Sporters Bar - The Menzies Sydney in Sydney Menu

Sporters Bar - The Menzies Sydney in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
Potato Wedges with sour cream and sweet chilli $6.00
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Basket of Chips $4.00
- Vegetarian Fettuccine -
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28

Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Creamed corn, tarragon and lime butter $15
Green beans, thyme and sake butter $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Avocado $3.00
Extras (double shot, soy, choc) $0.50
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
Sauteed baby spinach $3.00
Organic porridge topped with banana or fruit compote $7.00
Regular coffee $3.50
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
Almond/chocolate croissant $4.50

Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Add To Salad $8.50
- Chicken Char- Grilled

Meatballs - cooked in salsa $14.80
Chanquetes - Deep-fried white bait $14.50
Filete de Ternera - Veal Steak $27.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
Arroz con Leche $9.00
Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00

Oshinko (Pickles) $5
Yakimeshi (Teppan Fried Rice) $6
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Yakimeshi (Egg Fried Rice) $6
Teppan Tofu With Baby Corn In Miso Sauce $21
Miso Supu (Soybean With Bean Curd) $4
Wagyu Burger Patty (200G) $29
Chilli Ebi (Spicy Prawn) $12

Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Prosciutto San Daniele $11.50
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50

Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Natural 1/2 doz $14.20 / 1 doz $24.80
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Vegetable Soup $6.50
Grilled Chicken w/ cream mushroom sauce $22.70

Capsicum, fetta, herb arancini, tomato chutney $13
Marinated sicilian olives $7
Brocollini, pickled red onion $8
Italian sopressa, salami, black olive, artichoke $23
Pumpkin, caramelised onion, fetta, parmesan $22
Prawn, spinach pesto, pancetta, fresh chilli $23
The garden’s baked mac and cheese $9.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Extra: -
- Toasted $0.20
Wedges Small $3.80 / Large $4.50
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
Bacon & Egg Roll $5.00
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80

Vegetarian udon $11.95
- noodle soup with vegetables
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Gyoza $7.50
- dumpling and vegetables
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Tempura udon $14.50
- prawn tempura and noodle soup
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice

The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90

Bacon, leek and gruyere tart with pesto and watercress $16
Classic battered fish and chips with watercress and tartare $16
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Crepes with vanilla ice cream and berry compote $9
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Crisp pork belly with potato gratin, green beans, apple sauce and jus $19

Mashed Potato $8
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
French Baguette $3

Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Bolognese Beef Mince · Tomato · Onion $13.5
Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5

Sporters Bar - The Menzies Sydney