Stacks Taverna in Redfern Menu

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Garlic Bread $5.00
Trio of Dips - Taramasalata, Olive Tapenade, Salmon Mousse served with Assorted Bread & Grissini $14.00
Honey Chilli Cheese Bread $5.00
Vine Ripened Tomato Bruschetta (2) - Served with Boccocini & Extra Virgin Olive Oil $9.50
Antipasto To Share - With Crushed Kalamata Olives, Prosciutto, Baby Gherkins & Bread with Garlic Oil $16.00

Grilled Calamari Salad - Mixed Leaf Salad, Avocado, Sprouts, Tomato & Spicy Citrus Dressing $16.00
Pan Fried Haloumi - With Sundried Tomato, Lemon & Basil Oil $15.00
Tempura Soft Shell Crab - With Lemon Grass, Chilli & Tomato Jam $18.00
Fried Prawns - With Aioli Dipping Sauce $19.00
Salt & Pepper Calamari - With Garlic & Lemon Yoghurt $19.00
Saganaki Prawns - in a tomato and fetta sauce $18.00
Fresh Baby Octopus - Marinated & grilled with lemon, chilli & oregano $21.00
Chicken Panzanella Salad - Tuscan Salad of Warm Chicken Tenderloin, Croutons, Cucumber, Olive, Parsley, Celery & Rocket $19.00
Prawn & Avocado Salad - Fresh Prawns, Baby Cos Lettuce with a Lemon Vinaigrette Dressing $21.00
Spinach, Fetta, Pumpkin & Pinenut Salad - With Lightly Spiced Beetroot & Orange Vinaigrette $16.00
Greek Salad - Cos Lettuce, Roma Tomatoes, Cucumber, Fetta & Oregano with a light dressing $16.00
Caesar Salad - Croutons, Bacon, Parmesan & Cos Lettuce with a Traditional Caesar Dressing $16.00, Add chicken or smoked salmon: $5 extra

Margarita - Tomato Sauce, Oregano with Melted Mozzarella Cheese $19.00
Hawaiian - Double Smoked Ham with Candied Pineapple $19.00
Pepperoni - Pepperoni, Tomato, Chilli & Mozzarella $19.00
Prawn & Chilli - Tiger Prawns with Chilli $19.00
Taverna - Ham, Pepperoni, Chorizo, Mushroom & Mozzarella $19.00
Chorizo & Chilli - Chorizo Sausage, Cheese & a touch of Chilli $19.00
Souvlaki Chicken - Chicken marinated in Lemon & Oregano with Spiced Garlic Yoghurt & Parsley $19.00
Peri Peri Chicken - Marinated Spicy Chicken, Capsicum, Red Onion & Chilli $19.00
BBQ Chicken - Spring Onion & Fresh Capsicum $19.00
Roast Pumpkin & Fetta Pizza - With Spinach & Pine Nuts $19.00
Sweet Chilli Chicken Pizza - Roasted Capsicum, Spring Onions $19.00
Stacks Meat Lovers - Pepperoni, chorizo, spicy beef, red onion & capsicum $19.00

Fries $7.00
Creamed Potatoes $8.00
Steamed Green Beans $8.00
Steamed Vegetables $12.00
Onion Rings $6.00
Green Salad $10.00

Scotch Fillet $36.00
Riverina Rack of Lamb - With Spiced Aubergine, Cumin Mayonnaise & Harissa Oil $38.00
Chargrilled I'm Angus Rib Eye Steak - Peppered & with Native Pepper Sauce $39.00
Char Grilled Salmon Fillet - With Micro Ratatouille, Asparagus & Lemon Infused Olive Oil $34.00
Pan Fried Barramundi Fillet - Served with Fries or Salad $34.00
Free Range Chicken Breast - Stuffed with Bocconcini & Slow Roast Cherry Tomato with Crispy Pancetta & a Basil Jus $28.00
Pork Belly - Pork Belly served with Sauce Soubise, Bulmers Cider & Apple Puree $34.00
Kangaroo Loin - Creamed Celeriac, Balsamic Onions $32.00
Spaghetti Carbonara - Bacon, Onion & Cream White Wine Sauce $25.00
King Prawn Pappardelle - Garlic, Chilli, Tomato Pesto, Sunblushed Tomatoes, Wild Rocket & Chilli Oil $29.00
Surf & Turf - Sirloin Steak & Half Lobster Tail with Confit Garlic & Preserved Lemon Butter, Spinach, Crispy Basil, Sundried Tomato & Balsamic Onion $48.00
Twice Cooked Wagyu Beef Cheeks - Slowly Braised & Oven Roasted with Sauteed Bacon, Wild Mushrooms, Steamed Spinach & Red Wine Jus $32.00
Twice Cooked Lamb Shoulder - Slowly Braised & Oven Roasted, Confit of Garlic, Tomato & Rosemary Jus $34.00
Stacks Signature Burger - With Bacon, Tomato Relish, Wagyu Beef Patty, Cheese, Tomato, Rocket, Beetroot on a Brioche Bun, served with Chips & Onion Rings $16.00
Vegetarian Tagliatelle - Wild Mushrooms, Mixed Seasonal Produce in a Creamy Sauce $26.00
Prime Angus Rump Steak - Potato Gratin, Roasted Pumpkin & Wholegrain Mustard Jus $24.00
Chargrilled Prime Scotch Fillet - Baby Roast Potato, Slow Roasted Cherry Tomatoes & Café De Paris $42.00
Fillet Mignon - I’m Angus Fillet wrapped in bacon & served with your choice of sauce with Creamy Mash Potato $45.00
Lamb Souvlaki - Marinated with oregano, mint & olive oil, served with tzatziki & Greek Salad $24.00
Chicken Souvlaki - Marinated with oregano, mint & olive oil, served with spicy yoghurt & Greek Salad $24.00
Rump Steak $19.90
Sirloin 'Brazilian Cut' $23.00
Ribeye on the Bone $36.00
Tenderloin Fillet $38.00
T Bone $30.00
Sauces - Mushroom, Peppercorn, Red Wine Jus or Bernaise $3.00

Fresh Spaghetti Napolitana $12.50
Fried Catch of the Day - Served with chips & salad $12.50
Crumbed Chicken Tenders - Served with chips & salad $12.50
Italian Margarita Pizza $12.50
Wagyu Burger - Served with chips & salad $12.50
Grilled Calamari Salad - Mixed Leaf Salad, Avocado, Sprouts, Tomato & Spicy Citrus Dressing $12.50

Heavenly Crunch - Chocolate Coated Crunchy Tiramisu with Salted Caramel & Hazelnut Crunch Filling served with a Chocolate Macaron, Strawberry & Snickers Ice Cream $14.00
Sticky Date Pudding - With Warm Butterscotch Sauce & Vanilla Bean Ice Cream $14.00
Island Dreamtime - Coconut Mousse, Mango Filling, Mango Compote, Lime Gel, Mango Sorbet & Coconut Snow $14.00
Baileys Brulee - With Salted Caramel Ice Cream & Pistachio Biscotti $14.00
Berry Fresh - Raspberry Parfait, Almond Tuille, Amarreto Cream $14.00
Caramello - Caramel Nougat Slice, Fresh Cream & Caramel Slice $14.00
Chocolate Fondant - Mascarpone & Lime Sorbet $14.00
Ice Cream Sundae Extravaganza - Trio of Ice Creams, Marshmallows, Chocolate Lollypops & much more $14.00

Nearby Sample Menus

Crispy chicken wings $ 1.50 each
Clear Soup with tofu and mixed vegetables $ 7.00
Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
Stir fried pumpkin, mixed vegetables and tofu and egg N/A
Stir fried mixed Thai herbs, mixed vegetables and tofu with spicy sauce N/A
Fried Rice with mixed vegetables, tomato and egg N/A
Chicken satay with peanut sauce $ 2.50 each
Tom Yum Goong (king prawns with lime juice, herbs and fresh mushrooms) $ 8.50

Prawn and Avocado $4.50
Teriyaki (Chicken, Beef) and Tempura (L) $13.00 / (D) $13.50
- Eel $1.50
Soft Shell Crab Tempura $9.50
Medium (Tuna 3p, Salmon 9p) $12.50
Seafood Udon $11.00
Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
- Prawn and Cucumber Roll $0.50

Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
Quiche or Frittata with salad $10.90
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90

Pork Fillet with BBQ Hot Sauce $12.90
Long Soup (Noodles) $4.00
Chicken with Satay Sauce $12.90
King Prawn Chop Suey $18.90
Omelette with Vegetable $10.90
Deep Fried Ice Cream $4.00
Chicken with Mushroom & Vegetable $14.90
Combination Chop Suey $15.90

Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
Pesto Scrambled Eggs $12
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8