Stamford Plaza Melbourne in Melbourne Menu

TASTE OF SINGAPORE TASTE OF SINGAPORE
  • Spring Rolls (3pcs) (V) > Jumbo spring rolls filled with white cabbage, carrots, green capsicums & spring onions 14.00
  • Stamford Signature Curry Puffs (5pcs) 20.00
    • Golden puff pastry with chicken, curry spice, egg & potato
  • Wonton Noodle Soup 20.00
    • Prawn wontons, choy sum & egg noodles in chicken broth
  • Chicken & Beef Satay Skewers (8pcs) 26.00
    • Served with ketupat, cucumber, onion & peanut sauce
  • Combination Laksa 24.00
    • Pulled chicken, prawn, fish cake, egg, bean sprouts, fried tofu & noodles in spicy laksa broth
  • Beef Curry 24.00
    • Mildly spiced served with roti paratha, poppadum & raita
  • Singapore Fish Curry 24.00
    • Mildly spiced barramundi curry with a hint of tamarind & coconut. Served with steamed rice & poppadum
  • Healthy Steamed Prawn Dim Sum Basket (9pcs) 24.00
    • Three pieces each of prawn har gow, prawn shao mai & shrimp dumplings with ponzu dressing
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • THE LITTLE COLLINS 9.00
    • Beef pattie, cheddar cheese, char-grilled bacon, iceberg lettuce, tomato relish & aioli
  • THE ELIZABETH 12.00
    • Slow cooked pulled pork, maple BBQ sauce, cheddar cheese, char-grilled onions, tomato relish, iceberg lettuce & aioli
  • THE BOURKE 12.00
    • Grilled spiced chicken breast, tomato, cucumber, iceberg lettuce, char-grilled onions & peri peri mayo
  • THE LONSDALE 16.00
    • Pan-seared hapuka fish fillet, lemon tartare sauce, char-grilled onions & iceberg lettuce
  • EXHIBITION SLIDERS 16.00
    • Trio of mini burgers - THE ELIZABETH, THE BOURKE & THE LONSDALE
  • STAMFORD CLUB SANDWICH 16.00
    • Chicken, bacon, avocado, iceberg lettuce, tomato & aioli on toasted whole grain bread
COMBO DEALS COMBO DEALS
  • Add rosemary & sea salt fries 3.00
  • Add rosemary & sea salt fries with a beer, wine or soft drink 7.00
  • Gluten free bun/ Additional bread 1.00
CLASSICS CLASSICS
  • Caesar Salad 16.00
    • Baby cos lettuce, bacon, Parmesan, croutons, soft poached eggs & anchovies
  • With grilled chicken 19.00
  • With prawns 19.00
  • Soup of the Day 14.00
    • Toasted garlic baguette
  • Quinoa & Brown Rice Salad (V) 16.00
    • Baby spinach, cherry tomato, feta, toasted almonds & honey mustard vinaigrette
  • Salt & Pepper Calamari 19.00
    • Served with side salad, garlic aioli & grilled lemon
  • Baby Barra Fish & Chips 19.00
    • Grilled or battered, served with fries, side salad & tartare sauce
  • Harry’s Chicken Parmigiana 19.00
    • Topped with Napoli sauce, ham & cheese, served with fries & side salad

Nearby Sample Menus

  • B7. Beef with Ginger and Spring Onion Sauce $17.80
  • Deep-Fried Smelled Duck & Pastry
  • D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • 15pcs $7.50
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
  • S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
  • Pork chop with rice $7.50
  • Prawn rice roll with egg $7.50
  • Broccoli in garlic sauce $7.50
  • Combination seafood with rice $11.00
  • Fish & oyster sauce with rice $10.00
  • Chicken & tomato with rice $7.50
  • Lemon chicken with rice $7.50
  • Beef & veg chow mein $7.50
  • Chicken in lemon sauce
  • Westlake duck $26.80
    • Dee fried duck with seasoned egg and flour, cut into bite size pieces, served with sweet and sour with chinese pckles
  • Scallops with x.o chilli sauce $31.80
    • Home made x.o chilli sauce
  • Chicken with vegetables
  • Egg flower and minced beef soup
  • Honey prawns $31.80
  • Steamed whole lobster Seasonal price
    • Served with chinese vinegar
  • Pan fried lamb cutlet (four pieces per serve) $30.80
    • Pan fried lamb cutlet with butter & BBQ sauce. Served with sizzling hot paste
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Taiwanese style popcorn chicken rice box $11.50
    • Boneless chicken pieces seasoned with salt and pepper seasoning
  • Pork dumplings with rice & sour noodle soup (6) $12.50
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Fried wonton (6 pieces) $6.50
  • Taiwanese meat nuggets noodle soup $11.50
    • Homemade minced pork nuggets serve with radish in a thick with noodle
  • Fried rice with harm & egg $11.50
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Grilled Vegetables $3.00
  • For 2 People $66.00
  • with your Ramyeon
  • 9 Fish Schnitzel Don
    • Deep-fried Fish Schnitzel
  • 34 Beef Short Rib Soup $17.00
    • Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
  • 26 Spicy and Sweet Fried Chicken $25.00
    • Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
  • 40 Spicy Beef Bulgogi Soup $17.00
    • Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
  • with your Noodle Shabushabu
  • Dish no rice $20.00
  • R19. Lemon Chicken on Rice
  • NS23. Sliced Duck &Preserved Vegetables Vermicelli Noodle $12.00
  • Single w/ rice $12.50
  • Single w/ rice $14.00
  • Single w/ rice $13.00
  • NS10. Fish Ball Noodle Soup $9.00
  • Dish no rice $20.00
  • Calamari $16.00
    • Deep fried in batter-wok tossed with garlic & five spice chilli
  • CREAMY CORN SOUP
    • With fresh minced chicken
  • SPRING ROLL $8.50
    • Deep fried choice of minced pork, prawn & vegetables/vegetarian
  • Chicken and Vegetables with Fried Noodle $26.50
  • Suckling Pig Platter $45.00
    • Served with our own BBQ pork, roasted duck and shredded jelly fish in a platter & served warm
  • CHICKEN SKEWERS
    • Tender chicken pieces covered in a creamy satay sauce
  • Stir Fried
  • Steamed Dim Dim (3pcs) $8.00
    • Shark fin, prawns, pork & mushroom
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Apricot/Banana Bread $ 8
  • TRADITIONAL HORIATIKI SALAD (V) 14.50
    • tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
  • MAINS
  • large 8.00
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • MIXED GIRO PLATTER
    • marinated spring lamb and chicken from the spit
  • HOME BAKED BREAD (V) 4.00
    • traditional village style bread served with butter
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • Bowl of Chips
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Eel Soba $12.50
  • Vegeterian Udon $10.00
  • Teriyaki Chicken Udon $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Udon $12.50
  • Prawn Soba $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • 402. Vegetables
  • 4. Chicken & Giblet (GF)
  • M $12.50
  • with rice noodle soup
  • M $12.50
  • S $11.50
  • 104. Special Chargrilled Chicken $13.00
    • (with egg and meat loaf)
  • 6. Chicken & Heart (GF)
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • 2 Courses $45.00/person
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
  • 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
  • Baccala: & potato croquettes (2) $8.00
  • 59. Rice Paper Roll Grilled Chicken $7.50
  • 115. Green Curry Rice - Soft Shell Crab $14.90
  • - Chicken $12.90
  • - Fish Fillet $13.90
  • LARB SALAD
  • 207. Chinese Donut $3.00
  • 183. Congee with Cabbage Salad $13.50
  • 79 Fresh Prawns $9.50
  • Shanghai twice-cooked pork $19.80
  • Work fried beancurd $17.80
    • With slice pork, fungus and chilli
  • Salt and pepper calamari $14.80
    • With steamed rice
  • Shanghai rice wine fish $25.00
    • With wood ear fungus
  • Salted duck egg shrimps $28.80
  • Crispy lamb fillet braised $23.80
    • With shallot sauce
  • Sizzling beef filet $26.80
    • With mandarin sauce
  • Combination crispy noodles $16.80
  • Chicken skewers $18.00
    • tahini dip
  • (gluten free pizza base available)
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Fettuccine veal ragu $25.00
    • parmesan
Stamford Plaza Melbourne

Stamford Plaza Melbourne

location

Address

111 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396591000

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  Breakfast ,  Lunch ,  Dinner

Location
111 Little Collins St, Melbourne, VIC, 3000, Australia
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