Spicy Sichuan in Haymarket Menu

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Spicy Sichuan in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Lightly Deep-Fried Tofu served with Tempura Sauce $4.90
Eel Sushi (4p) $7.90
Calamari Rings (3p) $2.80
Vegetable Tempura (1p) $2.80
Sweet Corn sauteed in Butter $2.80
Chinese Seaweed $2.80
Pickled Cabbage $2.80
Salted Squid $2.80

Cashew Nut Noodle - Thai noodle with vegetable, chilli jam and cashew nut (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Prik Sod - stir fried banana chilli, onion and shallot (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Pad See Ew - Thai noodle with egg, vegetable and sweet soy sauce (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Fried Rice Crab (Khoa Pad Poo) $11.90
Po Tak - mixed seafood with lemon juice, Thai herbs and mushroom $9.90
Pad Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Pad Prik King Pla Tod - stir fried fish cutlet with red curry paste $13.90

Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Crab Meat N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
French Dragon N/A
Grilled Scallop N/A

Dtoh Suaan - yellow mung beans and coconut cream $5.50
Kor Mhu Yaang - char grilled pork shoulder with smoked chilli and tamarind relish $10.00
Tup Tim Grob - tapioca coated water chestnuts in an aromatic syrup with fresh coconut milk and young coconut flesh $5.50
Khao Nieaw Geaw - pandan flavoured steamed glutinous rice $2.50
Som Dtum Thai - green papaya salad with peanuts and dried shrimps: spicy, salty and slightly sweet version $12.00
Gai Yaang - char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $10.00
Khao Nieaw Tau Daam/Saaku - sticky rice and black bean in a coconut milk pudding $5.50
Yum Woon Sen - salad of glass noodles with minced chicken, calamari, mussels and prawns $14.90