Spudy in Torquay Menu

Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) $8.50/$11.50
Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
Percy - mixed leaf, roast beetroot, fetta, peas, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
Kerri-Anne - mixed leaf, zuccini, green beans, avocado, olives, chives w/ lemon vinaigrette (Small/Large) $8.50/$11.50
Lee (crispy noodles not GF) - mixed leaf, coleslaw, crispy noodles, capsicum, tomato, coriander w/ wasabi lime dressing (Small/Large) $8.50/$11.50
Rita - mixed leaf, black eye peas, tomato salsa, corn, jalapenos, coriander w/ roasted chilli dressing (Small/Large) $8.50/$11.50

Vince - cheese, bolognese, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Mary - cheese, vegie, hotpot, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Barry - cheese, coleslaw, bacon, tomato, caramelised onion w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Cheech - cheese, capsicum, black eye peas, salsa, jalapenos, guacamole w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Wanda - cheese, tuna & sweet corn, baby spinach, green beans, capsicum w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Heidi - cheese, spicy dahl, baby spinach, broccoli, tomato w/ mint yoghurt & chives (Spud/Sweetpotato) $10.00/$12.00
Charles - cheese, baked beans, baby spinach, tomato, bacon w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Gerry - cheese, coleslaw, bacon, tomato, pineapple w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Kids Spud - 3 standard toppings & 1 premium $7.50

Nearby Sample Menus

Risotto Of The Day See specials board
Fish of the Day - gluten free available See specials board
Pancake Extras - hocolate sauce, ice cream, berry coulis $2
Extra - natural yoghurt $1
Churros Doughnuts - dusted with cinnamon sugar, with chocolate dipping sauce $11
Pizza Margherita - with tomato, buffalo mozzarella and basil $14
Eggs Florentine - poached eggs served on English muffin with wilted spinach and hollandaise sauce $15
Fresh Fruit salad - seasonal fruits with natural yoghurt $10

West Lake Duck (Batter) $22.50
Barbeque Pork Omelette $15.50
King Prawn with Curry Sauce $20.80
Seafood Combination - King prawns, scallops and fish cooked with vegetables and garlic for flavour. $20.80
Chicken Omelette $15.50
Basil Coconut Chicken $16.00
Steamed Rice Small: $3.80, Large: $4.80
Chicken Hokkien Noodle $15.00

Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces) $8.50
Gang Paa - red curry & fresh vegetables (without coconut milk), ingredients vary from the other curries also known as Jungle Curry (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Pad Nam Mun Hoy - stir fried oyster sauce with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Tod Mun Pla - deep fried fish cakes served with sweet chilli sauce (4 pieces) $8.50
Pad Phrik - stir fried red chilli & fresh vegetables with coconut milk (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Hokkien Noodle - stir fried egg noodles with fresh vegetables & thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
Gang Dang - red curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Gai Tod - deep fried chicken served with sweet chilli sauce (4 pieces) $8.50

The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad $15.00
Rincon - Top end barramundi, scored calamari strips, sweet chilli dipped baby octopus, garlic prawns, fresh dill, Mediterranean capers, Spanish onion and fresh lemon $18.00
The Bombie – Shaved smoked leg ham, Italian spiced chorizo, thinly shaved prosciutto, grain fed porterhouse, extra mozzarella cheese, then sprinkled with dried chilli flakes. $18.00
Shipsterns – Tasmanian smoked salmon, freshly chopped dill, Mediterranean capers. Spanish onion and fresh lemon $18.00
The Winki – Double smoked chicken breast, marinated artichoke, semi dried roma tomatoes, home made green pesto and grilled asparagus. $18.00
Slow roasted honey and mustard pulled lamb, served through a pumpkin, grilled haloumi, semi sundried tomato, red onion, black cherry and mixed leaf salad. $24.00
Petit Caesar salad $7.50
Cosy Corner - Char grilled seasonal vegetables topped with Greek feta and fresh herbs $18.00