Spudbar St Kilda in St Kilda Menu

Spudbar St Kilda in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
  • Prawn w Tamarind Chutney $8.00
  • Olives $6.00
  • Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams $20.00
  • Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
  • Marghrebi Fish Soup $15.00
  • Steamed Crabs $10.00
  • Seafood Pie $15.00
  • Creamy Mushroom Sauce $5
  • Pepper Sauce $4
  • Meatballs - chilli and napolitana sauce $24
  • Salt and pepper calamari - with beer battered chips, greek salad and tartare sauce $27
  • Lamb salad - mixed lettuce, tomato, fetta, beetroot and garlic with a balsamic dressing $27
  • Grilled Halloumi, Cucumber, Toasted Sesame Seeds and Pita Bread $14
  • Coleslaw N/A
  • Roasted beef rib eye - with mash & gravy and steamed green beans $36
  • Schnitz Sticks - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick. $3.70 ea
  • Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. $7.20
  • Schnitz Dips, Tomato, BBQ, Sweet Chilli, Hot Chilli Sauce 50c
  • Home-Style Coleslaw - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo $4.90 (side) / $ 9.90 (bowl)
  • Parma & Chips - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • Schnitzel - Chicken, beef, fish or vegetarian. $7.20
  • Schnitzel Parmigiana - With premium Napoli & mozzarella cheese. $9.70
  • Schnitzel & Chips - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
Spudbar St Kilda

Spudbar St Kilda

location

Address

43 Blessington St, St Kilda, VIC, 3182, Australia

phone

Phone

0395348888

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash

Location
43 Blessington St, St Kilda, VIC, 3182, Australia
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