Star of Thailand Restaurant in Gladesville Menu

ENTREE ENTREE
  • STUFFED CHICKEN WING Deep fried stuffed chicken wing served with sweet chilli sauce. $6.90
  • PANDAN LEAVES CHICKEN Marinated chicken wrapped with pandan leaves served with sweet soy sauce. $6.90
  • SATAY CHICKEN (4 pcs.) Grilled marinated chicken breast fillets served with homemade peanut sauce. $7.90
  • FISH CAKE (4 pcs.) Thai fish cake served with sweet cucumber sauce and ground peanut. $6.90
  • CURRY PUFF (4 pcs.) A mixture of beef and vegetables curry puff served with sweet cucumber sauce. $6.90
  • SPRING ROLL (4 pcs.) Deep fried vegetables spring roll served with plum sauce. $6.90
  • MIXED ENTRÉE Spring roll, satay chicken, fish cake and curry puff served with variety of sauces. $6.90
  • ANGEL PRAWNS (4 pcs.) Deep fried prawns with coconut crumbs served with sweet cucumber sauce. $8.50
  • MONEY BAG (4 pcs.) A mixture of minced chicken and peanut served with sweet cucumber sauce. $6.90
SOUP SOUP
  • CHOICES OF: - MUSHROOM $7.50
  • - CHICKEN / PRAWNS $7.90
  • - MIXED SEAFOOD $8.50
  • TOM YUM The most popular Thai hot & sour soup with sweet chilli jam, mushroom, Thai herbs and lemon juice. -
  • TOM KHA Thai sour soup with coconut milk, mushroom and galangal, Thai herbs and lemon juice. -
SALAD SALAD
  • YUM NUA BBQ beef salad mixed with fresh chilli, onions, lemongrass, mint leaves and lemon juice. $13.90
  • LARB GAI Minced chicken salad mixed with chilli, rice powder, Thai herbs and lemon juice. $13.90
  • PLA GOONG Prawns salad mixed with sweet chilli jam, onion, shallot and Thai herbs. $17.90
  • YUM WOON SEN Bean vermicelli and seafood salad mixed with minced chicken, sweet chilli jam, onion, shallot, Thai herbs and lime juice. $19.90
  • YUM PED YANG Roasted duck salad mixed with onion, chilli, sweet chilli jam, lemongrass, pineapple, cherry tomatoes, lychees, lemon juice and mint leaves. $19.90
CURRY CURRY
  • - PRAWNS $17.90
  • - MIXED SEAFOOD $18.90
  • CHOICES OF: - VEGETABLES & TOFU $12.90
  • - CHICKEN /BEEF /PORK $13.90
  • GREEN CURRY The most popular Thai green curry cooked with coconut milk, bamboo shoot and vegetables. -
  • RED CURRY Thai mild red curry cooked with coconut milk, bamboo shoot and vegetables. -
  • PANANG CURRY Creamy mild curry cooked with panang curry paste, coconut milk, shredded kaffir lime leaves and vegetables. -
  • MASMAN CURRY Chunky tender beef curry slowly cooked in thick coconut milk, mild masman curry paste, potatoes and peanut. $14.90
  • GANG PHET PED YANG Roasted duck curry cooked with red curry paste, coconut milk, pineapple, cherry tomatoes and vegetables. $16.90
BBQ & STEAMED BBQ & STEAMED
  • SATAY PAK Steamed vegetables and tofu topped with peanut sauce. $12.90
  • PRA RAM LONG SONG Steamed beef or chicken with vegetables topped with peanut sauce. $13.90
  • GAI YANG BBQ marinated chicken fillet served with lettuce and sweet chilli sauce. $13.90
  • CRYING TIGER BBQ marinated tender beef (veal) served with vegetables and tamarind sauce. $15.90
  • BBQ LAMB CUTLETS BBQ marinated lamb cutlets served with stir fried vegetables in lightly garlic oil and tamarind sauce. $19.90
  • PED - OB Homemade boneless roasted duck with ginger sauce and steamed Bok-Choy. $19.90
STIR FRY STIR FRY
  • CHOICES OF: - VEGETABLES & TOFU $12.90
  • - CHICKEN /BEEF /PORK $13.90
  • - PRAWNS $17.90
  • - MIXED SEAFOOD $18.90
  • PAD KHING Stir fried with sliced fresh ginger, mushroom, onion and shallot. -
  • PAD MED MA MUANG Stir fried with sweet chilli jam, vegetables and cashew nuts. -
  • PAD KRA PRAOW Stir fried with fresh chilli, basil leaves and vegetables. -
  • PAD PRIK KHING A very traditional Thai stir fried with mild homemade chilli paste, fresh green beans, vegetables and shredded kaffir lime leaves. (Not available for Vegetables & Tofu) -
  • TOD KRA TIAM Stir fried with garlic, pepper and Thai herbs served on steamed Bok-Choy. -
WHOLE FISH WHOLE FISH
  • PLA TOD YUM APPLE Deep fried whole snapper served with Thai style apple salad and cashew nuts. $27.90
  • PLA PRIEW WAN Deep fried whole snapper with sweet & sour sauce and vegetables. $27.90
  • PLA RAD PRIK Deep fried whole snapper topped with traditional home made chilli sauce. $27.90
  • PLA NUENG MANAO Steamed whole snapper with fresh chilli, garlic and lime dressing. $27.90
NOODLE & RICE NOODLE & RICE
  • CHOICES OF: - VEGETABLES & TOFU $12.90
  • - CHICKEN /BEEF /PORK $13.90
  • - PRAWNS $17.90
  • - MIXED SEAFOOD $18.90
  • PAD THAI Stir fried thin rice noodle with egg, tofu, bean sprout and ground peanut. -
  • PAD SEE IW Stir fried flat rice noodle with egg and vegetables in sweet soy sauce. -
  • CHILLI BASIL NOODLE Stir fried flat rice noodle with egg, chilli, bamboo shoot vegetables and basil leaves. -
  • HOKKIEN NOODLE Stir fried Hokkien noodle with egg and vegetables in oyster sauce. -
  • STEAMED JASMINE RICE - Small $2.50
  • STEAMED JASMINE RICE - Large $3.50
  • STEAMED SAFFRON RICE - Small $3.00
  • STEAMED SAFFRON RICE - Large $4.00
CHEF’S SUGGESTIONS CHEF’S SUGGESTIONS
  • CREAMY CHILLI TOFU Stir fried tofu with mild chilli paste, Thai herbs and vegetables. $13.90
  • GUAI TEOW LAUT Stir fried chicken with sweet soy sauce, dry shrimp and vegetables served with flat rice noodle, bean sprout and crispy garlic. $13.90
  • NUA MA NOW BBQ beef served on a bed of steamed broccoli and topped with spicy fish sauce and lemon dressing. $13.90
  • GARLIC QUAILS Deep fried marinated quails served with sweet chilli sauce. $15.90
  • SALT AND PEPPER SQUID Deep fried lightly batter squid with chef's special seasonal powder and black pepper. $15.90
  • BASIL LAMB Stir fried sliced lamb with chilli, basil leaves and vegetables. $17.90
  • GOONG OR PLA SAM ROD Lightly batter king prawns or Barramundi fish fillet serve with spicy tamarind sauce on crispy noodle. $18.90
  • MACADAMIA GOONG Stir fried prawns, baby King oyster mushroom, macadamia and vegetables with lightly garlic and oyster sauce. $18.90
ONLY @  STAR OF THAILAND ONLY @ STAR OF THAILAND
  • GOONG STAR Stir fried marinated prawns with our chef's spicy sauce and steamed vegetables. $17.90
  • POO NIM TOD KRA-TIAM Deep fried lightly batter soft shell crab with garlic & pepper sauce and vegetables. $18.90
  • PAN FRIED FISH CURRY Pan fried barramundi fish fillet served with authentic Thai spicy green curry, Ka-Chai herb, peppercorn and vegetables. $18.90
  • GOONG OB WOONSEN A mixture of king prawns, bean vermicelli and vegetables with light ginger soy sauce. $18.90
  • COCO CHILLI PRAWNS King prawns cooked with homemade sweet chilli paste in lightly coconut milk served with steamed mixed vegetables, shredded kaffir lime leave and roasted chilli. $18.90
  • PED PAD CHA Homemade boneless roasted duck with mild chilli paste, Ka-Chai herb and vegetables. $19.90
  • HERBAL FISH Combination of fresh herbs stir fried with Thai style mild chilli sauce served on top of lightly batter king snapper fish fillet garnished with dried chilli. $20.90
DESSERTS DESSERTS
  • BLACK STICKY WITH THAI EGG CUSTARD $5.00
  • PLAIN VANILLA ICE CREAM $5.00
  • PLAIN COCONUT ICE CREAM $5.90
  • ICE CREAM SUNDAE Vanilla ice cream topped with Chocolate, caramel or strawberry sauce and crunchy nut. $5.90
  • STICKY RICE with BLACK BEAN White sticky rice with black bean in coconut milk. $5.00
  • DEEP FRIED ICE CREAM $7.90

Nearby Sample Menus

  • Grilled Calamari (For 10/Each) $9.95/$1.05
  • Perch Fillets $11.80
  • Extra Large Chips $9.30
  • Grilled Fish $6.30
  • Whiting Fillets $7.40
  • Onion Rings (For 10) $4.00
  • Seafood Salad (Small / Large) $6.00/$9.00
  • Battered Oysters (For 6) $9.70
  • Barbecued Seafood - King prawns and scampi, tomato, fish and olive salsa $48.00
  • Rocket, pear and parmesan salad with red wine vinaigrette $14.80
  • Rocket, pear and parmesan salad - with red wine vinaigrette $14.80
  • Mixed leaf salad with blue ceaser dressing $13.50
  • Mixed leaf salad - with blue ceaser dressing $13.50
  • Pan fried Haloumi - with Israeli cous cous, braised greens and curry dressing $20.80/$27.80
  • Vanilla Bean Gelato and Topping $30.00
  • Mango and Cointreau Soufflé - with Vanilla Bean Gelato $16.80
  • Bailey's Irish Cream $8.00
  • Hanwood 10 year old $8.00
  • Jewfish fillet grilled and served with baby spinach and crispy potato $28.00
  • CALAMARI E POLPI AFFOGATI Calamari and octopus served with onion, garlic, chilli, olives, oregano, tomato and white wine $22.00
  • Half lobster grilled or mornay $40.00
  • Fresh figs wrapped with prosciutto and served with a gorgonzola sauce $24.00
  • 2000 Carramar Estate Botrytis Semillon Yenda NSW p$9.00 / $37.00
  • Chocolate Fudge $8.00
  • Fried Scallop with Honey Sauce $19.80
  • Steamed Duck with Combination $20.80
  • With Chili / Szechuan Sauce $15.80
  • Beef in Black Bean with Rice $8.80
  • Special Family Pack C - 4 to 5 people - 4 Dim Sims - 4 Mini Spring Rolls - 2 Large Fried Rice - Mongolian Lamb - Beef with Cashew Nuts - Sweet and Sour Pork - King Prawns with Vegetable in Oyster Sauc $89.80
  • Salt and Pepper Fried Seafood $17.80
  • Special Family Pack A - 2 people - 4 Mini Spring Rolls - Sweet and Sour Pork - Mongolian Lamb - Large Special Fried Rice - 1 Bag of Prawn Chips $44.80
  • BBQ Pork Chow Mein $15.80
  • Chocolate Mousse $2.50
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Coleslaw Regular $3.75
  • Chicken Salad Twister - $6.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Original Recipe Burger $5.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • King Prawns or Seafood (Satay/Szechuan/Ginger & Shallots/Garlic/Chilli Basil/Oyster Sauce/Cashew Nut/Curry/Mongolian/Black Bean/Sweet & Sour/Peking/Plum/Spicy Salt/Honey/Lemon) (Member/Non-Member) $15.75/$17.50
  • Club Burger with the Lot - Bacon, Egg, Cheese, Pineapple, Beetroot, Tomato and Onion served with Mixed Lettuce Leaves (Member/Non-Member) $11.25/$12.50
  • Small House Special Fried Rice (Cantonese Style) - Fried rice cooked with prawns, egg, chicken, ham and onion (Member/Non-Member) $7.05/$7.80
  • Steamed Bok Choy with Chinese Mushroom - Steamed fresh green vegetables served with delicious Chinese mushroom in a dark soy sauce (Member/Non-Member) $10.60/$11.80
  • Grilled Ham, Cheese and Tomato Sandwich (Member/Non-Member) $8.90/$9.90
  • Chicken Schnitzel Burger - Beetroot and Tomato served on Toasted Turkish Bread with Mixed Lettuce Leaves and Mustard Seed Mayonnaise (Member/Non-Member) $10.35/$11.50
  • Spring Rolls (4 pcs) (Member/Non-Member) $5.40/$6.00
  • Crispy Pork Fritters (Satay/Szechuan/Ginger & Shallots/Garlic/Chilli Basil/Oyster Sauce/Cashew Nut/Curry/Mongolian/Black Bean/Sweet & Sour/Peking/Plum/Spicy Salt/Honey/Lemon) (Member/Non-Member) $11.50/$12.80
  • Strudel platters, served with fresh cream and vanilla ice cream. -
  • SALMON FILLET Grilled fillets, topped with our homemade herb butter and served on a bed of mash potatoes and fresh seasonal vegetables. $ 26.00
  • PORK FILLET “BLACK FOREST” Pork fillet medallions, wrapped in bacon, grilled and topped with a creamy mushroom sauce, served with spaetzle and red cabbage. $ 24.90
  • CRUMBED CAMEMBERT CHEESE * Lightly crumbed cheese pieces, served with cranberry jelly. $ 10.50
  • SAUERKRAUT OR RED CABBAGE $ 6.00
  • COMBO PLATTER * Garlic breads and our bitterballs, served with our wholegrain honey mustard $ 13.50
  • Sausage platter, with potatoes and sauerkraut. -
  • POTATO / CUCUMBER OR CABBAGE SALADS $ 5.00
Star of Thailand Restaurant

Star of Thailand Restaurant

location

Address

156 Victoria Rd, Gladesville, NSW, 2111, Australia

phone

Phone

0298172056

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
156 Victoria Rd, Gladesville, NSW, 2111, Australia
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