Spice Room in Melbourne Menu

Spice Room in Melbourne has no menu available, but can choose from many other options such as FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU from Lucy Liu. Taiwan Cafe offers many options including Taiwanese XL crispy fried chicken and Taiwanese style pepcorn chicken. N Lee Bakery includes a wide range like Yankee or Broad - way. Fresh seasonal fruit salad and -add ice cream or yoghurt from . Cafe Excello offers Shark Fin House and For 2 to 3 persons.

Nearby Sample Menus

  • Solo 300ml 300ml bottle $3.90
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Duck Gyoza deep-fried duck and leek dumplings $6.10
  • Tori Kara Age deep-fried marinated chicken pieces $8.50
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Steamed Jasmine Rice serving of steamed jasmine rice $3.50
  • 18. VEGETABLE YAKISOBA SET $14.80
    • Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
  • SASHIMI
    • (Fresh variety of fish with salad)
  • (L) $22.80
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • OKONOMIYAKI $10.40
    • (Japanese pancake)
  • 14. KATSU CURRY RICE SET $15.90
    • Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
  • VEGETABLE YAKISOBA $15.80
    • (Soft fried noodle with mixed vegetable)
  • (S)$16.80
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • White, light rye and multigrain
  • -Jam $3.80
  • French toast with maple syrup $8.00
  • Turkey, cranberry sauce, cheese and pineapple $8.80
  • -cheese & tomato $5.50
  • Fries $6.50
  • Bacon, avocado, tomato, cheese and lettuce $8.50
  • BBQ Pork Tenderloin 8.00
  • Crab Claw per piece 8.50
  • full (16 pcs) 55.00
  • King Prawn Cutlet 2 pieces 8.00
  • Lemon battered Chicken 16.00
  • Seafood Combination in Bird's Nest 27.00
  • Scallops
  • Sweet & Sour battered Chicken 16.00
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Original
    • Double smoked leg ham, napoli & cheese
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Half and half $2.00extra
  • -12pcs $12.95
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • -12pcs $10.95
  • -Regular (4pcs) $10.95
  • -Original $29.95
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • -Large $6.95
  • Quiche $11.00
    • with dressed green leaves
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Corner Joe's fish & chips $15.00
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Vic's open steak sandwich $19.00
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Famous Steak Pie N/A
  • Chicken Leek and potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Hot and Spicy Pie N/A
  • Snow Pie N/A
  • Steak and onion N/A
  • Vegetable Pastie N/A
  • Cornish Pastie N/A
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Eggs atlantic (salmon) $13.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Eggs benedict (ham) $11.50
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • S5. SASHIMI MORIAWASE $13.80
    • Small
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • A11. GYU TERIYAKI DON $11.50
    • Teriyaki Beef on Rice
  • D3. KITSUNE UDON $8.80
    • Deep Fried Beancurd
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • F15. SMOKED SALMON SALAD $8.80
    • Green Salad with Tasmanian Smoked Salmon
  • Dineir
  • Cajun chicken burger with chips $13.50
  • Barramundi with chips & salad $12.90
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
  • Caesar
  • Coffee scroll $5.80
    • Served with small coffee
  • Tuna pasta
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Eggs On Toast $10.00
  • Toast $5.00
  • Spanish Omellete $13.50
  • Fruit Salad $5.50
  • Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
  • Chocolate lover plate $15.00
    • Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Otway pork cutlet $34.00
  • Gippsland high country 205 grams beef porterhouse steak $29.50
    • With chips, garlic aioli and red wine jus
  • -Vodka cured ocean trout $18.50
  • Passionfruit cheesecake $15.00
    • With mango, palm sugar and chilli compote and coconut ice cream
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Guilin Beef Noodle $11.90
  • Combination $13.90
  • Seafood Combo $13.90
  • Vegetable Combo $10.90
  • One Choice with Rice or Noodles $9.50
  • Beef $10.90
  • Tofu & Vegetable $10.90
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • - -
  • Pan Fried Lemongrass Chicken $23.80
  • Steamed Rice (L/S) $4.00 / $2.50
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Steamed Rice $2.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • Shiitake Mushroom with Selected Vegetables $21.80
Spice Room

Spice Room

location

Address

Shop 9/ 343 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396708998

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 9/ 343 Little Collins St, Melbourne, VIC, 3000, Australia
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