Splash Cafe & Restaurant in Terrigal Menu

Splash Cafe & Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Chicken or Beef & Mushroom $10.50
  • Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
  • Beef Chinese Mushroom Broccoli $10.50
  • Nasi Goreng $9.50
  • Garlic Chicken or Beef $10.50
  • Tofu Punkin & Vegetables $9.50
  • Fried or Steamed Dim Sim (4) $7.00
  • Kicap Chicken - Stir fried Chicken with Japanese Soya Sauce $11.50
  • TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
  • VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
  • BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
  • CHICKEN CHICKEN, CHEESE WITH TOMATO, WITH BBQ OR SATAY SAUCE $17.80 / $21.80 / $24.30 / $30.00
  • MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
  • PORRIDGE WITH FLAVOUR OF THE DAY $11.50
  • FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10
  • SCRAMBLED EGGS SERVED WITH TOAST $12.60
  • Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
  • Kids Ice Cream $5.50
  • Yearling Scotch Fillet 300grams $25.00 / $29.00
  • Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
  • Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
  • Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
  • Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
  • Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
  • haloumi - four pieces of grilled haloumi cheese $6.00
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • keftedes - six greek style meatballs $8.00
  • Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
  • Green Mango Crab Green Mango Soft Shell Crab - Deep fried soft shell crab with lemon juice, chilli jam dressing with green mango salad and cashew nut. $19.90
  • Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
  • Gang Dang Red curry sauce with pumpkin, basil leaves & fresh chilli in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Gang Garee Mild Yellow curry with potatoes and onion. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Apple Juice $3.50
  • Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
  • Pad Eggplant Stir fried with eggplant, garlic & herbs. $16.90
  • Steamed Rice $5.00
  • Salt & Pepper Calamari Lightly battered calamari with salt and pepper. $19.50
  • Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
  • Volcanic Seafood Seafood stir fried with vegetable, eggs and Thai Hot and Spicy Sauce. Medium $21.90
  • Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
  • Lamb Camping Grilled marinated lamb cutlet with Tamarind sauce. $19.90
  • Peanut Sauce $5.00
  • Thai Fried Rice With your choice of meat, egg and vegetables. $20.90
  • Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
  • Veg & Tofu $14.50
  • Crab Claws (4p) $8.90
  • Chicken Breast or Lean Beef $15.50
  • Roti $4.00
  • Soft Drink/ Juice/ ice Tea N/A
  • King Prawns $18.50
  • Mineral Water - Still/ sparkling/ flavoured N/A
  • Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
  • Petits Pois à la Française $6.90
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
  • Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
  • Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
  • Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Splash Cafe & Restaurant

Splash Cafe & Restaurant

location

Address

2 Scenic Hwy, Terrigal, NSW, 2260, Australia

phone

Phone

0243859482

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
2 Scenic Hwy, Terrigal, NSW, 2260, Australia
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