Spirit Of India in South Melbourne Menu

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SHORBA YELLOW LENTIL
- Lentil in a light curry soup (GF & V)
T.A $6.50
E.I $7.50
SHORBA TOMATO
- Fresh tomato in light curry soup (GF & also available in Vegan)
T.A $6.50
E.I $7.50
SHORBA CHICKEN
- Chicken in light curry soup (GF)
T.A $6.50
E.I $7.50

SAMOSA (2 Pieces)
- A traditional home made pastry stuffed with potato & peas
T.A $5.50
E.I $6.50
KEEMA SAMOSA (2 Pieces)
- A traditional home made pastry stuffed with potato and pan roasted lamb mince.
T.A $7.50
E.I $8.50
ONION BHAJIA (4 Pieces)
- Onion flitters dipped in lentil flour batter mildly spiced (GF & V)
T.A $5.50
E.I $6.50
SPINACH PAKORA (4 pieces)
- Fresh spinach dipped in lentil flour batter (GF & V)
T.A $5.50
E.I $6.50
PANEER PAKORA (4 Pieces)
- Cottage cheese cubes dipped in lentil flour batter (GF)
T.A $5.50
E.I $6.50
VEG MANCHURIAN (5 Pieces)
- Freshly grated vegetables rolled in corn flour shallow fried to golden crisp saute in manchurian sauce
T.A $5.50
E.I $6.50

PAPRI CHAT
T.A $7.50
E.I $8.50
SAMOSA CHAT (2 Pieces)
T.A $8.00
E.I $8.50
TIKKI CHAT
T.A $7.00
E.I $7.50
DAHI BHALLA CHAT
T.A $7.00
E.I $7.50
GOL GAPPE / PANI PURI (6 Pieces)
T.A $6.00
E.I $6.50

GOBHI TANDOORI
- Marinated cauliflower roasted in traditional tandoori oven (GF)
T.A $7.80
E.I $8.80
KHUMBAN TANDOORI
- Marinated mushrooms roasted in tandoor (GF)
T.A $7.80
E.I $8.80
SHIMLA MIRCH TANDOORI
- Green capsicum stuffed with cottage cheese, potatoes and dry fruit roasted in tandoor (GF & also available in Vegan)
T.A $7.80
E.I $8.80

CHICKEN TIKKA (4 Pieces)
- Marinated breast of chicken barbecued in tandoor (GF)
T.A $9.50
E.I $10.50
CHICKEN MALAI TIKKA (4 Pieces)
- Marinated breast of chicken barbecued in tandoor (GF)
T.A $9.50
E.I $10.50
GARLIC CHICKEN (4 Pieces)
- Marinated breast of chicken in garlic and yogurt roasted in the tandoor (GF)
T.A $9.50
E.I $10.50
RESHAMI KEBAB (4 Pieces)
- Premium pieces of marinated chicken cooked in the tandoor (GF)
T.A $9.50
E.I $10.50
CHICKEN ACHARI TIKKA (4 Pieces)
- Thigh fillet marinated dairy-free marination and roasted in tandoor (GF)
T.A $9.50
E.I $10.50
TANDOORI CHICKEN (Half)
- Half Chicken marinated in yogurt herbs and spices roasted in tandoor (GF)
T.A $11.50
E.I $12.50
TANDOORI CHICKEN (Full)
- Whole Chicken marinated in yogurt herbs and spices roasted in tandoor (GF)
T.A $16.90
E.I $19.80
SHEEKH KEBAB (4 Pieces)
- Finely minced lamb blended in herbs, skewered and cooked in oven (GF)
T.A $9.50
E.I $10.50
LAMB TIKKA (4 Pieces)
- Tender lamb pieces marinated in yogurt and roasted in tandoor (GF)
T.A $11.50
E.I $12.90
TANDOORI SENSATION FOR 2
- Selection of Chicken, Lamb & Seafood (Prawn / Fish) (6 Pieces)(GF)
T.A $17.00
E.I $19.00

SIGNATURE FISH AMRITSARI
- Rocklin Fish rolled in lentil flour and spices deep fried to golden crisp (4 Pieces) (GF)
T.A $12.50
E.I $14.50
FISH TIKKA (6 Pieces)
- Boneless fillet of fish marinated in yogurt and mild spices roasted in tandoor (GF)
T.A $12.50
E.I $14.50
TANDOORI PRAWN
- Prawns marinated in yogurt and spices baked in the tandoor (GF)
T.A $12.50
E.I $14.50

VANASPATI KORMA
- Fresh mixed vegetables cooked in korma sauce (GF)
T.A $11.50
E.I $12.90
STIR FRIED VANASPATI
- Fresh mixed vegetables wok tossed (GF)
T.A $11.50
E.I $12.90
VANASPATI CURRY
- Fresh mixed vegetables cooked in North Indian style (GF)
T.A $11.50
E.I $12.90
VANASPATI VINDALOO
- Fresh mixed vegetables cooked Goan style (GF)
T.A $11.50
E.I $12.90
PALAK PANEER/MUSHROOM/ALOO
- Choice of home made cheese cubes or mushroom or roasted potatoes cooked with fresh spinach in gravy (GF)
T.A $11.50
E.I $12.90
MUTTER PANEER/MUSHROOM/ALOO
- A light curry with peas and your choice of home made cheese cubes, mushrooms or roasted potatoes (GF)
T.A $11.50
E.I $12.90
ALOO GOBHI / BAINGAN
- A choice of potatoes and cauliflower / eggplant curry dry style (GF & also available in Vegan)
T.A $11.50
E.I $12.90
BAINGAN BHARTHA
- Roasted eggplant mashed finished with onions, tomatoes, capsicum and peas (GF & also available in Vegan)
T.A $11.50
E.I $12.90
MALAI KOFTA
- Dumplings of cheese and potatoes stuffed with dry fruit cooked in korma sauce
T.A $11.50
E.I $12.90
DAL MAKHANI
- A staple dish in Indian homes made from channa dal, red kidney and black urd lentils (GF & also available in Vegan)
T.A $11.50
E.I $12.90
CHOLLAY MASALA
- Chickpeas cooked in North Indian Style (GF)
T.A $11.50
E.I $12.90
TADKA DAL
- Yellow lentil tempered with onions & tomatoes (GF & also available in Vegan)
T.A $11.50
E.I $12.90
OKRA MASALA
- Lady finger cooked with onions and spices, (GF)
T.A $12.50
E.I $13.90
PANEER / GOBHI MAKHANI
- Home made cheese cubes or cauliflower cooked in tomato and creamy sauce (GF)
T.A $12.00
E.I $13.90
PANEER TIKKA MASALA
- Home made cheese roasted with onions, tomatoes, and herbs (GF)
T.A $12.00
E.I $13.90
SHAHI PANEER
- Fresh home made cottage cheese cooked in korma sauce (GF)
T.A $12.50
E.I $13.90
VEG KOFTA
- Vegetable balls cooked in Bombay sauce (GF)
T.A $12.00
E.I $13.90
KHUMBAN KORMA
- Mushrooms cooked in korma sauce finished with cream (GF)
T.A $12.00
E.I $13.90

CHICKEN MAKHANI
- Pieces of premium breast of chicken barbecued & cooked in tomato and creamy sauce (GF)
T.A $14.90
E.I $16.90
CHICKEN KORMA
- Premium breast of chicken cooked in cashew sauce. Mughlai style curry (GF)
T.A $14.90
E.I $16.90
PALAK CHICKEN
- Pieces of premium breast of chicken. Cooked in fresh spinach (GF)
T.A $14.90
E.I $16.90
CHICKEN TIKKA MASALA
- Marinated barbecue chicken pan roasted in tomato, capsicum and herbs (GF)
T.A $14.90
E.I $16.90
CHICKEN CURRY
- Pieces of premium breast chicken curry. Cooked. North Indian style (GF)
T.A $14.90
E.I $16.90
CHICKEN VINDALOO
- Chicken curry cooked in vindaloo sauce (GF)
T.A $14.90
E.I $16.90
CHICKEN MADRAS
- Chicken tempered with mustard seeds and curry leaves cooked in coconut milk (GF)
T.A $14.90
E.I $16.90
STIR FRIED CHICKEN
- Barbecued thigh fillet pan roasted wok tossed with fresh mix vegetables (GF)
T.A $14.90
E.I $16.90
BHUNNA CHICKEN
- Pan roasted chicken, finished with onions, tomato, capsicum and herbs (GF)
T.A $14.90
E.I $16.90
CHILLI CHICKEN (SIGNATURE DISH)
- Chef's special HOT chicken dish that will tickle your senses (GF)
T.A $14.90
E.I $16.90

ROGAN JOSH
- Goat / Lamb or beef cooked. Kashmiri style (GF)
T.A $15.90
E.I $17.90
MUTTON / BEEF SHARI KORMA
- Goat / Lamb or beef cooked in Korma sauce (GF)
T.A $15.90
E.I $17.90
PALAK MUTTON
- Tender goat / lamb or beef cooked in fresh spinach (GF)
T.A $15.90
E.I $17.90
GHOSHT VANASPATI
- Goat / Lamb or Beef cooked with selected vegetables (GF)
T.A $15.90
E.I $17.90
BHUNA GHOSHT
- Goat / Lamb or Beef pan roasted finished with onions, tomatoes, capsicum and herbs (GF)
T.A $15.90
E.I $17.90
LAMB/BEEF VINDALOO
- A hot goat / lamb or beef curry, cooked in vinegar and coconut, Goan style (GF)
T.A $15.90
E.I $17.90
MADRAS CURRY
- Goat / Lamb or Beef tempered with mustard seeds curry leaves finished with coconut milk (GF)
T.A $15.90
E.I $17.90
DAL GHOSHT
- Lentil cooked with goat / lamb or beef (GF)
T.A $15.90
E.I $17.90

PRAWN OR FISH MADRAS
- Choice of prawn or fish cooked in a spicy coconut based curry (GF)
T.A $17.50
E.I $19.50
PRAWN OR FISH VINDALOO
- Choice of prawn or fish cooked in Goan Style (GF)
T.A $17.50
E.I $19.50
PRAWN OR FISH MALAI
- Prawns or fish cooked in korma sauce (GF)
T.A $17.50
E.I $19.50
PRAWN OR FISH MASALA
- Pan fried prawn or fish cooked with fresh tomatoes, capsicum, onions & herbs (GF)
T.A $17.50
E.I $19.50

PLAIN / SAFFRON RICE
(Small) (GF) T.A $4.00 E.I $4.50
(Large) (GF) T.A $6.00 E.I $6.80
VEGETABLE / PEA PULAO
- Basmati rice cooked with mixed vegetables or green peas (GF)
T.A $7.50
E.I $7.90
KASHMIRI PULAO
- Basmati rice cooked with dry fruits (GF)
T.A $7.50
E.I $7.90
VEGETABLE BIRYANI
- Basmati rice and fresh vegetables cooked over a slow fire with raisins and nuts, a meal by itself (GF)
T.A $12.90
E.I $13.90
CHICKEN BIRYANl
- Spicy chicken and rice cooked over a slow fire - Mughlai speciality, a meal by itself (GF)
T.A $15.90
E.I $16.90
LAMB BIRYANI
- Spicy lamb and rice cooked over a slow fire - Mughlai speciality itself (GF)
T.A $16.90
E.I $17.90
PRAWN BIRYANI
- Basmati rice cooked with prawns and spices (GF)
T.A $17.50
E.I $19.80

RAITA
- Homemade yogurt with fresh tomatoes and cucumber
T.A $4.00
E.I $4.50
TOSSED SALAD
T.A $4.00
E.I $4.50
GREEN SALAD
T.A $4.00
E.I $4.50
KUCHUMBER SALAD (Spicy)
T.A $4.00
E.I $4.50
ONION SALAD
T.A $4.00
E.I $4.50
MANGO CHUTNEY
T.A $3.50
E.I $4.00
MIXED PICKLE
T.A $3.50
E.I $4.00
PAPADUM (6 PIECES)
T.A $3.50
E.I $4.00

(from our Clay Oven)
NAN
- Bread cooked in the tandoor with dough made from dairy products and fine flour
T.A $2.90
E.I $3.50
BUTTER NAN
- A flaky fine flour bread
T.A $3.50
E.I $4.00
GARLIC NAN
- Bread cooked in the tandoor with fresh garlic
T.A $3.50
E.I $4.00
ROTI
- A wholemeal unleavened bread
T.A $2.90
E.I $3.50
PARANTHA
- A flaky wholemeal bread
T.A $3.20
E.I $3.80
PUDINA PARANTHA
- Flaky wholemeal bread stuffed with hint of mint
T.A $3.80
E.I $4.50
VEG PARANTHA
- Unleavened wholemeal bread stuffed with mixed vegetables
T.A $3.80
E.I $4.50
ALOO PARANTHA
- Unleavened wholemeal bread stuffed with potatoes
T.A $3.80
E.I $4.50
PANEER KULCHA
- Nan stuffed with cottage cheese
T.A $3.80
E.I $4.50
ONION KULCHA
- Nan stuffed with spicy onion, coriander and fresh chilli
T.A $3.80
E.I $4.50
KEEMA NAN
- Nan stuffed with spicy lamb mince
T.A $3.80
E.I $4.50
KASHMIRI NAN
- Nan stuffed with dry fruits
T.A $3.80
E.I $4.50
COCONUT NAN
- Nan stuffed with coconut and sugar
T.A $3.80
E.I $4.50

GULAB JAMUN (2 Pieces)
- Dumplings made from milk served in a cardamon flavoured syrup
T.A $5.00
E.I $5.50
KULFI PISTA
- Homemade ice cream with cardamon and pistachio
T.A $5.00
E.I $5.50
MANGO KULFI
- Traditional homemade mango ice cream
T.A $5.00
E.I $5.50
KHEER
- Rice and milk pudding with dry fruit
T.A $5.00
E.I $5.50
RAS MALAI
- Cottage cheese dumplings dipped in reduced sweet milk with pistachio
T.A $6.00
E.I $7.00
GAAJAR KA HALWA
- Carrot sweet with reduced milk and nuts
T.A $5.00
E.I $5.50

Nearby Sample Menus

GARLIC BREAD $5.00
14. CHICKEN & MUSHROOM
- Tomato, cheese, chicken & mushrooms
SMALL $10.00
FAMILY $22.00
MEDIUM $13.50
LARGE $16.00
MEDIUM $13.00
MEDIUM $13.00

House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Jasmine Rice $3.00
Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce
Silky Egg Tofu $9.00
- egg tofu, sweet soy broth, tempura sprinkle, shallots
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce

Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
w/tomato, fetta & rolled oat crumble $ 11.50
Soup w/crusty bread N/A
House baked beans $ 9.50
Fish of the Day Market price
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Cured salmon, avocado, sour cream & spinach $ 10.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50

An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Quinoa extra $2.00
Labna Breakfast $13.50
with Banana $12.50
Strawberries $13.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce

-Sourdough $5.50
-Small $5.50
Poached eggs on toast with grilled ham, cheese & tomato $9.00
-Cheese $4.50
- Two slices
Big breakfast $14.50
- Two eggs with bacon, sausage, tomato & hash brown
-Salami $5.50
-Tuna $5.50
Sandwich

Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Homemade Pie of the Day w/ salad & relish $16

Snapper $5.70
Large $4.50
Steak Plain Porterhouse Steak $6.50
Fish Cake $2.70
Steak The Lot $9.40
Spring Roll $2.70
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
Chicko Roll $2.70

Rockford P.S Marion Tawny Barossa $15.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Duck Caesar salad $15.00
Natural oyster w/ lemon MP
Petit Fours Selection of three sweet things $5.50
Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Vanilla creme brulee, chocolate ice cream $14.00
Seasoned vegetables $9.00

30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
w/ Chicken or Beef $11.00
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00

WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
TATAKI OCEAN TROUT $8.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00

Chicken Kebab $7.90
Cheese Salad $6.50
Pork Loaf $7.20
Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
Ham $7.70
- Virginia ham, lettuce, cheese, olives
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Pineapple $0.80
Sundried Tomato & Cheese $6.10

-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
Omelette on toast daylesford sourdough $1.30
-Daylesford fruit toast $6.00
Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
Roesti (swiss-style hash brown) $3.50
Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
Coco pops $5.50
-Crumpets $6.00

Fish taco with trevally ceviche $6.00
Grilled vegetables with sheep feta $12.00
Galician octopus $8.00
- Slow-cooked octopus with smoked paprika
Shellfish stir fry with prawns, crabs, mussels $85.00
Snaper with putianesca $20 / $30
Ottoman liver $8.00
Red lentil soup With grilled trevally $10.00
Semi-dried olive (greece) $5.00

Ray's Herb Omelette - served on ciabatta toast $13.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Toasted Panini - Free Range Ham & Bacon $9.50

Spirit Of India

Inner Melbourne > South Melbourne > Spirit Of India

Address

401 Clarendon St, South Melbourne, VIC, 3205, Australia

Phone

0396826696

Opened hours

Tuesday 5:30–10:30pm Wednesday5:30–10:30pm Thursday 11am–2:30pm, 5:30–10:30pm Friday 5:30–10:30pm Saturday 5:30–10:30pm Sunday 5:30–10:30pm Monday 5:30–10:30pm