Star Bar in Crows Nest Menu

Star Bar in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

  • Vegetable stir fried noodles $ 9.80
  • Sweet & sour pork $ 11.80
  • B.B.Q pork with rice $ 10.50
  • Vegetarian mini spring rolls (6) $ 6.00
  • Vegetable bean curd noodle soup $ 9.80
  • Seafood ginger shallot $ 12.90
  • Prawn chips $ 2.50
  • Satay chicken (mild) $ 11.80
  • Egg Salad Ship $3.00
  • Unagi (eel) $3.50
  • Udon Kanikama, fried bean curd & Seaweed $8.50
  • Salmon & Asparagus Roll $4.00
  • Unatama (eel & egg) $4.50
  • Bakudan Roll (spicy salmon & cucumber) $4.00
  • SALMON PLATTER 38PCS $49.00
  • Oshinko Roll (pickled radish) $3.00
  • Vegetarian omelette $20.80
  • - half duck $36.00
  • Combination bean curd $8.00
  • King prawn $25.80
  • crispy roast duck (Half) - ginger and shallot sauce $26.80
  • Chinese mushroom with broccoli $20.80
  • Plain rice (per person) $3.00
  • Chow mein - combination $24.80
  • 17. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • Chicken $12.50
  • 26. Garlic Chilli
    • Jalapeno and red chilli sauce (Choose from Beef - Tofu)
  • 09. Teriyaki
    • Tokyo Loco Bowl's most popular sauce
  • Chicken $11.50
  • 29. Eda-mame $4.90
    • boiled soybeans
  • 11. Sauce-katsu
    • Fried bread-crumbed cutlets in our brown sauce
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00
  • HEIRLOOM TOMATO SALAD Goats cheese, lentil vinaigrette $17.00
  • Entree -
  • Young leaves, palm sugar vinaigrette $8.00
  • Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
  • Assorted Ice cream & Sorbets Ask your Waiter $12.00
  • Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
  • Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Pineapple Juice from $3.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • MIXED SEAFOOD $14.00
  • TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
  • HOTATEKAI (scallops) $16.00
  • GREEN TEA ICE CREAM $4.00
  • TEMPURA ICE CREAM $5.00
  • Seafood and Vegetables in a Light Batter Deep fried with Sauce -
  • - -
  • SHINKO (Pickles) $3.50
  • Pink Lemonade $3.20
  • Caprese Salad Classic Bocconcini, tomato and basil with Extra Virgin Olive Oil $11.00
  • Banana or Strawberry Smoothie $8.00
  • Affogato - with a liqueur of your choice: Baileys, Cointreau, Drambuie, Frangelico, Galliano, Sambucca, Kahlua, Tia Maria, Grand Marnier $12.00
  • Tomato Bruschetta 3 pieces - tomato, basil, onion and olive on toasted bread $12.50
  • Santa Vittoria Mineral Water - 500ml Sparkling or Still $5.50
  • Grilled Chicken and Greek Salad $12.00
  • Smoked Salmon Salad - with avocado, capers and Spanish onion with a creamy vinaigrette dressing sml: $18, lrg: $25.00
  • GRAIN FED ANGUS TENDERLOIN 300gm OUR STEAKS ARE COOKED TO YOUR LIKING WITH A CHOICE OF; PEPPER SAUCE OR MUSHROOM SAUCE OR AGLIO E PREZZEMOLO SERVED WITH A TRADITIONAL VEGETALI SABBIATI , BABY VINE TRU $35
  • MARGHERITA CLASSIC TOMATO, MOZZARELLA CHEESE AND FRESH BASILICO SMALL $15 / LARGE $23
  • FETTUCCINE MARINARA PRAWNS, CALAMARI, BABY CLAMS, BLACK MUSSELS WITH ITALIAN TOMATO, GARLIC & CHILLI ENTRÉE $18.5 / MAIN $26
  • GNOCCHI TRICOLORE OUR OWN HOMEMADE POTATO DUMPLINGS WITH TOMATO, BASILICO, TOPPED WITH BUFFALO MOZZARELLA AND A DRIZZLE OF EXTRA VIRGIN OLIVE OIL $23
  • BUFFOLO E PROSCIUTTO BUFFOLO MOZZARELLA, RADICCHIO, EXTRA VIRGIN OLIVE OIL E PROSCIUTTO $19.50
  • NAPOLETANA ANCHOVIES AND SLICED BLACK OLIVES SMALL $15.5 / LARGE $23.5
  • GELATO AND SORBET (3 FLAVOURS per SERVE) YOUR CHOICE OF VANILLA, STRAWBERRY, CHOCOLATE,HAZELNUT, PISTACCHIO, MINT-CHOC CHIP, LEMON SORBET OR MANGO SORBET $9.5
  • PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
  • MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
  • ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
  • ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50
  • GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95
  • SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
  • ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
  • FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
  • PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95
Star Bar

Star Bar

location

Address

Shop9a/ 7 Clarke St, Crows Nest, NSW, 2065, Australia

phone

Phone

0294362154

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop9a/ 7 Clarke St, Crows Nest, NSW, 2065, Australia
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