Stag Restaurant The in Port Fairy Menu

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Currently there is no menu available for Stag Restaurant The in Port Fairy. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Port Fairy below.

Nearby Sample Menus

Crumbed Prawns $15.00
Potato Wedges w salsa & sour cream $10.00
Garlic Bread w Cheese $7.00
Oysters Kilpatrick (½ / 1 dozen) $17.50/$28.00
Oysters Natural (½ / 1 dozen) $17.00/$26.00
Crumbed Lamb Cutlets (2) & Bacon $18.00
Prawn Spring Rolls w lemon & honey $15.00
Chicken Schnitzel w mushroom & cheese $17.00

Mix entrée A $12.00
- Spring roll, curry puff, prawn wrap (2 pcs each)
All gluten free served with rice
Prawn cake (4pcs) $8.00
- Thai special deep fried made from minced prawn, pepper
Served with salad or rice
Vegetables/ tofu / chicken $14.00
All prices include GST / No added MSG / Please advise us if you have any common food allergies
Coconut rice $4.00
Vegetables / tofu / chicken $14.00

BBQ Beef or Chicken - Marinated beef or chicken slices barbequed with Thai herbs, onion and capsicum, served with a side of special spicy Thai sauce. $18.90
Spicy Duck - Delicious boneless roasted duck pieces stir-fried with red curry paste, fresh chilli, kaffir lime leaves, Thai basil and fresh vegetables $17.90
Money Bags (4pcs) - Minced chicken, peanuts and Thai herbs encased in flaky puff pastry served with our homemade sweet chilli sauce $7.50
Massaman Curry (Beef, Lamb or Chicken only) - Delicious mild thick curry slow cooked with Thai ground spices, potatoes, peanuts and soft onion in creamy coconut milk. $16.90
Three King Salad - Delicious Thai style salad with steamed pieces of chicken, pork and king prawns tossed in our special spicy Thai sauce and topped with cashew nuts. $19.90
Pad See Eew - Flat rice noodles stir-fried with egg, broccoli, carrot and kai lan in a special sauce. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
Yellow Curry - An aromatic blend of mild turmeric powder curry paste cooked in creamy Thai coconut milk served with tender potatoes and onion. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
Honey Duck - Boneless roasted duck pieces served on a bed of steamed vegetables topped with delicious homemade honey sauce $17.90

Chicko Roll $2.40
Chicken burger $6.90
Steak Sandwich $5.70
Seafood Basket N/A
Prawn Cutlets $1.20
Egg $0.40
Pineapple $0.40
Chicken 'n' Prawn Roll $2.60

Eggs Florentine - poached eggs, smoked salmon, wilted spinach & avocado on light rye toast topped with hollandaise sauce $18
Pancake stack - sw/ vanilla bean yoghurt & local Timboon strawberries or sw/ maple syrup & ice cream $15
Kids scrambled - or fried egg on toast $5.50
Vegetarian Breakfast - fried eggs, wilted spinach, slow roast tomato, sautéed mushrooms, avocado d hash brown, served on light rye toast $18
Breakfast burrito - spring onion, mozzarella, & chorizo scrambled eggs wrapped in a tortilla sw/ chilli bean, avocado & sour cream $18
Continental breakfast - Toasted muesli, tub of yoghurt, tub of fruit, 2 pieces of toast & spreads $12.50
Big breakfast - fried eggs, slow roast tomato, grilled bacon, sautéed mushrooms, chipolata sausage & hash brown served on toast $20
Kids toast - sw butter and choice of jam, honey or vegemite $3.50