Spice Noodle Bar in Terrigal Menu

Are you the owner? Manage this listing for free.

Veg & Tofu $14.50
Chicken Breast or Lean Beef $15.50
King Prawns $18.50
BBQ duck Breast $17.90
Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
Pad kapow - basil, Chilli garlic and capsicum N/A
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A

Fried Rice - Chicken Beef or vegetarian $10.50
Jasmine Rice $2.50
Brown Rice $3.50

Black Sticky rice with coconut custard $8.90
Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) $8.90 / + $3.50

Roti $4.00
Duck Rolls - Duck breast wrapped in roti (2p) $11.90
Crab Claws (4p) $8.90
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90

Mineral Water - Still/ sparkling/ flavoured N/A
Soft Drink/ Juice/ ice Tea N/A

Spring Rolls - hand made Vegetable spring rolls $7.90
Curry Puffs- hand made Vegetable Curry puffs $7.90
Satay - Marinated Chicken With rich peanut sauce $7.90
Tod man Pla - hand made Thai Fish cakes $7.90
Mixed Entree - satay, fish cake, roll and curry puff $8.90
Money Bags - Prawn encased money bags $8.90
Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
Satay Sauce Half $5.50
Satay Sauce full $8.50

Veg & Tofu $14.50
Chicken Breast or Lean Beef $15.50
King Prawns $18.50
BBQ duck Breast $17.90
Laksa - Coconut soup with rice vermicelli noodles N/A
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A

Veg & Tofu $14.50
Chicken Breast or Lean Beef $15.50
King Prawns $18.50
BBQ duck Breast $17.90
Gang Kew Wan - traditional green curry N/A
Gang Dang - Traditional red curry N/A
gang Panang - Thick red style curry with coconut and kaffir lime N/A
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A

Nearby Sample Menus

Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Fried Egg (LG) $1.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95

Singapore Noodle $10.50
Satay King Prawn $10.50
Salt & Pepper Fish $11.50
Chilli Chicken or Beef $10.50
Lemon Chicken $10.50
Seafood & Vegetable Noodle Soup $15.50
Long Soup $9.50
Vegetarian Laksa $9.50

TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
- ENTREE / MAIN
CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS $23.80
MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80

New York Cut Sirloin 350grams $24.00 / $27.00
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
Fish of the Day Market Price
Yearling Scotch Fillet 300grams $25.00 / $29.00
Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
Pecan Caramel Tart w/ ice cream $7.50
Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
Special Fried Rice w/ king prawns $20.00

spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
keftedes - six greek style meatballs $8.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
dolmades - six vine leaf rolls with rice and herb filling $8.00

Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
Pla Nueng Manao Steamed baramandi fillet with special lemon sauce. $24.90
Spicy Fried Rice Cooked with chilli, egg, onion, green bean and basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Iced Tea Lemon Bottle $3.50
Pla Sarmroth Three Flavor Fish - Deep fried whole napper with special three flavor sauce. $24.90
Pad See-Ew Stir fried thick rice noodle with soy sauce, egg & vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90

Steam Mix Vegetable $8.00
Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
Asian Green Stir fried green vegetable with oyster sauce. Vegetarian $15.90
Phi Phi Island Crispy Baramundi fillet / steamed prawns coated with thick turmeric sauce and Betel leaves $20.90
Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90

Tarte Tatin aux Poires Pear tarte tatin -
Ratatouille Provençale $6.90
Petits Pois à la Française $6.90
Purée Parisienne $6.90
Choice of 2 courses $45.00 pp
Salad Verte Vinaigrette $6.90
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -

Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Kids Pizza not available on Gluten Free base. N/A
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50