Stamford Arms in Scarborough Menu

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Currently there is no menu available for Stamford Arms in Scarborough. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Scarborough below.

Nearby Sample Menus

Fillet Steak with Black Pepper Sauce $17.30
Satay King Prawns $17.80
Braised Lamb in Curry Sauce $16.30
Curry Lamb $14.30
Chicken Chow Mein with Fried Rice $9.00
Curry Combination $14.30
King Prawn Fried Rice $11.50
Sweet and Sour Scallops (Deep fried or Braised) $19.00

Red Wine Jus (extra) $1.00
Mushroom (extra) $1.00
Ice Cream Toppings - choose from strawberry, chocolate, caramel or banana n/a
Porterhouse Steak 300gm $23.50
T-Bone 350gm $30.00
Garlic or Chilli Prawns - 14 prawns pan-fried in creamy sauce with jasmine rice $28.00
Garlic or Chilli Prawns - 7 pan-fried prawns in creamy sauce with jasmine rice $12.50
Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $22.50

Combination long soup $7.90
Chilli beef $14.50
Ham and chicken roll - Boneless chicken and ham marinated in rose liquor, rolled and deep fried until cooking brown, served in small pieces with sweet and sour sauce separae $16.50
Stir fried duck meat combination $18.50
Sesame scallop Small $9.00/ Large $18.00
Steamed duck with mushrooms $18.50
Swan lake combination chow mein $14.50
Fillet fish with crab meat N/A

Edamame $3.50
Teriyaki Beef $10.50
Chicken Katsu Don $9.00
Salmon Don $15.00
Shio Ramen $10.00
Una Don $15.00
Agedashi Tofu $6.00
Tempura $15.00

Chicken Parmigiana - Crumbed chicken schnitzel topped with cheese and tomato served with vegies $22.00
Napoletana - Tomato, anchovies, olives, basil and oregano and cheese $15.00
Chicken Boscaiola - Pan fried chicken fillets with a mixed mushroom sauce. Served with rice and vegies $26.00
Calamari Fritti - Crumbed squid, deep fried and served with chips, salad, lemon and tartare sauce $24.00
Chicken Coteletta - Chicken schnitzel served with chips and salad $20.00
Grigliata di Pesce - Serves 2 - Mixed seafood platter with John Dori, prawns, mussels, calamari fritti, grilled calamari, served with chips and salad $80.00
Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes $27.00
Linguine N/A