Address
302 Lydiard St, Ballarat, VIC, 3350, Australia
Star Hotel Bar & Cafe in Ballarat Menu
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Star Hotel Bar & Cafe in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. Bunch Of Grapes Hotel offers many options including Trio of dips - served w/ garlic flat bread and Garlic or Pesto Pizza. Ballarat Steakhouse includes a wide range like Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side or Baked Mushrooms and Fetta with your choice of garlic or herb butter. Hamburger and Hamburger Works from . Down South Takeaway offers Europa Cafe and Bircher with stewed fruit and vanilla yoghurt.
Nearby Sample Menus
- Meredith Goats Feta, Avocado, Baked Beans, Potato Rosti $4.00
- Eggs Benedict - Poached eggs and grilled ham on turkish bread with hollandaise sauce $15.00
- Extra - Shot, Soy Milk, Decaf, Syrup, Chai $0.50
- Fruit Toast - Freshly baked served with butter and jam $5.50
- Cocopops - Served with milk $4.00
- Sauces - Tomato BBQ, Relish, HP, Worcestershire $1.00
- Chips - Served with tomato sauce and aioli $7.00
- Muffin - Fresh daily homemade muffins $3.00
- Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
- Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
- Gelato Your favourite ice cream flavours by the scoop in a cone or cup -
- Still Water 600 mL $3.50
- Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
- Extra Toppings from S $0.90 / M $1.00 / L $1.10
- Tea $3.00
- Italian Side Salad Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.00
- Chocolate Dipped Strawberries $1.5
- Number Cakes $46.95
- Carrot Cake $26.95
- Coffee Pecan Torte $29.95
- Black Forest Torte $29.95
- True Love Kiss $249
- Marble Mudcake $30.95
- Fruit Flan $28.95
- Crumbed Drumsticks $3.30
- Chicken Nuggets $5.00
- Chicken Schnitzel $4.20
- Sea Shantys $1.20
- Kabana $2.40
- Chicko Roll $2.40
- Pineapple $0.40
- Chips 'n' Gravy $2.90
- Mash (V) $7.00
- Bowl of chips (V) $8.00
-
Sesame crusted atlantic salmon (GF) $30.00
- Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
- -Green peppercorn & brandy
- Spaghetti bolognaise $13.00
- Garden salad (V) $6.00
-
Open steak sandwich $26.00
- Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
-
Traditional fish & chips $28.00
- Beer battered flathead with house made tartare sauce, lemon, chips and salad
- Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
- Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
- Soup of the day - Please see our speicals board for today's selection $7.00
- Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
- Flat head tails (2) and chips $7.00
- Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce $21.00
- Bacon $2.00
- Gravy $2.00
- Soup of the day: Today’s creation served with a bread roll $8.50
- Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
- Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
- Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
- Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- CORIANDER PESTO & CHEESE PIZZA $13.00
- CHICKEN ROULADE – Roasted chicken breast filled with semi dried tomato, sage and brie, served on sautéed spinach, smashed chats & capsicum aioli $28.00
- CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
- - add cumberland sausage $21.00
- KIDS BREAKFAST – Poached egg, bacon & a hash GF brown served on Irrewarra sourdough toast (available 7am – midday only) $9.00
- - MARGHERITA PIZZA – Freshly sliced tomato, oregano & garlic, topped with fresh basil leaves and mozzarella $10.00 / $15.00
- CALAMARI – Salt & pepper crumbed GF calamari, served with garden salad, chips & a housemade tartare sauce $25.00
- CHUNKY CHIPS - With Murray River salt & tomato sauce $6.00
- SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- LARGE COMBO - Large chips & large drink + $6.90
- SCHNITZ DIPS - Tomato 50¢
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- Dips - Grilled Turkish bread served with trio of dips. $14.00
- Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
- Ice Cream Sundae $6.50
- Spaghetti Bolognaise - Topped with tasty cheese. $8.00
- Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
- Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
- Fish & Chips $8.00
- Chicken Caesar Wrap - Smoked chicken, bacon, cos lettuce, parmesan cheese & a house-made caesar dressing. Served with seasoned chips & a garnish salad. $14.00
- Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
- Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
- Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
- Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
- Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
- Chicken Nuggets: Served with Chips $9.50
- Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
- Macadamia crusted Barramund: Served with wild bush tomato chutney and vegetables $25.50
- Lemon Merinque Our interpretation of this classic dish with a house-baked light buttery pastry shell, rich lemon filling made with our home grown lemons, and a glossy, light meringue peaked topping. $3.95
- - Beef & 8 Vegies Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
- Macadamia Nut Flan This Flan has a buttery shortbread crust with an Indulgent Macadamia Nut filling. $5.95
- Soups Freshly Cooked Soups Regular: $5.95 / Large: $7.95
- - Curried Sausages Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- - Savoury Sausage & Bacon Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- - Vegetarian Lasagne Combo Combo Side N/A
- Chocolate Mousse Classic dessert of rich chocolate mousse that is lightly baked and set to a glossy finish. $6.95
- Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
- Organic soup of the day, cheese on toast, parsley oil $9.00
- Beef and mushroom pie, chips, salad, tomato chutney $17.00
- Salami and olive pizza $12.00
- Cheese and garlic bread $6.00
- Spaghetti bolognaise $8.50
- Barramundi grilled or beer battered, chips, salad, tartare, lemon $12.50
- Pad thai, chicken, egg, rice noodles, coriander, cashews, shallots, lemon $21.00
- Cajun Spuns $4.00
- Rasberry Macadamia blondie $5.00
- Orange Ghia seed carrot cake $5.00
- Magarons $3.50
- Gupcakes $3.50
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
- Apple pie $5.00
-
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
- Combination Sechuan $13.10
- Chicken/Beef Mongolian Noodles $11.20
- Sate Chicken or Beef Noodles $11.20
- Lemon Grass Beef/Chicken $12.00
- Wun Tun (Short Soup) $4.30
- Shredded Fillet Steak $12.90
- Cantonese Fillet Steak $17.20
- Ginger King Prawns $17.80
Star Hotel Bar & Cafe
Phone
0353312784
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
302 Lydiard St, Ballarat, VIC, 3350, Australia
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