Bar Santo
Italian, Tapas

7 Fitzroy St, St Kilda, VIC, 3182, Australia
- 9 marble score Wagyu rump cooked to your liking, served with crisp salad with ginger and rosemary jus (gf) $32.00
- A selection of local and imported cheeses, with quince paste, lavosh and dried fruits $24.00
- Lamb rump grilled, on a bad of a sautéed mushrooms, beetroot and green beans with redcurrant jus (gf) $31.00
- Cheesy potato and mushroom gratin (gf) $12.00
- Saganaki with caramelised grape and lemon $11.00
- Market fresh fish of the day $27.00
- Moroccan spiced crispy chicken drummettes glazed with balsamic reduction (gf) $13.50
- Turkish bread baked with garlic and parmesan $7.00