Spice Your Life in Bendigo Menu

Spice Your Life in Bendigo has no menu available, but can choose from many other options such as Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips from Rifle Brigade Hotel. Borchelli Ristorante offers many options including Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 and Garlic Bread (v) sliced for 2. Shamrock Hotel includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut and Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y from . The Boardwalk Bendigo offers Luchiano Pizza & Pasta and Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink.

Nearby Sample Menus

  • Spiced Honey Beef - a crispy combination of beef, deep fried vermicelli, cashews in spicy, tangy honey sauce. A sweet dish and spicy hot at the same time (mild) $23.00
  • Steamed Rice $3.00/person
  • Combination Chow Mein - a flavoursome combination of prawns, steak, chicken and pork with choice vegetables in a rich velvety sauce, topped with crunchy deep fried egg noodles $25.00
  • Serunding Beef - beef strips lightly fried then tossed in Indonesian sweet soy, coconut $23.00
  • Tod Mun Pla - fried fish cakes served with sweet chilli vinaigrette and a light salad $8.00
  • Thai Green Curry Beef - Thai green curry flavoured with chillies, galangal, coriander, kaffir leaves and lime (hot) $23.00
  • Pineapple Nyonya Duck - lemon grass, ginger torch, coriander, chillies, garlic, kaffir, pineapple and coconut milk $28.00
  • Homemade Spring Roll - filled with mince beef, cabbage and onions $4.00
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Chicken Parmigiana - served with chips and salad or vegetables $15.50
  • Lamb Backstrap - lightly marinated, served medium rare, an fragrant cous cous and a Greek style salad, topped with roasted capsicum pasta and drizzled with sticky balsamic glaze $28.00
  • Souvlaki Lamb Salad - marinated lamb, with a Greek salad and tzatziki piled onto pita bread $15.50
  • Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
  • Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
  • Spanish Paella - chorizo sausage, chicken, prawns and mussels in saffron spiced rice $22.50
  • Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
  • Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Matcha Green Tea Latte $4.50
  • Passionfruit Tiro $4.60
  • Grapefruit Tiro $4.60
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Apple Juice from $3.90
  • crambled Eggs w/ Truffle Oil & Either Mushroom or Smoked Salmon w/ Ciabatta $16.00
  • Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00
  • Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
  • Eggs Your Way (Poached, Fried or Scrambled) w/ Toasted Ciabatta $10.00
  • Wine Bank Curry of the Day $20.00
  • Grilled Sagannaki w/ Oregano & Grilled Lemon (v) (gf) $14.00
  • Merguez Lamb Siders Tomato Chutney & Lettuce $7.00
  • Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
  • Strawberry Fields Forever - strawberries, banana, honey, cinnamon, yoghurt & coconut H2O $9.40
  • Victoria Bitter $5.50
  • Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut $14.90
  • Breakfast of Champions - banana, berries, oats, honey, milk & yoghurt $9.40
  • Holly Forever - orange, apple, pineapple & watermelon $7.90
  • Bundaberg Ginger Beer $4.50
  • Extra: chia seeds • porteon powder • spirulina $1.50/each
  • Ruby Red Detox - beetroot, carrot, apple, celery & ginger $7.90
  • Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli.  Served with a light garden salad $19.9
  • Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
  • Busy Nipper kids activity packs $3
  • Lamb Wellington - A tender lamb rump with a duxelle of mushroom, bacon $ onion, wrapped in golden puff pastry & served with a sweet potato mash. $29.9
  • Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese.  Served with vegetables or salad $21.9
  • Porterhouse 400gm - Garlic prawn - Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
  • Beef Lasagne - Served with salad or vegetables and fries $19.9
  • Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
  • Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
  • Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
  • Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
  • Honey, Jam, Marmalade, Nutella $1.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Hollandaise, Relish $2.00
  • Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
  • Spinach, Mushrooms, Grilled Tomato $3.00
  • - CHILLI CON QUESO DIP A Tasty blend of cheese, onion, mild chilli & garlic. $9.90
  • CANASTA DE GALA Open crisp flour tortilla shell filled with rice & your choice of fillings, topped with mild salsa, sour cream & fresh guacamole. Served with garden salad. -
  • KIDS ENCHILADA Soft corn tortilla with your choice of filling, oven baked with cheese & a smothering of mild tomato sauce, served with rice. -
  • - CHEESE $7.90
  • - Beef Single $24.00 / Double $44.00
  • DIPS All dips served with corn chips. Gluten free available on request. -
  • - COMBINATION DIP Combination of frijole con queso, guacamole & chilli con queso, served with corn chips. $11.90
  • - SEAFOOD $24.00
  • Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
  • Duck and Lap Cheong pot sticker dumplings - with Japanese pumpkin, sesame dipping sauce, sisho  (x 4 pcs) $12
  • Baked barramundi - with sweet and sour calamari salad, peanuts, Balinese yellow curry, jasmine rice $32.5
  • Berry’s Creek Blue $12 each or $26 for all cheeses
  • Hand cut Royal Blue potato chips - with aioli $8
  • Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
  • Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate $22
  • Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
  • Parfait, brioche, dill pickle $11.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
  • Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
  • Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
  • Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
  • HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
  • MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
  • Potato Wedges & Sour Cream n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • Lasagne n/a
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • Garden Salad n/a
  • SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
  • Toasted pannini's - shaved ham, tasty cheese, tomato & chutney $13.00
  • Lemonzilla - lemongrass & ginger tea (1 serve/2 serve pot) $4.00/$6.00
  • Open herbed cheese toastie, melted cheese & mixed herbs on sourdough $10.00
  • Mochachino $3.90
  • Hot chocolate - melted chocolate steamed with milk $3.90/$4.40
  • Veggie burger, house made burger served a top fresh pita bread, avocado, feta seasonal salad & balsamic dressing $17.00
  • Poached egg + $2.00
  • Daily house made pie served with chips & salad $18.00
  • Manchego - Cheese made in the La Mancha region of Spain from the milk of sheep of the manchega bread $2 ea
  • Seasoned wedges - with sweet chilli and sour cream $8
  • Capi Sparkling Mineral Water $5
  • Mac & Cheese - with dill tip garnish $10
  • Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30
  • Yakitori Chicken Skewers - Black rice, spring onion, agave nectar $10
  • Cheese - with quince paste, crackers & apple $2 ea; all 3 for $30
  • Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A
  • LEMONADE, COKE, COKE ZERO, AND LEMON $4.00
  • MAYADOR SIDRA 4.1% (Cider) $8.00
  • ESTRELLA DE GALACIA LAGER 4.7% $8.00
  • TARTA DE QUESO – Spanish Cheesecake – GF $9.00
  • MOCK SANGRIA - ASK FOR TODAY’S CREATION! $5.00
  • HOT CHOCOLATE $4.50
  • CAPRICHO D’GOYA AGED MOSCATEL $11.00
  • POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
Spice Your Life

Spice Your Life

location

Address

281 Lyttleton Tce, Bendigo, VIC, 3550, Australia

phone

Phone

0354415527

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
281 Lyttleton Tce, Bendigo, VIC, 3550, Australia
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