Sportivo Pizzeria & Cafe in West Lakes Menu

Antipasti - Entrees Antipasti - Entrees
  • Minestroni - our home-made, all vegetable soup, served with basil pesto Entre’ Serve: $8.00
  • Zuppa Di Pollo - chicken/Vegetable soup with baby spinach Entre’ Serve: $9.00
  • Cozze Alglio Olio - whole Port Lincon mussels steamed with garlic, olive oil, parsley/tomato Entre’ Serve: $13.50
  • Arancini - arborio rice dumplings with bacon/mozzarella, served with sugo Entre’ Serve: $13.00
  • Rotolo - Italian style yiros wrapped with olive tapenade, mozzarella/leg ham served around a bed of rocket/parmesan cheese Serve: $19.00
  • Antipasto - local marinated vegetables/Italian cold cuts Serve: $15.00
  • Calamari Fritta - fresh local squid dusted with flour salt/pepper, served with mayo Entre’ Serve: $16.00 - Main Serve: $21.00
Breads / Schiacciatas Breads / Schiacciatas
  • Garlic Bread - home-made wood oven bread, smeared with garlic butter/herbsy Entre’ Serve: $6.00
  • Bruschetta Pomodoro - home-made wood oven bread, topped with marinated tomatoes Entre’ Serve: $9.00
  • Bruschetta Lago - home-made wood oven bread, topped with spinach, pumpkin, capsicums/fetta Entre’ Serve: $12.00
  • La Schiacciata #1 - olive tapenade, marinated tomatoes, buffalo mozzarella, proscuitto, basil, oregano/olive oil 9 inch: $17.50 - 12 inch: $22.00
  • La Schiacciata #2 - garlic, rosemary, sea-salt/olive oil 9 inch: $7.00 - 12 inch: $11.00
Breakfast Menu Breakfast Menu
  • Sportivo Starter - your choice of pan fried, poached or scrambled eggs, served with bacon, tomato, mushrooms, chorizo sausage and two slices of continental toast. Serve: $16.90
  • Bacon & Eggs - your choice of pan fried, poached or scrambled eggs, bacon/toasted continental bread. Serve: $10.90
  • Breakfast Foccacia - swiss cheese, egg, bacon/lettuce. Serve: $12.90
  • Italiano - eggs poached in rose sauce with prosciutto, shaved parmesan/rocket, served on a toasted muffin. Serve: $14.90
  • Frittata - eggs, capsicum, onion, spinach, mushroom/fetta. Serve: $14.90
  • Benedict - Traditional - eggs, bacon, hollandaise sauce on a toasted muffin. Serve: $12.90
  • Salmon Breakfast - scrambled eggs, chives, smoked Atlantic salmon/rocket served on two slices of continental toast. Serve: $14.90
  • Muesli - toasted oats, Greek yogurt, honey/warm berries. Serve: $9.90
  • Pancakes - served with maple syrup, lemon & sugar or jam. Serve: $12.90
  • Fruit Salad Serve: $9.90
  • Raisin Toast Serve: $5.90
  • Continental Toast & Spreads Serve: $4.90
  • Extras - egg, bacon, tomato, mushrooms, chorizo sausage, spinach, hollandaise sauce. Serve: $1.00
Calzone Calzone
  • Caselle - mozzarella, leg ham, salami, capsicums, mushrooms, spanish onion/olives topped with Italian red sauce. Main Serve: $19.90
Contorni - Side Dishes Contorni - Side Dishes
  • Patate - rosemary roasted potatoes with garlic aioli. Main Serve: $6.00
  • Verdura - vegetables tossed in basil/extra virgin olive oil. Main Serve: $8.00
  • Insalata Mista - mixed lettuce, cucumber, red onion/balsamic. Entre' Serve: $7.00 - Main Serve: $10.00
Dolce - Desserts Dolce - Desserts
  • Pannacotta - vanilla bean pannacotta with orange syrup. N/A
  • Coppa Di Gelati - tre gelati 10. Serve: $7.20
  • Dessert Pizza - pizza base topped with nutella chocalate spread, fresh strawberries, cream, mint/Icing sugar. 9 inch: $13.90
  • Tira-Mi-Su - triffle of coffee soaked sponge biscuits with roasted hazelnut/coco cream. Serve: $6.00
Foccaccias Foccaccias
  • Ham - shaved leg ham, cheese, sliced tomatoes/lettuce. Serve: $9.00
  • Chicken - grilled chicken, avocardo, mozzarella, lettuce/home-made mayonnaise. Serve: $10.00
  • Vegetarian - wood oven mushrooms, capsicums, artichokes, tomatoes, pumpkin/buffalo cheese/all on a pesto base. Serve: $11.00
  • Prosciutto - prosciutto, provolone cheese, tomato/rocket lettuce. Serve: $12.00
  • Salmon - smoked salmon, cream cheese/chive spread, sun-dried tomato tapenade, spanish onion/rocket lettuce. Serve: $12.00
Pasta Risotto Pasta Risotto
  • Gnocchi Rossa - potato dumplings with slow cooked vine ripened tomato, garlic/basil. Entre’ Serve: $15.00 - Main Serve: $17.00
  • Gnocchi Bolognese - the traditional favourite recipe from Bologna, slow braised veal in herbs. Entre’ Serve: $17.00 - Main Serve: $19.00
  • Gnocchi Gorganzola Entre’ Serve: $19.00 - Main Serve: $21.00
  • Spaghetti Marinara - snapper, calamari, fresh local mussels, scallops, prawns garlic/basil. Entre’ Serve: $21.00 - Main Serve: $23.00
  • Penne Con Agnello - slow braised lamb with rosemary, chianti butter bean sauce/baby spinach. Entre’ Serve: $19.00 - Main Serve: $21.00
  • Penne Amatricana - short tube pasta sauteed with panchetta, onion, garlic & chilli sauce. Entre’ Serve: $15.50 - Main Serve: $17.50
  • Penne Con Pollo - tender pieces of chicken, mushrooms, capsicums, garlic/herbs. Entre’ Serve: $16.90 - Main Serve: $18.90
  • Tagliatelle Puttanesca - green/black olives, capers, anchovies, garlic/chilli. Entre’ Serve: $14.50 - Main Serve: $16.50
  • Tagliatelle Con Gambari - prawns, spanish onion, chilli, garlic/basil. Entre’ Serve: $20.90 - Main Serve: $22.90
  • Penne Alla Panna - leg ham, mushrooms & cracked pepper in a cream sauce. Entre’ Serve: $15.00 - Main Serve: $17.00
  • Risotto Marinara Entre’ Serve: $21.00 - Main Serve: $23.00
  • Risotto Bella-Chicken - bacon, semi-dried tomatoes & vegetable in a cream sauce Entre’ Serve: $20.00 - Main Serve: $22.00
  • Risotto Di Campo - spinach, semi-dried tomatoes, spanish onions, vegetable stock, garlic & basil Entre’ Serve: $16.00 - Main Serve: $18.00
  • Lasagna - layers of pasta with leg ham & mozzarella topped with bolognaise sauce Entre’ Serve: $15.90 - Main Serve: $17.90
Secondo-Mains Secondo-Mains
  • Bistecca - grilled scotch fillet with a garlic prawn sauce, served with soft potato/brocoallini. Main Serve: $29.40
  • Calamari All Grillia - char-grilled calamari with lemon mayonnaise/salad green's. Main Serve: $22.00
  • Pollo Insalata - char-grilled calamari with lemon mayonnaise/salad green's. Main Serve: $20.80
  • Pollo Parmigiana - crumbed chicken topped with pomodoro sauce & mozzarella, served with garlic aioli and potatoes Main Serve: $21.00
  • Cotoletta - tender crumbed veal, topped with red sauce, mozzarella, served with garlic aioli/potato fritti. Main Serve: $22.00
  • Gambari Ailio Olio - skewered prawns with a garlic sauce/aborio rice. Main Serve: $26.40
  • Scallopini Fungi - veal with a mushroom/bacon served with spinach/soft potato. Main Serve: $24.90
  • Seafood Salad - grilled seafood including calamari, prawns, scallops, mussels & fish with salad greens and dressing. Main Serve: $23.00
Wood Oven Pizzas Wood Oven Pizzas
  • Sportivo Supreme - red sauce, mozzarella, ham, salami, mushrooms, capsicums, olives, spanish onion/pineapple. 9 inch: $17.00 - 12 inch: $23.00
  • Leg Ham & Pineapple - red sauce, mozzarella, shaved leg ham, pineapple. 9 inch: $17.00 - 12 inch: $18.00
  • Classic Margherita - red sauce, mozzarella, buffalo mozzarella/basil. 9 inch: $14.90 - 12 inch: $18.40
  • Siciliana - red sauce, mozzarella, marinated tomatoes, kalamata olives, anchovies/chilli & basil. 9 inch: $15.20 - 12 inch: $18.70
  • Char-Grilled Chicken - red sauce, mozzarella, char-grilled chicken, wood oven mushrooms, capsicums/spanish spring onion. 9 inch: $17.00 - 12 inch: $22.00
  • Altivole - red sauce, mozzarella, rocket lettuce, cherry tomatoes, shaved parmesan, sticky balsamic vinegar dressing. 9 inch: $16.00 - 12 inch: $20.00
  • Roaring Leone - red sauce, mozzarella, pepperoni, kalamata olives, gorganzola cheese, rocket lettuce/olive oil. 9 inch: $16.90 - 12 inch: $21.90
  • White Prosciutto - white sauce base, mozzarella, Gorganzola, sliced potatoes, proscuitto, oregano/rosemary. 9 inch: $18.50 - 12 inch: $24.50
  • Capricciosa - pesto base, salami, diced tomato, roasted capsicum, kalamata olives, artichokes, proscuitto/parmesan shavings. 9 inch: $17.90 - 12 inch: $23.90
  • Romana - red sauce, mozzarella, sun-dried tomatoes, pepperoni, capsicums, artichokes, olives, buffalo mozzarella/basil. 9 inch: $16.50 - 12 inch: $22.00
  • Zucca - red sauce, mozzarella, spinach, sun-dried tomatoes, capsicums, artichokes, pumpkin/fetta. 9 inch: $16.50 - 12 inch: $22.00
  • Veneto Special - red sauce, mozzarella, leg ham, kalamata olives, chorizo sausage, pancetta/chilli pecorino cheese. 9 inch: $17.90 - 12 inch: $23.90
  • Croce D'Oro - red sauce, mozzarella, combination of italian sausages, wood-oven mushrooms/caramelised onion. 9 inch: $17.50 - 12 inch: $22.90
  • Marinara - red sauce, mozzarella, diced marinated tomatoes, prawns, mussels, calamari/fresh herbs. 9 inch: $21.00 - 12 inch: $27.00

Nearby Sample Menus

  • Banana Fritter $2.00
  • Jumbo $9.50
  • Dim Sim $1.50
  • Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
  • Chicken Roll Combo - minimum chips, 600ml schweppes milk $11.00
  • Chicken Burger $5.50
  • Hot Dog $4.00
  • Steak Sandwich with the lot $8.50
  • Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
  • Muesli - Deconstructed, milk, yoghurt, fruit $ 9.00
  • Organic China Green Sencha Eastern Cup $4.00/$2.00/Pot $7.00
  • Lily Jasmine - Just give it time, blossoms into a beautiful flower Pot /$ 12.00
  • Hibiscus & Lavender Dream - Spring time has come, watch the lavender bloom Pot /$ 12.00
  • Arrancini - ours are better $ 12.00
  • Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
  • Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Souvlaki Garithes - King prawns on skewers chargrilled $27.90
  • Htapothi Tis Skaras - Chargrilled Octopus $19.90
  • Patates - Hand cut potatoes fried $10.00
  • Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
  • Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
  • Noodle Dishes $13.00
  • Spicy Thai Style Fried Rice $11.00
  • Steamed Jasmine Rice - small (1 person) $3.00
  • Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
  • Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
  • Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
  • Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Sportivo Pizzeria & Cafe

Sportivo Pizzeria & Cafe

location

Address

Shop2/ 153 Brebner Drv, West Lakes, SA, 5021, Australia

phone

Phone

0883537766

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop2/ 153 Brebner Drv, West Lakes, SA, 5021, Australia
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