Sprout Dining in Newcastle Menu

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Sprout Dining in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
CALAMARI -
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19

Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
Mushroom, Pepper, Dianne $3
- Add Prawns $4.5
Peking Duck Spring Rolls w Asian Dipping Sauce $13
- add Salad $2
Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -

Bacon (2) $4.00
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Smoked Salmon $5.00
Plain Toast (2) $3.00
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
Hollandaise $4.00
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90

Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Market Fresh Fish of the Day $33
Banana brulee w/ scorched banana and salted caramel $14
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20

6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
- Roasted garlic and parmesan $10
- Kilpatrick $19/$35
MARINATED MIXED OLIVES $7
SPICY FRIED CHICKEN WINGS $12

Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Corn on the Cob (LG) $2.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95

Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Sauces -
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
Scotch Fillet 300g very tender cut of steak $26
Garlic and Three Cheese Pizza Bread $10

250g Char grilled Rump with green beans & hazelnut salad $20.00
Risotto with chorizo, Chicken & Corn $16.00
Garden salad $5.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Vegan Spring vegetable salad $15.00
- add grilled chicken $4.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00

Tong agn (money bag) (4) $12.00
- Grilled thin pastry stuffed with chicken, crab meat, carrot & water chestnut with plum sauce
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
Sair owr $18.90
- Chiang mai pork sausage with lemongrass, chilli & lime leaf, served with crying tiger sauce, cucumber & cashew nuts
MP = market price
Pad gratiem prig thai
- Stir fried garlic & pepper in oyster sauce with
Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
Crispy salt & pepper squid $22.90
- Deep fried squid with salt and pepper, thai herbs
Gaeng hung lay $18.90
- Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce

Stir fried seasonal vegetables in oyster sauce $13.90
Roast duck salad $17.90
Lemon and lime beef carpaccio salad $13.90
Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90
Stir fry chicken or beef or pork with cashew nuts $15.90
- Chicken or Beef $22.90
Salt and chilli tofu $13.90

Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
Tom gung-ginger prawn - pan gried prawn with broccoli, sliced ginger and oyster sauce $19.90
Lyche and contreau with ice cream $7.90
Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90

CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a

Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Custard Tart N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A