Star of Thailand Restaurant in Gladesville Menu

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STUFFED CHICKEN WING Deep fried stuffed chicken wing served with sweet chilli sauce. $6.90
PANDAN LEAVES CHICKEN Marinated chicken wrapped with pandan leaves served with sweet soy sauce. $6.90
SATAY CHICKEN (4 pcs.) Grilled marinated chicken breast fillets served with homemade peanut sauce. $7.90
FISH CAKE (4 pcs.) Thai fish cake served with sweet cucumber sauce and ground peanut. $6.90
CURRY PUFF (4 pcs.) A mixture of beef and vegetables curry puff served with sweet cucumber sauce. $6.90
SPRING ROLL (4 pcs.) Deep fried vegetables spring roll served with plum sauce. $6.90
MIXED ENTRÉE Spring roll, satay chicken, fish cake and curry puff served with variety of sauces. $6.90
ANGEL PRAWNS (4 pcs.) Deep fried prawns with coconut crumbs served with sweet cucumber sauce. $8.50
MONEY BAG (4 pcs.) A mixture of minced chicken and peanut served with sweet cucumber sauce. $6.90

CHOICES OF: - MUSHROOM $7.50
- CHICKEN / PRAWNS $7.90
- MIXED SEAFOOD $8.50
TOM YUM The most popular Thai hot & sour soup with sweet chilli jam, mushroom, Thai herbs and lemon juice. -
TOM KHA Thai sour soup with coconut milk, mushroom and galangal, Thai herbs and lemon juice. -

YUM NUA BBQ beef salad mixed with fresh chilli, onions, lemongrass, mint leaves and lemon juice. $13.90
LARB GAI Minced chicken salad mixed with chilli, rice powder, Thai herbs and lemon juice. $13.90
PLA GOONG Prawns salad mixed with sweet chilli jam, onion, shallot and Thai herbs. $17.90
YUM WOON SEN Bean vermicelli and seafood salad mixed with minced chicken, sweet chilli jam, onion, shallot, Thai herbs and lime juice. $19.90
YUM PED YANG Roasted duck salad mixed with onion, chilli, sweet chilli jam, lemongrass, pineapple, cherry tomatoes, lychees, lemon juice and mint leaves. $19.90

- PRAWNS $17.90
- MIXED SEAFOOD $18.90
CHOICES OF: - VEGETABLES & TOFU $12.90
- CHICKEN /BEEF /PORK $13.90
GREEN CURRY The most popular Thai green curry cooked with coconut milk, bamboo shoot and vegetables. -
RED CURRY Thai mild red curry cooked with coconut milk, bamboo shoot and vegetables. -
PANANG CURRY Creamy mild curry cooked with panang curry paste, coconut milk, shredded kaffir lime leaves and vegetables. -
MASMAN CURRY Chunky tender beef curry slowly cooked in thick coconut milk, mild masman curry paste, potatoes and peanut. $14.90
GANG PHET PED YANG Roasted duck curry cooked with red curry paste, coconut milk, pineapple, cherry tomatoes and vegetables. $16.90

SATAY PAK Steamed vegetables and tofu topped with peanut sauce. $12.90
PRA RAM LONG SONG Steamed beef or chicken with vegetables topped with peanut sauce. $13.90
GAI YANG BBQ marinated chicken fillet served with lettuce and sweet chilli sauce. $13.90
CRYING TIGER BBQ marinated tender beef (veal) served with vegetables and tamarind sauce. $15.90
BBQ LAMB CUTLETS BBQ marinated lamb cutlets served with stir fried vegetables in lightly garlic oil and tamarind sauce. $19.90
PED - OB Homemade boneless roasted duck with ginger sauce and steamed Bok-Choy. $19.90

CHOICES OF: - VEGETABLES & TOFU $12.90
- CHICKEN /BEEF /PORK $13.90
- PRAWNS $17.90
- MIXED SEAFOOD $18.90
PAD KHING Stir fried with sliced fresh ginger, mushroom, onion and shallot. -
PAD MED MA MUANG Stir fried with sweet chilli jam, vegetables and cashew nuts. -
PAD KRA PRAOW Stir fried with fresh chilli, basil leaves and vegetables. -
PAD PRIK KHING A very traditional Thai stir fried with mild homemade chilli paste, fresh green beans, vegetables and shredded kaffir lime leaves. (Not available for Vegetables & Tofu) -
TOD KRA TIAM Stir fried with garlic, pepper and Thai herbs served on steamed Bok-Choy. -

PLA TOD YUM APPLE Deep fried whole snapper served with Thai style apple salad and cashew nuts. $27.90
PLA PRIEW WAN Deep fried whole snapper with sweet & sour sauce and vegetables. $27.90
PLA RAD PRIK Deep fried whole snapper topped with traditional home made chilli sauce. $27.90
PLA NUENG MANAO Steamed whole snapper with fresh chilli, garlic and lime dressing. $27.90

CHOICES OF: - VEGETABLES & TOFU $12.90
- CHICKEN /BEEF /PORK $13.90
- PRAWNS $17.90
- MIXED SEAFOOD $18.90
PAD THAI Stir fried thin rice noodle with egg, tofu, bean sprout and ground peanut. -
PAD SEE IW Stir fried flat rice noodle with egg and vegetables in sweet soy sauce. -
CHILLI BASIL NOODLE Stir fried flat rice noodle with egg, chilli, bamboo shoot vegetables and basil leaves. -
HOKKIEN NOODLE Stir fried Hokkien noodle with egg and vegetables in oyster sauce. -
STEAMED JASMINE RICE - Small $2.50
STEAMED JASMINE RICE - Large $3.50
STEAMED SAFFRON RICE - Small $3.00
STEAMED SAFFRON RICE - Large $4.00

CREAMY CHILLI TOFU Stir fried tofu with mild chilli paste, Thai herbs and vegetables. $13.90
GUAI TEOW LAUT Stir fried chicken with sweet soy sauce, dry shrimp and vegetables served with flat rice noodle, bean sprout and crispy garlic. $13.90
NUA MA NOW BBQ beef served on a bed of steamed broccoli and topped with spicy fish sauce and lemon dressing. $13.90
GARLIC QUAILS Deep fried marinated quails served with sweet chilli sauce. $15.90
SALT AND PEPPER SQUID Deep fried lightly batter squid with chef's special seasonal powder and black pepper. $15.90
BASIL LAMB Stir fried sliced lamb with chilli, basil leaves and vegetables. $17.90
GOONG OR PLA SAM ROD Lightly batter king prawns or Barramundi fish fillet serve with spicy tamarind sauce on crispy noodle. $18.90
MACADAMIA GOONG Stir fried prawns, baby King oyster mushroom, macadamia and vegetables with lightly garlic and oyster sauce. $18.90

GOONG STAR Stir fried marinated prawns with our chef's spicy sauce and steamed vegetables. $17.90
POO NIM TOD KRA-TIAM Deep fried lightly batter soft shell crab with garlic & pepper sauce and vegetables. $18.90
PAN FRIED FISH CURRY Pan fried barramundi fish fillet served with authentic Thai spicy green curry, Ka-Chai herb, peppercorn and vegetables. $18.90
GOONG OB WOONSEN A mixture of king prawns, bean vermicelli and vegetables with light ginger soy sauce. $18.90
COCO CHILLI PRAWNS King prawns cooked with homemade sweet chilli paste in lightly coconut milk served with steamed mixed vegetables, shredded kaffir lime leave and roasted chilli. $18.90
PED PAD CHA Homemade boneless roasted duck with mild chilli paste, Ka-Chai herb and vegetables. $19.90
HERBAL FISH Combination of fresh herbs stir fried with Thai style mild chilli sauce served on top of lightly batter king snapper fish fillet garnished with dried chilli. $20.90

BLACK STICKY WITH THAI EGG CUSTARD $5.00
PLAIN VANILLA ICE CREAM $5.00
PLAIN COCONUT ICE CREAM $5.90
ICE CREAM SUNDAE Vanilla ice cream topped with Chocolate, caramel or strawberry sauce and crunchy nut. $5.90
STICKY RICE with BLACK BEAN White sticky rice with black bean in coconut milk. $5.00
DEEP FRIED ICE CREAM $7.90

Nearby Sample Menus

Mini Spring Rolls (For 10) $4.50
Crumbed Fish (NZ Cod) $6.30
BBQ Baby Octopus (10pcs) $9.95
Snack Pack - 4 fish cocktails & chips $7.70
Greek Salad (Small / Large) $5.00/$6.60
Garden Salad (Small / Large) $4.00/$5.60
Flathead Fillets $10.50
BBQ Mussels in Shell (For 6) $5.50

Tuna Carpaccio - With crispy prawns, fried capers, wasabi aioli , fine herbs and peanut crumbs $22.00
Deboned Spatchcock - With corn custard, truffle, tomato and shallot salsa, zucchini flower and spring vegetables $38.00
Upside Down Peach and Polenta Cake - with lemon thyme mascarpone and fresh berries $16.80
Risotto of braised Ham Hock - With broad bean, lemon and pork crumble $19.80
Vanilla Bean Gelato and Topping $30.00
Mixed leaf salad - with blue ceaser dressing $13.50
Seared Kangaroo - With buttered gnocchi, crispy pancetta, pea mash and onion jam $38.50
Mixed leaf salad with blue ceaser dressing $13.50

COZZE NAPOLETANA E PEPERONCINO Local black mussels cooked with tomato, basil and chilli. E$18.00 / $26.00
Snapper whole or fillets grilled with seasonal vegetables $29.00
BRUSCHETTA $6.00
Gnocchi verde with prawns, snowpeas shallots and cream $20.00 / $26.00
Fresh figs wrapped with prosciutto and served with a gorgonzola sauce $24.00
ANTIPASTO DI MARE Selection of fresh seafood $20.00
Spaghetti cooked with swordfish, cherry tomato and fennel $20.00 / $25.00
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Fried Fish Fillet with Peking / Chili Sauce $14.80
Mix Vegetable Chow Mein $11.80
With Yushiang / XO Sauce $19.80
Honey King Prawns $17.80
Sang Chow Bow (Seafood) (4 leaves) $17.80
Combination Laksa $15.80
BBQ Pork Laksa $14.80
Chicken / Vegetable Omelette with Rice $10.80

Seasoned Chips Regular $2.95
Popcorn Chicken Go Bucket $3.75
Kentucky Burger $7.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Popcorn Chicken Maxi $7.95
Regular Twister - $6.95
Gravy Regular $3.75
Double Crunch Burger $4.95

Beef or Chicken Chow Mein - cooked with our selection of vegetables and served with a crispy noodle base. Soft Noodle – add $ 1.00 (Member/Non-Member) $11.70/$13.00
Caesar Salad - With Crisp Cos Lettuce, Herbed Croutons, Bacon, Egg, Anchovies, Shaved Parmesan and Caesar Dressing (Member/Non-Member) $8.90/$9.90
Chicken Laksa - Malaysian coconut noodle soup compromising both rice vermicelli with fried tofu puff, selection of vegetables and chicken or prawns (Member/Non-Member) $11.50/$12.80
Potato Wedges with Sweet Chilli and Sour Cream (Member/Non-Member) $6.75/$7.50
Ham - Combined with onion, wrapped in egg and served with oyster sauce (Member/Non-Member) $12.40/$13.80
Salt and Pepper Calamari - Entree - Seasoned with Five Spice (Member/Non-Member) $8.55/$9.50
Lamb (1) Shank Braised in Red Wine (Member/Non-Member) $14.40/$16.00
Mixed Salad - With Mixed Lettuce, Tomato, Cucumber and Red Onion with House Dressing (Member/Non-Member) $4.40/$4.90

Vienna Schnitzel, (Veal or Chicken) with chips. -
Strudel platters, served with fresh cream and vanilla ice cream. -
Double roasted Pork belly, with mash and red cabbage. -
HUNGARIAN GOULASH SOUP Spicy beef, potato and paprika soup, served with rye bread and butter. $ 10.90
DOUBLE ROASTED PORK BELLY Tender pork belly with crispy crackling, served on a bed of mash potatoes, red cabbage and a red wine mustard sauce. $ 24.90
Apple strudel with cream & ice cream. -
AUSTRIAN SALAD PLATTER German potato, sweetened carrot, cabbage and cucumber salads topped with egg slices and tomato wedges. - 1/2 Portion $ 9.90
Menu 1 - 3 course $ 36.00