Spudbar Chevron in St Kilda Menu

Spudbar Chevron in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams $20.00
  • Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
  • Steamed Crabs $10.00
  • Swooning Pie $8.00
  • Marghrebi Fish Soup $15.00
  • Borek w Feta $10.00
  • Mussels $15.00
  • Seafood Pie $15.00
  • For Two Choice of:  King prawns with garlic butter and sea salt dip or Lamb marinated in olive oil and oregano with tzatziki or Pork belly marinated in wine and coriander with apple sauce N/A
  • Double cheddar - juicy beef pattie, lettuce and tomato $19
  • Smoked salmon - rocket, capsicum, avocado, cannellini beans and asparagus with truffle oil and fresh lime dressing $25
  • Sweet Corn N/A
  • Spaghetti Bolognaise $10
  • Chicken Nuggets And Chips $10
  • Chocolate cake - served with vanilla ice-cream, whipped cream and chocolate sauce $9.50
  • Veggie - roast pumpkin, fetta, basil and red capsicum $22
  • Si Senor - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • Honey Mustard , Ranch, Aioli, BBQ Relish, Sweet Chilli Mayo , Curry Mayo, Chilli Aioli $1.00
  • Schnitzel Parmigiana - With premium Napoli & mozzarella cheese. $9.70
  • Protein Packed - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • Home-Style Coleslaw - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo $4.90 (side) / $ 9.90 (bowl)
  • Hawaii Five - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • Garden Of Eden - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli. $11.90
  • Schnitzel - Chicken, beef, fish or vegetarian. $7.20
Spudbar Chevron

Spudbar Chevron

location

Address

Suite 1, 179 Barkly St, St Kilda, VIC, 3182, Australia

phone

Phone

0395336051

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Suite 1, 179 Barkly St, St Kilda, VIC, 3182, Australia
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