Spirit of Melbourne Cruising Restaurant in Melbourne Menu -

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Spirit of Melbourne Cruising Restaurant in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. Garlic Bread and Herb Bread from . Waiters Restaurant Pty Ltd offers Juicy Bao and A1 Pork spring rolls - 2pcs.

Nearby Sample Menus

Beef & veg $7.50
Mixed vegetables & tofu $7.50
Combination seafood with rice $11.00
Sweet & sour prawn & veg with rice $11.00
Satay beef & veg with rice $7.50
Pork & wonton noodle soup $7.50
Pork with peking sauce with rice $7.50
Combination special with rice $10.00

GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
CRUDOIOLA - San Marzano tomatoes DOP, buffalo mozzarella DOP, sprinkles of rucola, cherry tomatoes topped with salted seasonal Ricotta $22.40
REGINA MARGHERITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, cherry tomatoes, basil $20.40
SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00

Sichuan boiled fish fillets $28.00
Stir-fried green beans $18.80
Cumin pork $24.80
Xiao long bao $9.80
Cumin pork $24.80
Spicy mud crab tower $39.80
Stir-fried green beans $18.80
Yu xiang eggplant $24.00

Delicious boiled peanuts $5.00
Bean curd with coriander $3.90
Pork intestine
Lamb chop $3.00
Chicken wings
Potato slice $2.50
Vegetable salad with sauce
Quail egg

Sichuan style mapo tofu with minced beef $18.80
Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
Honey chicken $19.80
Fish head soup with tofu & vegetables $22.80
Sichuan style chilli dan dan noodle with minced pork $11.80
Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
Pan fried pork & spring onion buns (4 pcs) $8.00

Herb pesto foccaccia bread 7.90
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
Bruchetta Caprese 16.50
Caprese 16.50
- fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
Prosciutto 21.50
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
Insalata Caprese 15.50
- Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
SAUSAGE 4.00

TEMPURA
- (Prawn & Veg deep fried with light batter)
YAKITORI $11.50
- (Chicken on skewer with teriyaki)
BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
IKA YAKI $15.50
- (Fried squid in garlic butter sauce)
TAKO YAKI $9.90
- (Deep fried octopus balls)
TONKATSU $19.50
- (Deep fried batter pork chop served with tonkatsu sauce)
BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
GYU TAN $12.50
- (Grilled sliced tongue)

Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
Lucky Prawn & Chive Dumplings (3) $8.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
Roast Duck Dumplings With Peking Sauce (3) $8.80
Plain Jane Steamed Rice (1) $3.00

Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
House made brandied duck liver pâté,cornichons $16.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Honey nougat parfait and raspberries three ways $17.50
Plate of three cheeses $24.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Pommes frites $9.50

Toast
Chicken 4 leek valoulver and chips & slalad $11.90
Dineir
Atlantic eggs $11.00
- Smoked salmon, avocado, poached eggs and chilli tomato relish
Coffee scroll $5.80
- Served with small coffee
Eggs & bacon on toast $8.90
- Served with small coffee
-Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
Tuna pasta

A7. GYU DON $11.50
- Sukiyaki Beef & Onion On Rice
Egg $2.60
S8. SUSHI & SASHIMI $23.80
- Medium
Yoyogi Roll $8.80
E4. SANSAI SOBA $8.80
- Assorted Mountain Veggie with Buck Wheat Noodle
ABURI SUSHI
F6. ASSORTED TEMPURA $9.80
- Deep Fried Prawns with Veggies
Tempura Prawn $3.00

Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
Roma tomato, fontina cheese & basil $8.00
Nutella w/ coconut $7.50
*BOTTLED JUICE Orange OR Blood Orange
Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
Egg, Swiss cheese & parsley $8.00
White chocolate raspberries & coconut
Smoked salmon $4.00

Additional Ingredients $2.50
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
Plain Croissant $3.50
Prosciutto, Smoked Salmon $2.50
Eggs
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives

Saucy glazed lamb
Regular $1.00
Potato salad with mayo and pickles
Jumbo $9.95
Add to a platter or combo
The New Yorker on Rye $14.50
- Beef pastrami with Swiss cheese, sweet mustard and pickles
- cheese, tomato, beetroot, cucumber or coleslaw $1.00
1/2 Rack $31.00

Seasonal green (V, GF) $12.00
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
Roasted kipflers $9.00
Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00