Spice Rack Mick Hundal in Woolgoolga Menu

Entrées Entrées
  • Vegetable Samosas - Pea and potato wrapped in special pastry and deep fried $6.50
  • Vegetable Pakoras - Deep fried vegetable savouries $6.50
  • Chicken Tikka - Boneless Chicken marinated in Tandoori paste and cooked in the special Tandoori oven $11.00
  • Special Tandoori Chicken (Full / Half) - Boned Chicken marinated in Tandoori paste, cooked in the special Tandoori oven $17.00 / $11.00
  • Mixed Entrée for 2 - 3 assorted entrées served for 2 $15.00
Vegetable Serves Vegetable Serves
  • Seasonal Vegetables - A curry made with selected vegies of the season $12.00
  • Daal - The famous Lentil curry $12.00
  • Malai Kofta - Large round portions of sultanas, peas and potato in a creamy sauce $12.00
  • Palak Paneer - Spinach and ricotta cheese in onion sauce $12.00
  • Alu-Mutter - Potato and pea curry $12.00
  • Potato & Eggplant $12.00
  • Chick Pea Curry $12.00
  • Shahi Paneer $14.00
  • Chilli Paneer $14.00
Chicken Dishes Chicken Dishes
  • Chicken Tikka Masala $16.00
  • Butter Chicken - Chicken Tikka in a creamy onion sauce $16.00
  • Chicken Korma - Chicken cooked with cream, cashew nuts and onion $14.00
  • Chicken Madras - Chicken cooked in coconut cream and tamarind water $14.00
  • Chicken Vindaloo - Chicken cooked in HOT Vindaloo paste $14.00
  • Chicken Jalfraji - Chicken cooked with capsicum, potato, tomato and secret sauce $14.00
  • Chicken Curry $15.00
  • Chicken Saag - Chicken cooked in fresh spinach $14.00
Beef Dishes Beef Dishes
  • Beef Korma - Beef cooked in cream, cashew nuts and Korma spices $15.00
  • Beef Madras - Beef cooked in coconut cream and tamarind water $15.00
  • Beef Vindaloo - Beef cooked in HOT Vindaloo paste $15.00
  • Beef Do Piaza - Beef curry with yoghurt and onion sauce $15.00
  • Beef Saag - Beef cooked in fresh spinach $15.00
Lamb Dishes Lamb Dishes
  • Lamb Korma - Lamb cooked with cream, cashew nuts and Korma spices $15.00
  • Lamb Madras - Lamb cooked in coconut cream and tamarind water $15.00
  • Lamb Vindaloo - Lamb cooked in HOT Vindaloo paste $15.00
  • Lamb Kashmiri - Lamb curry with capsicum and onion $15.00
  • Lamb Rogan Josh - A very popular special lamb dish with a dash of Vindaloo $15.00
  • Lamb Curry – Mick’s Special $15.00
  • Lamb Saag - Lamb cooked in fresh spinach $15.00
Seafood Dishes Seafood Dishes
  • Fish Amritsari - Fish cooked in a succulent, creamy sauce $16.00
  • Prawn Malabar - Curried prawns cooked in a creamy onion sauce with a touch of fresh pea $16.00
  • Prawn Vindaloo - Prawns cooked in HOT Vindaloo paste $16.00
Indian Breads Indian Breads
  • Naan $3.00
  • Garlic Naan $3.50
  • Vegetable Naan $4.50
  • Paneer (cheese) Naan $4.50
Basmati Rice Basmati Rice
  • Large Rice $5.00
  • Biryani Punjabi - Rice, sultanas, capsicum and onion with your choice of chicken, lamb and or beef $16.00
Side Dishes Side Dishes
  • Pappadams $3.00
  • Riata (cucumber yoghurt) $4.00
  • Pickles (Chilli, lime or mango) $2.50
  • Mango Sweet Chutney $2.50
  • Banana Cococnut $4.00
  • Mixed Salad $5.00
Desserts Desserts
  • Gulab Jamun and Ice cream $5.00
  • Ice Cream and Lychees $5.00
  • Lassi - mango or plain $4.00

Nearby Sample Menus

  • Singapore Noodles $9.50
  • Sliced Beef Chow Mein $10.80
  • Beef in Satay Sauce & Fried Rice $8.00
  • Beef Satay Sauce N/A
  • Sweet & Sour Pork $10.80
  • Combination with Satay Sauce $11.80
  • Lamb with Black Bean Sauce $15.80
  • Fried King Prawns with Spicy Salt $14.80
  • Ceasar Salad - add squid $4.00ea
  • Fries w sauce(toato BBQ sweet chilli or aioli) $6.10
  • Grilled Salt and pepper Squid - With baby greens, jullienne carrots shallots, cherry tomatoes, crunchy lemon pepper aioli and beer battered chips $19.90
  • Ultimated Bluebottles Steak Sanga 0 grilled scotch fillet sw bacon, egg, leafy greens, toamto, onion jam, swiss cheese, tomato relish horse radish cream and BBQ sauce on texas toast with beer batteres $19.80
  • Bacon Buddy (BLAT) - Crispy bacon lettuce, avocado, fresh toamto andaioli on toasted turkish $12.50
  • Ceasar Salad- add chicken or prawn $3.50 ea
  • Corn Fritters with crispy bacon, spinach, avocado, chice sour cream and sweet chilli sauce $17.90
  • Bacon and Egg Roll - Crispy bacon 2 fried eggs, toamto relish on toasted turkish $12.10
  • BBQ All meats
    • ham Cabanossi pepperoni and bacon
  • Cowboy
    • ground beef onion corn
  • Vesuvio
    • pepperoni mushroom onion and chili
  • Calzone
    • ham bacon Cabanossi egg
  • Spaghetti Marinara $14.50
    • seafood tomato sauce
  • Alfredo Fettucine $13.00
    • bacon mushroom cream sauce
  • Spaghetti Bolognese small/large $6.00/$11.50
  • Satay Prawn or Satay Chicken
    • prawn or chicken mushroom olives anchovy oregano
  • Chicken Parmigiana Melt N/A
  • Chipotle N/A
  • Turkey N/A
  • Ranch N/A
  • Cheddar N/A
  • Turkey & Ham N/A
  • Mayo N/A
  • Coke Zero - 600ml N/A
  • Mushrooms $16.00
    • With creamed herbs, sourdough, smoked nuts, aged cider + nutritional yeast (V)
  • Not so kuning $17.00
    • With wok fried indonesian vegetables, ginger, turmeric, chilli, garlic, crispy shallots, tamari + soy bean curd (GF V)
  • Buckwheat hotcakes $16.00
    • With banana, whipped maple, coconut crumble (GF V)
  • Bowl of chips (GF) $8.00
  • Bacon + fried egg on toast $8.00
  • Paleo granola $14.00
    • With seasonal fruit, organic maple + your choice of milk (GF V)
  • Hickory smoked bacon $14.00
    • with free range eggs, local sourdough
  • Toasted almond loaf + creamed honey (GF V) $8.00
Spice Rack Mick Hundal

Spice Rack Mick Hundal

location

Address

Shop 5/ 31 River St, Woolgoolga, NSW, 2456, Australia

phone

Phone

0266541632

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
Shop 5/ 31 River St, Woolgoolga, NSW, 2456, Australia
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