Splash Cafe & Restaurant in Terrigal Menu

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Splash Cafe & Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Crispy Bacon Rashers $3.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95

Beef & Black Bean Sauce $10.50
Mee Goreng (Chicken or Beef) $9.50
Mongolian Lamb $11.50
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
Mixed Entree (4) $6.00
King Prawn Laksa $14.50
Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
Mixed Chinese Vegetables $9.50

SURF & TURF BACON & SMOKED SALMON WITH TWO POACHED EGGS, WILD ROCKET, ROAST TOMATO AND LEMON PEPPER HOLLANDAISE $16.80
PORRIDGE WITH FLAVOUR OF THE DAY $11.50
VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
SPAGHETTI MARINARA SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, MIXED FRESH SEAFOOD, GARLIC AND CHILLI $20.20 / $26.90
MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50

Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
Combination Laksa w/ scallops, prawns & chicken $20.00
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
Risotto w/ chicken & parmesan $10.00
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00

fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
octopus - freshly cooked and marinated octopus $12.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
haloumi - four pieces of grilled haloumi cheese $6.00
greek salad - traditional and authentic with greek dodoni fetta $12.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
keftedes - six greek style meatballs $8.00

Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
Massaman Beef $19.90
Spring Water $3
Tom Yum Koong Famous spicy prawn soup. $9.90
Barramundi Fillet Your choice of Garlic Sauce or Ginger Sauce. $19.90
Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90

Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
Salt & Pepper Tofu Lightly battered soft tofu with salt and pepper. $8.00
Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50
Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90

Mineral Water - Still/ sparkling/ flavoured N/A
Tod man Pla - hand made Thai Fish cakes $7.90
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
Veg & Tofu $14.50
Jasmine Rice $2.50
Fried Rice - Chicken Beef or vegetarian $10.50
Black Sticky rice with coconut custard $8.90
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A

Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Pommes Frites Truffées $7.50
Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
L?isle de France Poached meringue with crème anglaise and berry coulis -
Ratatouille Provençale $6.90
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
Choice of 3 courses $55.00 pp

Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2