Spice Temple in Southbank Menu

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Spice Temple in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Roasted pumpkin honey and Warrigal greens $9
Russet Burbank baked potato cheddar beans and crispy pig $9
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Seared scallops and tete de cochon black radish and compressed melon $34
Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
Potato chips, hand cut $9
Regional and international wine pairing available $50 / $70
5 course truffle menu $160

Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Acqua Panna Still Mineral Water (500ml) $8.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Apple, orange, pineapple or orange mango passion $7.50
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8

Pan-fried diced Wagyu beef with garlic and honey-roasted walnuts Half $188.00 / Full $288.00
Seafood congee with sea urchin $58.00
Duck in red chilli oil $20.00
Sliced zucchinis with assorted mushrooms $30.00
Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
Sweetened bird’s nest soup (per bowl) $160.00
Duck ravioli in its own consommé $18.00
Whole wild abalone, braised with Chinese black mushrooms $188/100g

Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
Acqua Panna Still Mineral Water (500ml) $8.50
Caramel, chocolate, strawberry or vanilla $7.50
Selection of soft drinks $5.50
Acqua Panna Still Mineral Water (1 litre) $12
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8

Lemon & Thyme Polenta Chips With Pumpkin Dip $9
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17

Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A

The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Banana and Strawberry $7.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Acqua Panna Still Mineral Water (1 litre) $12

- Chicken Satay Chicken breast, served with rice and home made satay sauce $22.00
STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' -
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
- Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
- Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00

Eel Hako Sushi $24.5
New Zealand ORA King Salmon with Dry Miso $23
Tuna $11/$13
Tuna Tataki with Tosazu $22
Sashimi Lunch - Chef’s selection of assorted Sashimi, Rice and Miso Soup $47
Kelp Salad $18
Scallops with Spicy Garlic or Wasabi Pepper $30
Omelette $3

Green beans, shallots, almonds $9.00
Rhubarb Eton mess $15.00
Pickled octopus $11.00
Mt Zero marinated olives $9.00
Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
Baby lemon Madeleines $9.00
Pork belly, braised grapes, pear slaw $19.00
Tempura soft shell crab, daikon, carrot & coriander salad $18.00

Sushi & sashimi mix pack 15.00
16 pieces 27.00
Bento Boxes
(8pcs) 12.00
Avocado (V) 3.60
Salmon 14.00
- pan fried salmon with teriyaki saute on rice
Chasoba 10.00
- Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth
Salmon sashimi