Spudbar Chevron in St Kilda Menu

Spudbar Chevron in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Swooning Pie $8.00
  • Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
  • Oysters $2.00
  • Prawn w Tamarind Chutney $8.00
  • Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
  • Sardines $6.00
  • Mussels $15.00
  • Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
  • Banoffee pie - served with cream, vanilla ice cream and butterscotch syrup $9.50
  • Grilled atlantic salmon -  with nutty quinoa pilaf, broccolini, and a white bean and eggplant skordalia $29
  • Greek $7
  • Marinara - mixed seafood, garlic and white wine $27
  • Chicken souvlaki -  served in pita bread with tomato, cucumber, onion, parsley, tzatziki and chips $25
  • Milo and Milk (hot or cold) $4
  • Grated Cheese N/A
  • Eggs bendict - english muffin, ham, spinach, poached eggs and creamy hollandaise $16
  • Aussie Aussie Aussie - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish. $12.90
  • Schnitzel Parmigiana - With premium Napoli & mozzarella cheese. $9.70
  • Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. $7.20
  • Parma, Chips & Side Salad - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • Honey Mustard , Ranch, Aioli, BBQ Relish, Sweet Chilli Mayo , Curry Mayo, Chilli Aioli $1.00
  • Teeny-Weeny Pack - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • Schnitzel & Side Salad - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad. $10.90
  • Mini Basic Instinct - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
Spudbar Chevron

Spudbar Chevron

location

Address

Suite 1, 179 Barkly St, St Kilda, VIC, 3182, Australia

phone

Phone

0395336051

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Suite 1, 179 Barkly St, St Kilda, VIC, 3182, Australia
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