts topped on thickly sliced bread. Served with golden fries. Choose from our selection or create your own: Ham, pineapple and cheese or Chicken, avocado and chees $17
  • Trio of Ice-Cream One scoop of each flavour garnished with fresh strawberry, mint and cream. Ask our friendly wit staff for our daily flavour selection. $6.5
  • Curry laksa $12.50
    • Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
  • Honey chicken $13.50
    • Crispy battered chicken in 100% pure australian honey
  • Bbq pork $10.50
    • Thin egg noodles with roast pork and fresh vegetables, wok tossed in chinese bbq sauce
  • Sambal fried rice $10.50
    • Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot
  • Combination soup $12.50
    • Thin egg noodles with roasted pork, chicken, beef, prawns and fresh vegetables in delicious soup
  • Xo fried rice $13.50
    • Fried rice with combination seafood onion, carrot, spring onion and peas in xo abalone sauce
  • Angry chilli chicken or beef $12.50
    • Chicken or beef and fresh vegetables wok tossed with thin rice noodles in homemade angry chilli sauce
  • Wonton soup $12.50
    • Thin rice noodles with roast pork, wontons and fresh vegetables and fresh vegetables cooked in a delicious soup
  • Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
  • X.O.Chow Mein (hot) $10.50
  • Curry Chicken or Prawns $10.50
  • Beef with Black Bean Sauce $10.50
  • Basil Chicken or Beef $10.50
  • Fish Fillet in Sweet & Sour Sauce $10.50
  • Lamb or Beef in Mongolian Sauce $10.50
  • Salt & Pepper Squid with Rice $14.80
  • SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50
  • STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
  • SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
  • CRAB MEAT FRIED RICE Malaysian style spicy fried rice with crab meat. $19.00
  • MALAY STYLE SAMBAL CHICKEN Wok fried chicken tossed in spicy home made sambal sauce. $25.00
  • CHAR SIEW Homemade BBQ pork with honey sauce. $12.50
  • BANANA FRITTER $9.00
  • KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • Add Chicken $3.00
  • Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
  • Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14
  • SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33
  • CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
  • ONION RINGS $7
  • TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18
  • THE ORIGINAL The finest Australian beef, grilled to perfection and glazed in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $16
  • CHICKEN BREAST (GF) Tender char-grilled chicken breast marinated in our secret herbs and spices, served with creamy mash $24
  • CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12
  • 10. SAN CHOY BOW (2) 8.90
  • Lamb 15.90
  • Fish 17.90
  • 18. THAI BASIL
    • Stir fry bamboo shoots and basil with your choice of meat.
  • Chicken, beef, pork 14.90
  • 64. SWEET & SOUR PORK (Battered) 14.90
  • PACK D (8 persons) $100.00
    • Rolls (8pcs), Curry Puff (8pcs), Mass Beef, Panang Chicken, Black Bean Beef, Sweet & Sour Pork
  • Prawns or seafood 14.90
Spice N Flavor

Spice N Flavor

location

Address

162 Victoria St, Mackay, QLD, 4740, Australia

phone

Phone

0749999639

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
162 Victoria St, Mackay, QLD, 4740, Australia
Similar Restaurants based on Cuisines