Spudbar Richmond in Richmond Menu

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Spudbar Richmond in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00

Bo Xao Sate - braised beef with satay sauce $11.90
Ca Xao Tau Xi - braised fish with black bean sauce $13.90
Hoanh Thanh Chien - fried wonton $8.00
Chim Cut Rang Muoi - crispy salted quail $14.00
Ca Xao Gung - braised fish with ginger $14.90
Ga Xao Sot Mong Co - mongolian chicken $13.90
Com Chien Tom - fried rice with prawns $9.00
Heo Xao Tau Xi - braised pork with black bean sauce $11.90

iSpicy Fish Apple $28.00
Prawn/Seafood Satay Sauce $16.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Coconut Rice (Small / Large) $3.00/$4.00
Tom Yum Prawns/Seafoods $8.00
Mixed Spring Rolls $8.00
Red Curry - Prawns $16.00
Pork Shank Recommend! $24.00

Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Chocolate pudding w ice cream & chocolate sauce $12.00
300gm cape grim porterhouse $31.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00

Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
Pico de Gallo $4.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00

Lychee or rambutan with ice cream $5.50
Choice of satay, curry, black bean or chilli sauce $19.00
Noodles with chicken and vegetables $9.00
With oyster or soya bean sauce (steamed) $13.50
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
With snow peas $17.00
Prawn $17.00
Chicken with sweet corn $5.50

Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Creamy mash $8
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Pea and Manchego croquettes with romesco sauce $12
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29

GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
+POACHED EGG +$2.50
+ HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50