St Ali Coffee Roasters in South Melbourne Menu

Are you the owner? Manage this listing for free.

St Ali Coffee Roasters in South Melbourne has no menu available, but can choose from many other options such as 1. PATONY SPECIAL or from Patony Pizza. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

2 Buta teriyaki don 7.40
- slow cooked pork on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
1 Sukiyaki don 6.90
- thinly sliced beef on rice
soft drinks 1.80
8 Niku udon 8.30
- beef with thick noodle soup
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
Japanese tea 1.20
9 Niku soba 8.30
- beef with thin buckwheat noodle soup

FAMILY $23.00
Risotto Vegetarian
FAMILY $20.00
MEDIUM $12.50
Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
FAMILY $21.00
Vino Bianco
- Cream, White wine & Garlic
Half / Half $1.00

House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Clear Noodle broth $4.00
Soup Formosa $7.00
- housemade mini meat balls thick soup
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce
King's Fried Chicken $15.00
- crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
Miso Soup $3.50
Extra Sauce $0.50

Spiced prune, rhubarb, brown sugar tart $15.00
Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
Norcia Salami $12.00
- mild
Spiced olives & almonds $12.00
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
Lonza $12.00
- Cured pork loinjuniper, mild
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
Finocchiona Salami $12.00
- Fennel, garlic, mild

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A

Strawberries $13.50
Eggs On Toast $8.90
- poached,fried or Scrambled
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
With Poached Egg $16.90
with Bacon $12.50
Banana Walnut $16.00
Sandwich $7.50

Banana bread $3.00
- One slice
-Egg $5.00
-Tomato $0.50
-Ham, cheese & tomato $7.00
-Eggplant $1.00
-Sundried tomato $1.00
-Smoked salmon $7.00
-Large $5.60

Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Gnocchi, sauce vierge, Kalamata olives $25.00
Chocolate fondant, mint choc chip ice cream $14.00
Valhalla Rutherglen Muscat $12.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
Dukes coffee $4.00
Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00

Schiacciata
Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
Garlic & Herb roasted potatoes
pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
Spiced Tomato relish and parmesan

w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
w/ Chicken or Beef $11.00
w/ Chicken or Beef $11.00
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.

SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
ADD CHORIZO $5.00
EGGS YOUR WAY ON TOAST $11.00
ADD SPANISH JAMON $5.50
ADD FETA $4.50
EGG / TOAST $3.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
MEREDITH GOATS FETA $4.50

Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Chicken Schnitzel Salad $7.90
Chicken Kebab Salad $7.90
Ham, Cheese & Tomato $6.80
Chicken Breast $7.50
Chicken Schnitzel $7.90
Avocado $1.00
Egg (Free Range) Salad $6.50

Sauteed mushrooms $3.50
H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
Green salad $6.00
- Served with mesclun leaves & french dressing
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Sorry no variations
Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons

Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50

Grilled green lip abalone (farmed) $9.00
Salmon roe (yarra valley) $12.00
Spaghettini with white anchovy $14.00
-Valdeon
- Blue vein matured in vine leaves (spain)
Moreton bay bug (QLD)
- Refer to blackboard for price
Lamb cutlets with puttanesca $12.00
Plate of silver whiting $20.00
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls