Schnitzel - Crumbed & lightly fried chicken breast fillet served with lemon, chips & salad $21.90
Pollo Risotto - Chicken, bacon, mushrooms & baby spinach sautéed in a creamy Napoli sauce, topped with parmesan cheese $22.90
Seafood Platter - An array of fresh seafood including battered fish fillet, oysters, crumbed calamari, sand crab & battered prawns, served with chips & salad $38.90
Smoked Chicken & Salmon - Smoked chicken & salmon with baby cos, tomato, red onion, crotons & a creamy balsamic dressing $24.90
Extra sauces - Mushroom, Pepper or Gravy $2.90
Angus Rump - 500 grams of prime Angus Rump $35.90
‘The Club’ Calamari - Lightly spiced & crumbed calamari served with a light garden salad & chips $22.90
Chunky Beer Battered Chips - Served with sour cream & sweet chilli sauce $9.90
Alla Matriciana Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato & basil sauce $13.90 / $16.60
Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90