Splatt Cafe in Cronulla Menu

Splatt Cafe in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

  • Dessert special $16
  • Sides -
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
  • Smoked trout linguini with vanilla champagne cream, flying fish roe and chives $24
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
  • Wines to match also available $50pp
  • Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • Coleslaw Salad Reg $5.50 / Large $7.50
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • Snapper Fillet $11.90
  • All fish may be Battered, Grilled or Crumbed -
  • Banana Fritter $3.40
  • Crab Claw $2.70
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • Dim Sim $2.50
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
  • Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Some entrees can be served as a larger portion for extra $12.00
  • Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
  • Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
  • Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
  • Marinated feta & mixed olives $6
  • Freshly baked tart of the day $18
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • BANANA BREAD $5.50
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
  • Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
  • Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
  • Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
  • Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
  • Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
  • Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • Baked basket of bread (for 2 people) $9
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Snail $2.50
  • Fruit Slice $2
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Hedgehog Slice $2.60
  • Chocolate Brownie $2.80
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Croissants - Homemade Choc Croissant W/ Butter $6.50
  • Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
  • Hawaiian Ham and pineapple m $ 17.00 / l $ 20.00
  • Padrino Red wine, mushrooms, shallots and pinenuts $18.90
  • MINIMUM 10 PEOPLE- INCLUDES....*PASTA OF YOUR CHOICE * VEAL OR CHICKEN DISH OF YOUR CHOICE(INCLUDES VEGETABLES) * GARLIC BREAD NOTE* FREE DELIVERY $25 person
  • Napoletana Tomato, garlic, spices and herbs $13.90
  • Rossini Tender fillet cooked with red wine and mushrooms $20.90
  • Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90
  • Australiana Bacon & eggs m $ 16.90 / l $ 19.90
  • Pulled Pork and Coleslaw sliders $11
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Platter for 4 $85.00
  • Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
  • Chips with aioli (v) $8
  • Kumera Chips (v) $8
  • Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
  • Extras - Cheese, Tomato, Beetroot 60c ea
  • Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
  • Whole Chicken $14.90
  • Medium $8.40
  • Chicken Schnitzel $6.90
  • American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
  • Grilled Fish $7.50
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Kids Pizza not available on Gluten Free base. N/A
  • Garlic Bread $5.0
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Greek Salad $12.0
  • Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
  • Pita Bread - plain or olive $4.0 - $5.0
  • Anchovies $5.0
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
  • Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
  • Chicken, Beef, Pork $10.90
  • - -
  • Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
  • Duck $12.90
  • Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
  • Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
  • Seafood or Prawn $14.90
  • All of the above & a delicious Choc coated Gelato Dessert, choose from: Mint Choc, Passionate Bite, Hazelnut Baci, Coconut, Chocolatino. -
  • Mexican Bruschetta (2PCS) $6.90
  • Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
  • With Shredded Chicken & Beef - Regular $16.90
  • Sombreros' Tacos (Chicken, almonds & raisins) $16.90
  • Guacamole $3.00
  • Garlic or Herb Bread (2PCS) $3.50
  • Combo 3 (Choose any 3 from below) $29.90
Splatt Cafe

Splatt Cafe

location

Address

Shp 2/ 45 Gerrale St, Cronulla, NSW, 2230, Australia

phone

Phone

0295275102

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp 2/ 45 Gerrale St, Cronulla, NSW, 2230, Australia
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