Station Cafe Kebab & Pizza Take Away in Marrickville Menu -

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Station Cafe Kebab & Pizza Take Away in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Mixed - choice of 2 meats $11.00
- 1/4 Kilo / 1/2 kilo / Kilo
Plain $6.40
Egg $7.10
Cheese $7.10
Falafel $7.70
Souvlaki plate $17.00
Souvlaki Chicken or lamb $9.90

Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
Sides chips, garlic bread, herb bread, boiled rice $5 ea
Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
Plus: melts - cheese/tomato $8
Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13

Passionfruit $25.95
Pretty In Pink $209
Original Sin $38.95
Treasure Cake $38.95
Caramel Mudcake $28.95
Coffee Pecan Torte $29.95
Tangy Lemon $25.95
Caramel $25.95

Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
Anel de lulas (Calamari rings) $ 10.00
Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
Bife a portuguesa (Steak served with round chips and egg) $ 23.00
Plate of round chips $ 10.00
Chourico assado (Grilled chourizo) $ 15.00
Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00

Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
OR Crispy Noodles With Vegetable Stir-fried mixed vegetable with crispy noodles. -
Vegetarian Spring Rolls – Cha Gio Chay (4 pieces) House Specialty. $9
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
King Prawns With Salt – Tom Rang Muoi Fresh king prawns, deep fried in the shell, and served with classic salt, pepper and lemon sauce. $26.5
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -
Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” $25
OR Crispy Noodles Seafood – Mi Xao Don Do Bien Crispy fried egg noodles smothered with seafood and vegetables. -