Station 300 Bakehouse in South Melbourne Menu

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Station 300 Bakehouse in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

8 Niku udon 8.30
- beef with thick noodle soup
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
soft drinks 1.80
Japanese tea 1.20
miso soup 1.50

6. NAPOLITANA
- Tomato, cheese, olives, anchovies, oregano
POLLO FUNGHI
- Chicken, Mushroom, Cream & Garlic
MATRICIANA
- Bacon, Onion, Chilli
LARGE $16.50
MARINARA
- Seafood Selection
LARGE $15.00
FAMILY $18.00
FAMILY $21.00

Steam Seafood Wonton Ravioli $17.00
- w crispy soft shell crab hot & tangy salsa
Chocolate Brownie $9.50
- w vanilla ice cream & Oreo soil
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
King's Fried Chicken $15.00
- crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
Extra Sauce $0.50
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce

Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Longaniza Oscura Salami $12.00
- Squid ink, mild
‘Ascolana’ fried stuffed green olives $14.00
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
Chocolate truffle $5.00
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
- Add to salumi board $12.00
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months

Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
all served with cream or ice cream N/A
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
With Poached Eggs $17.50
with Banana $12.50
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
Strawberries $15.50

Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Frittata of the Day w/ apple & beetroot relish & salad $16
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Fragrant Curry of the Day w/ jasmine rice $17
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11

All Fish Grilled, Crumbed or Battered
Blue Grenadier $5.70
Calamari Combo $7.90
- 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
Hash Brown $1.00
Spring Roll $2.70
Onion Rings
Fish Cake $2.70
Chicken Schnitzel $5.90
- Lettuce, tomato and mayonnaise

parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
B T Seasoned Chipswith aioli
Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Prosciuto black olives rocket & shaved parmesan $20.00
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00

PX Pedro Ximenez 1927 Alvear $8.50
Gnocchi, sauce vierge, Kalamata olives $15.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Chocolate fondant, mint choc chip ice cream $14.00
Seasoned vegetables $9.00
Chambers Rutherglen Muscat $8.50
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Lamaro's tasting plate $38.00

8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
w/ Chicken or Beef $11.00
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.

CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
SPANISH JAMON $5.50
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50

Ham & Cheese $6.30
Bacon, Avocado & Cheese $7.30
Pork Meatballs $7.20
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Salami Salad $6.90
Sundried Tomato & Cheese $6.10
N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
Egg (Free Range) Salad $6.50

Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
-Daylesford sourdough $6.00
Margherita $13.90
- Tomato, basil and fior di latte
Bacon rashers $3.80
Corn fritters $14.90
- Corn fritters topped with grilled shaved ham & tomato relish
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
Sorry no variations
Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips

Roast fish head tail NA
Fish taco with trevally ceviche $6.00
-Valdeon
- Blue vein matured in vine leaves (spain)
Flounder $20.00
Plate of silver whiting $20.00
Whole grilled calamari $30 / $35
Garfish with zathar $15 / $20
-Natural $1.00

Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Patatine (Chips) $6.50
Ciabatta Toast $4.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Toasted Panini - Free Range Ham & Bacon $9.50