Spicescentral.com.au in Hobart Menu

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Spicescentral.com.au in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Fish Frenzy and Half doz Oysters (natural) GF.

Nearby Sample Menus

Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Side serve of salad or vegetables $3.50
Seafood Plate $28.50
Tomato & Basil Bruschetta $10.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
Open Greek Lamb Souvlaki $19.50

Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
Seasonal vegetables $4
Garlic & cheese pizza $9.9
Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
Traditional - shaved ham, cheese, tomato base $24
Seasoned wedges with sweet chilli & sour cream $10.5
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5

Warm Fondant Chocolate Pudding - with cream + ice cream $13
Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
NY Eye Fillet 500g $49
Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
Silverbeet with shallots + bacon $8
Braised Lamb Shank Pie - topped with mash + greens $29
Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
Pork Loin Rack - with a spiced plum cider sauce $36

Boiled Egg $2.00
Pan Gravy $2.50
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
Cheese $1.00
Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
Chilli Flakes $1.00
Tomato Sauce 50¢

Squid & fries $14.5
Ox tall, gnocchi, smoked tomato jam $24
Spiced cauliflower, almonds, currants $8.5
Soup of the day $14.5
Crispy duck leg, roti, hoisin $28
Oysters Kilpatrick ½: $21, Full: $39
White chocolate, raspberry and pistachio semi freddo $9
Oysters Natural ½: $18, Full: $34

- Flake (battered only) $14.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Smokey Fish Chowder $16.00
Half doz Oysters (kilpatrick) $17.00
Shark Attack One piece of crumbed fish with chips $8.50
- add garden, greek or caesar salad $25.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
Warm Octopus Salad GF with a yoghurt dressing $22.00

Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings. Served with rice and bread -
Marinated Oktapodi - Experience the sensational impact of our marinade of vinegar, olive oil, lemon juice and fresh herbs on octopus - Serves 2 $16.50
Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50

BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00

Tea & Coffee $3.00
Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Keema Naan - naan filled with chicken mince $5.00
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50

Beef cheek, carrot puree, herb crumbs $15.00
Char grilled octopus, olive salad $14.00
Char grilled chorizo $8.00
Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
Butter roasted Brussels sprouts, chestnuts $10.00
- Corn, tomato and avocado salsa $5.00
Witlof with walnuts and blue cheese $5.00
Jerusalem artichokes, pan fried with sage, wilted leaves $10.00

Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
Sweet 'n' Sour Sauce n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
McDonaldland Cookies n/a
Soft Serve Cone n/a
Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a

Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
Selection of house made pickled vegetables $8
House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
Buttered pink-eyes, serrano, garlic $9.5
Scrambled eggs with mushrooms, fine herbs, toasted ciabatta $16.9
Prime tasmanian grilled bacon $4.9
Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9

Australian Squid $19.90
Blue Eye Trevalla Snack $16.90 / Meal $21.90
Crisp Italian style base -
Captain Cook’s Basket $10.90
See today’s display at Lower Deck $5.90
Wedges with sour cream & sweet chilli sauce $9.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Fisherman’s Basket $24.90

Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
Prime Black Angus Porterhouse – 300 grams $34.00
Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Cape Grim Prime Eye Fillet – 250 grams $38.00

Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Soup - (also see specials board) traditional minestrone served with bread $14
Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
Napoletana - slow cooked tomato, garlic, onion, basil $19.5
Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5