International St Kilda Inner Melbourne Restaurants and Takeaway Menus

International, Modern Australian

23 Fitzroy St, St Kilda, VIC, 3182, Australia

Sugar Reef in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Cafes, International

107 Acland St, St Kilda, VIC, 3182, Australia

Kat Bahloo in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

International, Modern Australian

99-101 Fitzroy St, St Kilda, VIC, 3182, Australia

Cushion Loungesample menu

• Vegetarian - Roasted Pumpkin, spinach & fetta $14.00
• Egg $2.00
• Eggplant Parmigiana - Sliced eggplant, grilled then topped with a rich napoli sauce & melted cheese served with thick cut chips $15.50
• Capriccosa - Shredded ham, mushrooms, kalamata olives & anchovies $15.00
• Beef Burger $12.00
• Greek Style Chicken Salad - Grilled strips of chicken with olives, fetta and tomato, served on a mixed leaves with a light & tangy vinaigrette $17.50
• Tempura Prawns - Served with thick cut steak fries, house salad and our vary own soy wasabi sauce $19.00
• Choose between peppercorn sauce, mushroom sauce, seeded mustard or garlic butter N/A

International

159 Fitzroy St, St Kilda, VIC, 3182, Australia

Bar Roy's Restaurant in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

International, Mediterranean

10-18 Jacka Blv, St Kilda, VIC, 3182, Australia

Beachcomber Cafesample menu

• Small bowl of thick chips served with tomato sauce $8
• Beach burger - 180g prime beef pattie with coleslaw, spicy tomato chutney, grilled onions, melted cheese and fat chips N/A
• Calamari and chips $10
• Eye fillet 300 - g grain fed, char grilled served with garlic mash & spinach . Choice of pepper/mushroom jus N/A
• Mug of: - hot chocolate, cappuccino, cafe latte, mochaccino, flat white N/A
• Crumbed calamari - with chips, rocket salad and a side of garlic aioli N/A
• Atlantic salmon - grilled medium flavour, moist medium texture, high in omega 3,served with sweet potato & green vegetables N/A
• Gluten free base option $2

International, Modern Australian

16 The Esplanade, St Kilda, VIC, 3182, Australia

Novotel St.Kilda Melbournesample menu

• Fatouche salad $8
• Crispy pork belly bites w Asian pepper + plum mayo $7 each
• Oyster pate served w Turkish croute $7 each
• Chocolate fondant - Served w/ orange cream $12
• BBQ Braised beef short rib $35
• Sous-vide Spatchcock $30
• White Barcelonan anchovies served w parmesan crumble $14 each
• Baby Barramundi fillet cooked in lemon butter $35

International, Modern Australian

175 Acland St, St Kilda, VIC, 3182, Australia

Veludo Bar Restaurant in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

International, Mediterranean

90 Acland St, St Kilda, VIC, 3182, Australia

Zenith Bar & Restaurant in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Cafes, International

35-37 Blessington St, St Kilda, VIC, 3182, Australia

Charlie Browns Restaurant and Wine Lounge in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

American, French, International, Italian, Mediterranean, Portuguese, Spanish

40 Jacka Blv, St Kilda, VIC, 3182, Australia

Donovanssample menu

• Thick cut lamb chop from the saddle  with salsa verde $52.00
• Wild hare ragù with casareccia, pancetta  and black olives $34.00 / $47.00
• Spanner crab, scallop and kohlrabi lasagne  with flavours of tarragon and verjus $35.00
• Portarlington mussel gratin with garlic, horseradish,  breadcrumbs and lemon oil $26.00
• Crisp hearts of iceberg, bacon, Brazil nuts,   and creamy Roquefort cheese dressing $14.00
• Handpicked beans, tomato, tarragon   and toasted crumbs $12.00
• Coconut and vanilla pannacotta, tropical fruits,  blackberries, elderflower jelly  and citrus crumbs $22.00
• Bombe Alaska for two – Our old favourite  with chocolate hazelnut ice cream  and toasted meringue $45.00