Standard Hotel in Fitzroy Menu

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Standard Hotel in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Omelette with fresh herbs and toast $9.20
French Toast - with cinnamon sugar and pure maple syrup $12.00
Salmon $13.50
Special Teas n/a
Pot of Premium Leaf Tea $4.00/person

1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Roasted Portabello Mushrooms With Parsley & Garlic $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Baked Camembert With Apple, Celery & Ciabatta $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
French Prunes Soaked In Armagnac $3 each
Marinated Varieties Of Green Olives $9
Served With Fruit Bread And Spiced Apple Chutney N/A

Chocolate Brownie Sundae $14.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
Pan Roasted Fish of the Day (see specials) $32.00
Seasonal Pavlova Mess $10.00
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
Napoli Chilli Mussels & Rustic Chips $23.00
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Chipotle Aioli $2.00

Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90
Freshly Shucked Oysters - natural or kilpatrick or nam jim dressing (Half / 1 dozen) $18.00/$32.00
Sauteed seasonal vegetables $7.90
Garlic Bread $7.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
Soup of the Day $8.90/$12.90

Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp