Star & Garter Hotel in South Melbourne Menu

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Star & Garter Hotel in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

9 Niku soba 8.30
- beef with thin buckwheat noodle soup
2 Buta teriyaki don 7.40
- slow cooked pork on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
8 Niku udon 8.30
- beef with thick noodle soup
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
miso soup 1.50
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice

FAMILY $23.00
Half / Half $1.00
Lemon, Sugar & Ice Cream $12.00
SMALL $9.50
GLUTEN FREE AVAILABLE ONE SIZE $16.00
NAPOLITANA
- Tomato Sugo
SMALL $9.00
FAMILY $20.00

Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
Perfect for dinner parties or picnics
- Add to salumi board $12.00
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
Available to complete your selection.
Chorizo Salami $12.00
- Paprika, spicy

Crepes - w/orange & palm sugar caramel $ 9.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Hash brown, corn cake, hollandaise $ 3.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50

An individual tasting plate of delicate desserts N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A

Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Croissant $8.90
Quinoa extra $2.00
With Poached Eggs $17.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
Eggs and Bacon $10.90
Fruit Salad with yoghurt $9.50

Raisin toast $3.50
- Two slices
-Roll $5.50
-Ham & cheese $6.50
Toasted sandwich
-Sundried tomato $1.00
Salads
-Roasted pumpkin $1.00
-Smoked salmon $7.00

Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Seasonal Salad of the Day - ask our friendly staff for details $19
House-made Banana Bread w/ spiced ricotta cheese $6
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Fragrant Curry of the Day w/ jasmine rice $17
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10

Fillet Meal Deal $9.90
- Chicken Fillet Burger, Chips & a Can
Salad Box $-.90
- 1 Fish, Chips & Choice of Salad
Hamburger Meal Deal $11.90
- Hamburger The Lot, Chips & a Can
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
Calamari Ring $1.00
Corn Jack $2.70
Fish Cake $2.70
Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise

18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
w/ Chicken or Beef $11.00

B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
RIBS $35.00
- Korean style sesame Beef short Ribs
Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
Schiacciata
Spicy kale & Chipotle Chickpea $18.00
- roasted pumpkin with pepita kernels marinated feta & house dressing
Spiced Tomato relish and parmesan
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00

RAW KALE SALAD $7.00
ADD FETA $4.50
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
SPANISH JAMON $5.50

Ham, Avocado & Cheese $7.30
Salami Salad $6.90
Coriander $0.50
Chicken, Bacon, Avocado & Cheese $8.80
Beetroot $0.80
Fried Onion $0.80
Chicken Breast Salad $7.50
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom

Bruschetta $11.9 / $14.9
- Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
C & A $9.50
- Roast chicken avocado
Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
-Daylesford wholemeal $6.00
Potato mash $6.00
- With roasted garlic
Avocado Market