Station 300 Bakehouse in South Melbourne Menu

Station 300 Bakehouse in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • Japanese tea 1.20
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • soft drinks 1.80
  • Risotto Marinara
  • LARGE $15.00
  • Lemon, Sugar & Ice Cream $12.00
  • MEDIUM $13.50
  • 17. GARLIC PIZZA
  • SMALL $9.50
  • LARGE $12.00
  • FAMILY $20.00
  • Extra Sauce $0.50
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Steam Seafood Wonton Ravioli $17.00
    • w crispy soft shell crab hot & tangy salsa
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
  • Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Perfect for dinner parties or picnics
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Available to complete your selection.
  • House selection of three $34.00
    • Served with fresh fruit, muscatel raisins and King Valley walnuts
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • -Coleslaw $1.00
  • Banana bread $3.00
    • One slice
  • -Avocado $1.00
  • -Egg $1.00
  • Two eggs $7.50
    • Fried, poached or scrambled
  • Bagel $3.50
    • With your choice of spread
  • -Muffin $3.50
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Hamburger Meal Deal $11.90
    • Hamburger The Lot, Chips & a Can
  • Sausage in Batter $5.50
  • Scallop $2.20
  • Hash Brown $1.00
  • 18 for $7.50
  • Seafood Stick $2.00
  • B T Seasoned Chipswith aioli
  • Super Mario
    • crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
  • Chicken Bacon spinach cpring onions & BBQ sauce $20.00
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Spiced Tomato relish and parmesan
  • Spicy kale & Chipotle Chickpea $18.00
    • roasted pumpkin with pepita kernels marinated feta & house dressing
  • Prosciuto black olives rocket & shaved parmesan $20.00
  • Spanish Style Seafood Hot Pot $35.00
    • with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Chambers Rutherglen Muscat $8.50
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • MEREDITH GOATS FETA $4.50
  • HOUSE CURED KANGAROO $6.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • EGGS YOUR WAY ON TOAST $11.00
  • EGG / TOAST $3.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • Ham, Avocado & Cheese $7.30
  • Egg (Free Range) Salad $6.50
  • Chicken Kebab Salad $7.90
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Per item lettuce, carrot, cucumber tomato
  • Standard Salad $0.50
  • Chicken Breast $7.50
  • Beetroot $0.80
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Cos Lettuce & Avocado Salad $9.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Station 300 Bakehouse

Station 300 Bakehouse

location

Address

300 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396906322

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
300 Clarendon St, South Melbourne, VIC, 3205, Australia
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