Spice Noodle Bar in Terrigal Menu

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Veg & Tofu $14.50
Chicken Breast or Lean Beef $15.50
King Prawns $18.50
BBQ duck Breast $17.90
Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
Pad kapow - basil, Chilli garlic and capsicum N/A
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A

Fried Rice - Chicken Beef or vegetarian $10.50
Jasmine Rice $2.50
Brown Rice $3.50

Black Sticky rice with coconut custard $8.90
Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) $8.90 / + $3.50

Roti $4.00
Duck Rolls - Duck breast wrapped in roti (2p) $11.90
Crab Claws (4p) $8.90
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90

Mineral Water - Still/ sparkling/ flavoured N/A
Soft Drink/ Juice/ ice Tea N/A

Spring Rolls - hand made Vegetable spring rolls $7.90
Curry Puffs- hand made Vegetable Curry puffs $7.90
Satay - Marinated Chicken With rich peanut sauce $7.90
Tod man Pla - hand made Thai Fish cakes $7.90
Mixed Entree - satay, fish cake, roll and curry puff $8.90
Money Bags - Prawn encased money bags $8.90
Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
Satay Sauce Half $5.50
Satay Sauce full $8.50

Veg & Tofu $14.50
Chicken Breast or Lean Beef $15.50
King Prawns $18.50
BBQ duck Breast $17.90
Laksa - Coconut soup with rice vermicelli noodles N/A
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A

Veg & Tofu $14.50
Chicken Breast or Lean Beef $15.50
King Prawns $18.50
BBQ duck Breast $17.90
Gang Kew Wan - traditional green curry N/A
Gang Dang - Traditional red curry N/A
gang Panang - Thick red style curry with coconut and kaffir lime N/A
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A

Nearby Sample Menus

Grilled Garlic Mushrooms (LG) $3.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Fried Egg (LG) $1.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95

Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
Kicap Chicken - Stir fried Chicken with Japanese Soya Sauce $11.50
Mongolian Lamb $11.50
Special Fried Rice $9.50
Black Pepper Beef - Stir fried Beef, Onion with Black Pepper Sauce $11.50
Sweet & Sour Fish $11.50
Chilli Black Bean Fish $11.50
King Prawn Laksa $14.50

MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
CHICKEN SUPREME CHEESE, CHICKEN, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES, WITH TOMATO, BBQ OR SATAY SAUCE $18.40 / $22.20 / $24.90 / $30.40
SUPREME CHEESE, TOMATO, HAM, CABANOSSI, PEPPERONI, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
VEGETARIAN CHEESE, TOMATO, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30

Kids Ice Cream $5.50
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
Combination Laksa w/ scallops, prawns & chicken $20.00
Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
Garlic Bread $6.50
Selection from our Meat Window CYO / Chef
Braised Beef & Guiness Pie w/ mash potato & peas $19.00

souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
lamb roast - traditional greek style roast served with roast potatoes $20.00

Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
Available in Beef, Chicken, Pork, Mince, Seafood -
Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
Thai Spring Roll Lightly fried chicken mince and vegetable served with plum sauce. $7.90
Barramundi Fillet Your choice of Garlic Sauce or Ginger Sauce. $19.90

Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
Ka-Nom Jeeb Dim-Sim. Steamed minced pork and prawns, Chinese mushroom, topped with garlic and special sauce. $8.90
Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90
Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90

Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
- Ste Croix du Mont f ½ bottle $36.00
Baguettine $3.90
Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
Pommes Frites Truffées $7.50
Gratin Dauphinois $6.90
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
- Beaume de Venise f ½ bottle $48.00

Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50