Spuds N Crepes in Sydney Menu

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BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40

Hawaiian - Chese, ham and pineapple $ 7.90
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40

Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90

Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90

Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce $ 8.40
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream $ 8.40
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90

BBQ $ 8.40
Tandoori $ 8.40
Peri-Peri $ 8.40
Chicken and Avocado $ 8.40
French $ 8.40
Mushroom $ 7.90
Tomatoes $ 7.90
Florentine Ricotta $ 7.90
Vegetarian Supreme $ 8.40
Smoked Salmon $ 8.40
Garlic Prawn $ 8.40
Seafood $ 8.90
Lemon and Sugar $ 5.50
Chocolate $ 5.50
Apple Strudel $ 6.00
Banana and Chocolate $ 6.50

Nearby Sample Menus

THE VINES CABERNET MERLOT South East Australia $5.0 / $21
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GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Check the desserts board for daily specials N/A
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00

House baked muesli cookie $3.50
Extras (double shot, soy, choc) $0.50
Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Sauteed baby spinach $3.00
Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Roasted mushroom on toast topped with shaved parmesan $8.00
Bacon & poached organic egg on toasted with house made relish $9.00

Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
Cappuccino $4.50
Lemon Gelato $9.20
Sopa del Dia - Soup of the day $11.50
Garlic bread $5.00
Whiting $17.50
Chicken Chorizo $15.50
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90

Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
Yakimeshi (Egg Fried Rice) $6
Sirlon $27
Sesame Salad $5
Hotatekai (Scallops, 8) $29
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
Maguro Teriyaki Steak (Tuna) $31
Sashimi With Tsukudani $13

CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
SOUP OF THE DAY (ask your waiter) $17.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90

Lemon Meringue $60
Lamington each: $2.50, dozen: $27.00
Valentine 14 N/A
Cherry Ripe each: $2.50, dozen: $27.00
Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Raspberry $50
Lemon Meringue each: $2.50, dozen: $27.00
Valentine 5 N/A

Chips $3.50
Ham, Cheese and Tomato Croissant $4.00
Pasta $7.00 (Small) / $9.00 (Large)
Ham and Cheese Croissant $3.50
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
Brekky Wraps Bacon or Spinach $5.00
Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
With Chips or Garden Salad $7.90

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Garden fries, aioli $9.50
Crispy cider battered red emperor, fries, tartare $29
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Spiced chicken wings, hot sauce $13
Classic caesar salad , with poached chicken $19.5 / $25.5
Prawn, spinach pesto, pancetta, fresh chilli $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
ONE COURSE $46
TWO COURSE $74
THREE COURSE $89
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A

Chicken-Avocado Sandwich $6.00
Tuna Sandwich $5.00
Poppyseed Pocket $4.00
Spinach Cheese $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Brie Cheese Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Smoked Salmon Sandwich $6.00

Tempura udon $14.50
- prawn tempura and noodle soup
Vegetarian udon $11.95
- noodle soup with vegetables
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice

Gomoku Udon $14.80
Curry Udon $12.80
Wagyu Beef Curry $15.80
Miso Katsu Set $16.80
Fillet Pork Katsu Set $17.80
Sashimi & Udon Set $18.80
Niku Udon $13.80
Teriyaki Chicken Set $16.80

Mesculin, tomato, red onion $7
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Classic margherita, buffalo mozzarella $19
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Prawn, spinach pesto, pancetta, fresh chilli $23
Crispy cider battered red emperor, fries, tartare $29
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Smoked scamorza, sliced potato, rosemary, maple $21
Mesculin, tomato, red onion $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Capsicum, fetta, herb arancini, tomato chutney $13
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

Napoletana Tomato · Onion · White Wine $12
Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
Queso Blue Cheese · Shallots · Cream $14
Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23