NAM SOD (Chicken salad with ginger and cashew nut) Minced chicken mixed with chilli jam, lemon juice, fish sauce, ginger, red onion, spring onion, red capsicum, and coriander. Top with cashew nuts ser $11.50
CHICKEN OR BEEF $12.50
PRAWNS $16.50
PAD MED MA-MUANG (GF OPT) Stir fried selection with chilli jam, vegetables and cashew nuts. -
PAD PREW WAN Sweet & sour stir fried selection with onion, cucumber, tomato, pineapple and vegetables -
TALAY CLAY POT (GF OPT) Stir fried seafood with vegetables, fresh ginger, garlic and black bean sauce. $17.00
CHICKEN OR BEEF $12.50
PAD NAM MAN HOY (GF OPT) Stir fried selection with vegetables in oyster sauce -
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a