Spicy Grill Indian in Bunbury Menu

Spicy Grill Indian in Bunbury has no menu available, but can choose from many other options such as Homemade spring rolls or Garlic prawns from Green Jade Asian Restaurant. White Elephant Thai Restaurant offers many options including Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll and Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve). Sunshine Vietnamese & Chinese Takeaway includes a wide range like Sweet & Sour Pork or Sweet & Sour Chicken. Spring Rolls (2) and Dim Sims Steamed (Hong Kong Style) (4) from . China City Garden Restaurant offers Silos Restaurant Mantra Bunbury and Soup of the Day (c,g,v) - Your service attendant will assist with today’s dish.

Nearby Sample Menus

  • Traditional Chicken noodle soup $6.50
  • Seafood laksa $20.50
  • Stir fried chicken with vegetables $16.50
  • Satay vegetables $13.50
  • Combination soup $6.50
  • Crabmeat soup $6.50
  • Mini lemon cheescake $6.00
  • Szechwan beef $16.50
  • Pad Priew Wan - Thai style sweet and sour stir fry with pineapple and vegetables with a choice of chicken, beef, pork or prawns $18.50 / $21.50
  • Karee Puff - Seasoned chicken and potato in a crisp pastry shell (3 per serve) $8.99
  • Tor Kao Poat - A creamy soup made from coconut milk and sweet corn with a choice of chicken or prawns $9.99 / $10.99
  • Choo Chee - Prawns in a red curry paste with coconut milk $21.50
  • Kao Pad Saparod - Fried rice with pineapple, cashew nuts and sultanas with a choice of chicken, pork or prawns $13.99 / $15.99
  • Pad Pak Ruam Mit - Stir fried mixed vegetables with garlic and oyster sauce with a choice of chicken, beef, BBQ pork or prawns $16.50 / $18.50
  • Three Kings Soup - A clear soup with assorted vegetables and a choice of chicken, pork or prawns $9.99
  • Tom Yum - A hot and sour soup with lemongrass and chilli with a choice of chicken or prawns $9.99 / $10.99
  • Satay Vegetable $8.50
  • Fried Ice Cream $4.00
  • Mixed Vegetable $7.50
  • Satay Seafood $16.00
  • King Prawn with BBQ Sauce $15.00
  • Vegetable Omelette $7.50
  • Satay Lamb $13.00
  • Chicken with Crispy Fried Egg Noodles $11.50
  • Peking Spare Ribs $9.9
  • Curry Vegetables GFO $14.5
  • Combination Omelette GFO $18.9
  • Rainbow Chicken $16.9
  • Curry King Prawn GFO $21.9
  • Chilli Basil King Prawn $21.9
  • *Not available for lunch specials
  • China City Special Chicken $17.9
  • Grilled Australian fresh fillet of fish, chips, salad, tartare sauce $36
  • Chocolate & macadamia pudding with espresso ice cream $12.50
  • Cheesecake of the moment $12.50
  • Vanilla bean panna cotta with balsamic strawberries & fried basil $12.50
  • Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
  • Fish & chips, beer battered flathead with salad & tartare $19.50
  • Potato wedges with sour cream & sweet chilli $8.50
  • Chicken parmigiana, chips & salad $26
  • Soft Drink (285 ml) or Mt Franklin Disney Water (350ml) or Gourburn Valley Fruit Drink (orange or apple and black currant) N/A
  • Pork Ribs marinated in the chef's secret recipe, served w/ a side of beer battered chips, buttered corn & coleslaw $32.00
  • Chicken parmi - Crumbed chicken lightly fried topped with napoli, ham and melted cheese $9.90
  • Fruit Salad - With berried and whipped cream $3.00
  • Mexican Spiced Chicken (gf) served w/ a side of spiced bean rice & topped w/ tomato salsa $28.00
  • Chips and Crunchy salad or Potato and Seasonal Veg N/A
  • Banana split - With vanilla ice cream, chocolate and wafers $3.00
  • Graziers Rump 300gr (gf) this classic primal cut is grain finished for 100 days and is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness “Full of $29.00
  • Prawns $1.50 / $2.50 / $3.00
  • SPINACH TEMPTATION Mozzarella cheese, danish feta cheese, marinated spinach, onion and fresh tomato in olive oil, sumac, salt and pepper. $15.00 / $19.00 / $24.00
  • 6 Mini or 4 Normal size Ice Creams Cornetto or Magnum $12.00
  • SAUSAGE Cheese, ham and pepperoni. $14.00 / $19.00 / $21.00
  • Premium Nuggets (x8) $5.00
  • Peri Peri Chicken Strips (x5) $5.00
  • ELI'S SUPREME Cheese, ham, bacon, onion, capsicum and mushrooms. $14.00 / $19.00 / $21.00
  • - S 10'' / M 13'' / L 15''
  • Red Curry Vegetables, bamboo shoots, pumpkin & fresh Thai basil in a rich coconut cream. -
  • Kachai & Peppercorn A spicy sauce of aromatic kachai, spicy green peppercorns, basil &vegetables. -
  • Panang Vegetables, carrot, peanut & basil in a rich coconut cream. -
  • Egg Noodles Egg noodles stir fried with egg, vegetables & soy sauce. -
  • Curry Puffs [2] Curried chicken, potato & onion in a pastry shell. $7.95
  • - Duck / Scallop $23.95
  • - Prawn / Squid / Seafood / Fish / Mixed (Chicken, Beef, Pork, Prawn) $22.95
  • Scallop $19.95
  • Matriciana - Spaghetti with a tasty bacon, onion, tomato and basil sauce, with a touch of chilli $15.00
  • Bruschetta - Toasted bread topped with tomato, onion, herbs, crumbled fetta, roasted capsicum, chorizo and a balsamic glaze $12.50
  • Cajun Chicken Salad - Cajun spiced chicken with salad greens, avocado, roasted macadamia nuts. Served with an orange and sour cream dressin $19.50
  • Penne con Pollo - Penne with a chicken, fresh mushrooms, tomato and basil sauce with a dash of cream $15.00
  • Chicken Cannelloni - Hand made, filled with chicken, spinach and ricotta, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
  • Penne Sicilian - Penne with eggplant, fresh mushrooms and a light tomato and basil sauce $15.00
  • Fishermans Basket - Battered fish topped with crumbed prawns scallops and squid, served with salad and chips and a side of tartare sauce $26.50
  • Caesar Salad (Chicken/Prawn) - Grilled chicken with Cos lettuce, croutons, anchovies, cheese and our own Caesar dressing $19.50/$24.50
  • Keema naan $5.50
    • Naan bread with a filling of minced lamb
  • Lamb rogan josh $17.90
    • Medium, a traditional north indian lamb curry with karami red chilli and peas masala
  • Palak paneer $15.50
    • Cottage cheese rocked in spinach gravy and fresh indian spices
  • Vegetable samosa pyramids $7.90
    • 2 Pcs, hot sized crispy patty pyramid with a gently spiced potato and pea filling
  • Malabar fish curry $19.90
    • Medium, medium spicy fish curry made using peanut spices and tamarind
  • Chana masala uk style $15.00
    • Medium, a classic vegetarian recipe of chickpeas in hase gravy
  • Chilli chicken dry
    • Extra hot, spiced chicken crispy cooked with capsicum, onion, tomato and red cutlets with herbs, and green masala
  • -Vegetable biryani $14.50
  • Beef strips and salad $ 1.50 extra
  • Dairy - sour cream, cream cheese, shredded cheese, chilli cream cheese $ 1.00 each
  • Chef's Recommendations - Chicken curry Sm $9.00/Med $11.00/Lge $13.00
  • Chicken and sour cream $ 1.00 extra
  • Side Orders - Chips or Salad N/A
  • Chicken strips and cream cheese $ 1.00 extra
  • Mince, egg and cheese $ 2.50 extra
  • Vegetable filling and salad $ 1.50 extra
  • King Prawns fritter(7) $10.50
  • King Prawns Cutlet(4) $7.50
  • Black Beans- Seafood $16.90
  • Chow Mein - Fish/ K.Prawns/Combo $13.50
  • Mongolian - Seafood $16.90
  • Teriyaki -K.Prawns $12.90
  • Sweet & Sour Sauce $1.90
  • Black Beans- Fish/K.Prawns $12.90
  • Lamb Rogan Josh - tender cubes of lamb, marinated in castern spices, sauteed with chopped tomatoes $20.50
  • Garlic Naan - garlic naan cooked in the tandoor $3.50
  • Peas Pilau (Small/Large) - basmati rice steamed with peas & green coriander $4.00/$6.00
  • Beef Korma - tender beef exotically prepared in a mild cashew nut sauce $20.50
  • Meat Samosa $7.00
  • Papadums (6 in a serve) $4.50
  • Fish Masala - fish pieces cooked with bellpeppers, onions, tomatoes & medium herbs & spices $22.50
  • Indian Rice Pudding $10.00
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • Rissole with Mash Potato $8.50
  • Roast Beef or Chicken $8.50
  • Beef Lasagne $8.50
  • Cottage Pie $8.50
  • Chicken Pasta Bake $8.50
  • Beef Hot Pot $8.50
  • Steak Pie Dinner $8.50
  • Chicken Curry and Rice $8.50
Spicy Grill Indian

Spicy Grill Indian

location

Address

43 Victoria St, Bunbury, WA, 6230, Australia

phone

Phone

0897303044

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , European , Indian , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
43 Victoria St, Bunbury, WA, 6230, Australia