Spice Rack Mick Hundal in Woolgoolga Menu

Entrées Entrées
  • Vegetable Samosas - Pea and potato wrapped in special pastry and deep fried $6.50
  • Vegetable Pakoras - Deep fried vegetable savouries $6.50
  • Chicken Tikka - Boneless Chicken marinated in Tandoori paste and cooked in the special Tandoori oven $11.00
  • Special Tandoori Chicken (Full / Half) - Boned Chicken marinated in Tandoori paste, cooked in the special Tandoori oven $17.00 / $11.00
  • Mixed Entrée for 2 - 3 assorted entrées served for 2 $15.00
Vegetable Serves Vegetable Serves
  • Seasonal Vegetables - A curry made with selected vegies of the season $12.00
  • Daal - The famous Lentil curry $12.00
  • Malai Kofta - Large round portions of sultanas, peas and potato in a creamy sauce $12.00
  • Palak Paneer - Spinach and ricotta cheese in onion sauce $12.00
  • Alu-Mutter - Potato and pea curry $12.00
  • Potato & Eggplant $12.00
  • Chick Pea Curry $12.00
  • Shahi Paneer $14.00
  • Chilli Paneer $14.00
Chicken Dishes Chicken Dishes
  • Chicken Tikka Masala $16.00
  • Butter Chicken - Chicken Tikka in a creamy onion sauce $16.00
  • Chicken Korma - Chicken cooked with cream, cashew nuts and onion $14.00
  • Chicken Madras - Chicken cooked in coconut cream and tamarind water $14.00
  • Chicken Vindaloo - Chicken cooked in HOT Vindaloo paste $14.00
  • Chicken Jalfraji - Chicken cooked with capsicum, potato, tomato and secret sauce $14.00
  • Chicken Curry $15.00
  • Chicken Saag - Chicken cooked in fresh spinach $14.00
Beef Dishes Beef Dishes
  • Beef Korma - Beef cooked in cream, cashew nuts and Korma spices $15.00
  • Beef Madras - Beef cooked in coconut cream and tamarind water $15.00
  • Beef Vindaloo - Beef cooked in HOT Vindaloo paste $15.00
  • Beef Do Piaza - Beef curry with yoghurt and onion sauce $15.00
  • Beef Saag - Beef cooked in fresh spinach $15.00
Lamb Dishes Lamb Dishes
  • Lamb Korma - Lamb cooked with cream, cashew nuts and Korma spices $15.00
  • Lamb Madras - Lamb cooked in coconut cream and tamarind water $15.00
  • Lamb Vindaloo - Lamb cooked in HOT Vindaloo paste $15.00
  • Lamb Kashmiri - Lamb curry with capsicum and onion $15.00
  • Lamb Rogan Josh - A very popular special lamb dish with a dash of Vindaloo $15.00
  • Lamb Curry – Mick’s Special $15.00
  • Lamb Saag - Lamb cooked in fresh spinach $15.00
Seafood Dishes Seafood Dishes
  • Fish Amritsari - Fish cooked in a succulent, creamy sauce $16.00
  • Prawn Malabar - Curried prawns cooked in a creamy onion sauce with a touch of fresh pea $16.00
  • Prawn Vindaloo - Prawns cooked in HOT Vindaloo paste $16.00
Indian Breads Indian Breads
  • Naan $3.00
  • Garlic Naan $3.50
  • Vegetable Naan $4.50
  • Paneer (cheese) Naan $4.50
Basmati Rice Basmati Rice
  • Large Rice $5.00
  • Biryani Punjabi - Rice, sultanas, capsicum and onion with your choice of chicken, lamb and or beef $16.00
Side Dishes Side Dishes
  • Pappadams $3.00
  • Riata (cucumber yoghurt) $4.00
  • Pickles (Chilli, lime or mango) $2.50
  • Mango Sweet Chutney $2.50
  • Banana Cococnut $4.00
  • Mixed Salad $5.00
Desserts Desserts
  • Gulab Jamun and Ice cream $5.00
  • Ice Cream and Lychees $5.00
  • Lassi - mango or plain $4.00

Nearby Sample Menus

  • Dim Sims( Steamed or Fried )(6) $6.50
  • Honey King Prawns $14.80
  • Satay Chicken N/A
  • Braised King Prawns & Almond or Cashew Nuts $15.80
  • Fried Wonton (12) $6.50
  • Curried King Prawns & Rice / Fried Rice $14.80
  • Singapore Noodles $8.00
  • Braised King Prawns & Combination $14.80
  • Ceasar Salad- add chicken or prawn $3.50 ea
  • Lemon Tart served w cream $5.60
  • Orange & Almond Cake (GF) $5.90
  • Grilled Salt and pepper Squid - With baby greens, jullienne carrots shallots, cherry tomatoes, crunchy lemon pepper aioli and beer battered chips $19.90
  • Bluebottles Texas Brekky - 2 eggs, bacon, fieldmushroom, chorizo, roasted tomato, spanish and hash brown sw texas taost (vefo option available) $20.90
  • Greek Lamb and Quinnoa salad - with sundried tomatoes, capsicum, onion, whole olives, mint, lemon and thyme feta and balsamic glaze $17.90
  • Not Your average Bruchetta - Mixed greens, fresh toamto, avocado, shallots and feta on sour dough $14.60
  • Large Chocolate Chip Cookie $2.90
  • Chicken Cacciatore $14.00
    • chicken fettuccine tomato sauce
  • Spaghetti Marinara $14.50
    • seafood tomato sauce
  • Mexican
    • hot chili bean mix onion pepperoni capsicum
  • Cowboy
    • ground beef onion corn
  • BBQ Chicken
    • chicken bacon pineapple
  • Marinara
    • prawn cockles calamari and mussels
  • JS
    • bacon mushroom pepperoni Cabanossi spinach pineapple
  • Veal Scallopine $14.00
    • slices of veal mushroom cream garlic over fettucine
  • BBQ N/A
  • Poached Egg and Cheese N/A
  • Carrot N/A
  • Capsicum N/A
  • Chicken Strips N/A
  • Onion N/A
  • Subway Club N/A
  • Mount Franklin Water 600ml N/A
  • Sides $4.00
    • Mushrooms, tomato, avocado, greens, eggs, fritter, spicy chorizo, cheese + pickles, house smoked fish, house smoked bacon, pulled honey ham, sourdough toast
  • Beef + bacon deluxe $19.00
    • with minced chuck, triple cheese, hickory bacon, pickled onion, leaf, tomato, texan BBQ on brioche with side fries
  • Zucchini beef bolognaise (GF) $12.00
  • Gluten free extra $1.00
  • Not so kuning $17.00
    • With wok fried indonesian vegetables, ginger, turmeric, chilli, garlic, crispy shallots, tamari + soy bean curd (GF V)
  • Black bean fritter $17.00
    • With poached eggs, avocado, smoked pimento relish, BBQ corn + lime salsa, cilantro (GF V)
  • Loaded kumera wedges (GF) $12.00
  • Toasted almond loaf + creamed honey (GF V) $8.00
Spice Rack Mick Hundal

Spice Rack Mick Hundal

location

Address

Shop 5/ 31 River St, Woolgoolga, NSW, 2456, Australia

phone

Phone

0266541632

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
Shop 5/ 31 River St, Woolgoolga, NSW, 2456, Australia
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