Starbucks Coffee in Sydney Menu

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Starbucks Coffee in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Spuds N Crepes includes a wide range like BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce or Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Cup Cakes On Pitt and Lemon.

Nearby Sample Menus

W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Creamed corn, tarragon and lime butter $15
Selection of local and imported cheeses (Served with house made lavosh) $40
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

400G Rummy $35.00
- 400G Rumye
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll

Deep fried crispy skin chicken with garlic $20.80
Fried noodles with seafood $23.80
Sweet and sour pork with pineapple $20.80
Slow braised abalone with sea cucumber and dried scallop in claypot $98.00
Steam mince pork with preserved vegetables and Chinese mushroom $19.80
Barbecued pork with honey $20.80
Crab meat and sweet corn soup $7.80
Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80

Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
Venison with Chilli and Fresh Herbs $30.80
Crabmeat Sweet Corn Soup $15.80
ABALONE • Sashimi • Braised Market Price
KING CRAB Market Price
Beef and Egg Flower Chow Hor $25.80
Chicken with Cashew Nuts $23.80
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00

SEAFOOD RISOTTO $27.50 / $32.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90

Organic Bircher Muesli $7.95
Macchiato $3.50
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Hazelnut & Raisin Flute $4.50
Assorted Muffins $4.95
Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
Quiche Lorraine bacon and cheese $11.95
Orange & Poppy Seed Cake $6.50

Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Chips with rock salt and herbs $7
Truffle & Parmesan Fries $10
French Toast with berry compote $12
Toasted Muesli with greek yoghurt & honey $10
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5

Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Grilled Prawn Skewer (3 large prawns) $7.00
250gm Certified Angus Rump w/ creamy mash $11.90
Thick Cut Chips w/ aioli $7.00
Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Side of salad or vegies $3.00 extra
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90

FRUIT SALAD $4.50 / $5.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
INDIVIDUAL FRUIT YOGHURTS $3.60
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- TOM YUM SOUP $7.50
YOGHURT, MUESLI $5.00

Oroshi Katsu Set $16.80
Salmon Bento $19.80
Katsu Don Set $17.80
Teriyaki Chicken Set $16.80
Chirashi Sushi & Wagyu Set $21.80
Miso Katsu Set $16.80
MISO Bento $19.80
Piri Katsu Don Set $17.80

The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

With lavosh, fruit compote, apple $14.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Ham – Leg ham, mushroom, spanish onion and parmesan $16
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
Salt and pepper calamari with fries, lime aioli and green leaves $16
Cheesy garlic bread $7

Capsicum, fetta, herb arancini, tomato chutney $13
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Brocollini, pickled red onion $8
Marinated sicilian olives $7
With lavosh, fruit compote, apple $14.50

Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5