Splash Cafe & Restaurant in Terrigal Menu

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Splash Cafe & Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Pepper Sauce (LG) $1.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95

Nasi Goreng $9.50
Chilli Black Bean Fish $11.50
BBQ King Prawn - Stir fried King Prawn, Ham & Vegetables with BBQ sauce $14.50
Mixed Entree (4) $6.00
Satay King Prawn $10.50
King Prawn & Black Bean Sauce $14.50
Special Fried Rice $9.50
Chicken or Beef with Cashew $10.50

SPAGHETTI BOLOGNESE MINCE AND RED SAUCE TOPPED WITH CHEESE $15.70 / $20.70
MEXICANA CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION, JALAPENO PEPPERS AND CHILLI $17.30 / $20.90 / $23.60 / $29.20
WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
VEGETARIAN CHEESE, TOMATO, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20
VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10

Bruschetta, Tomato, Basil & Bocconcini $9.00
Vanilla Ice Cream & Hot Chocolate Sauce $7.50
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
Cake of the Day w/ fresh berries & ice cream $7.50
Pecan Caramel Tart w/ ice cream $7.50
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Special Fried Rice w/ king prawns $20.00

dolmades - six vine leaf rolls with rice and herb filling $8.00
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
keftedes - six greek style meatballs $8.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
garlic pita bread - with a touch of olive oil and oregano $3.50
apple pie - home style apple pie served with vanilla ice cream $9.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00

Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Sparkling Light Water $3
Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
Yum Nua Beef Salad - Char-grilled beef with fresh salad, chilli & lime juice. $16.90
Pad Snow Peas Stir fried snow peas, young corn, and red capsicum with oyster sauce. $16.90
Pla Sarmroth Three Flavor Fish - Deep fried whole napper with special three flavor sauce. $24.90
Orange Juice $3.50

Sweet & Sour Sauce $20.90
Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
Volcanic Seafood Seafood stir fried with vegetable, eggs and Thai Hot and Spicy Sauce. Medium $21.90
Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90
Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
Chilli & Basil Sauce $20.90
Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90

Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
Duck Rolls - Duck breast wrapped in roti (2p) $11.90
Veg & Tofu $14.50
Chicken Breast or Lean Beef $15.50
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A

Petits Pois à la Française $6.90
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
L?isle de France Poached meringue with crème anglaise and berry coulis -
Ratatouille Provençale $6.90
Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
Soupe à L?oignon Gratinée (V) French onion soup -

Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50