Lamb Gyros - Tender marinated lamb cooked on the spit, served with tzatziki pita bread & salad. N/A
Lamb Souvlaki - Tender lamb fillet skewers marinated with herbs and served with tzatziki, pita bread & salad N/A
Paithakia - Marinated lamb cutlets served on a bed of salad & lemon dressing. N/A
Kota Yemisti - Chargrilled chicken breast stuffed with sauteed spinach, onion & fetta chesse drizzled with creamy garlic white wine sauce. Served with baked potatoes. N/A
Moussaka - Layers of soft eggplant, minced beef & thinly sliced potatoes topped with a bechamel sauce served with a side salad. Chef's authentic recipe! N/A
Goat Lemonato - Oven baked goat slowly cooked in its own juices with lemon, Oregano herbs and spices and olive oil. Served with lemon, baked potatoes.. N/A
Fish Of The Day - Grilled fish served with salad & scorthalia dip. N/A
Seafood Souvlaki Sticks - Skewers of chargrilled prawns, scallops,calamari, served with salad & scorthalia dip. N/A
Chicken Gyros - Tender marinated chicken cooked on the spit, serverd with tzatziki pita bread & salad. N/A
Souzoukakia - Pan fried traditional meatballs cooked with cumin red wine sauce. Served with bread. N/A
Chicken Souvlaki - Tender chicken fillet skewers marinated with herbs and served with tzatziki, pita bread & salad. N/A
Rib Eye - Rib eye steak chargrilled with your choice of mushroom or pepper sauce served with chips or salad N/A
Yemista - Oven cooked vegetables filled with mince beef, rice, herbs & garlic in a tasty tomato salsa. Served with lemon baked potatoes. N/A
Calamari Tiganito - Lightly fried calamari served with salad, scorthalia dip & lemon. N/A
Garithes Saganaki - Pan fried prawn cutlets cooked in white wine tomato sauce salsa, herbs, sprinkled with feta cheese & served with bread. N/A
Cabbage Rolls - Cabbage filled with rice & herbs & served with lemon potatoes. N/A
Curry Laksa Seafood - Thick egg noodles, and rice vermicelli served with prawn , squid, fish cake, tofu, broccoli, bean shoots in a mild curry soup $12.00
Beef Black Bean Sauce with Noodle - Thin egg noodle wok tossed with beef, onon, capsicum bean shoots, carrot, broccoli, & shallots $11.00
Seafood Mee Goreng (mild) - Thick egg noodles wok tossed with prawn, squid, seafood meats, fish cakes, tofu, carrot, onion, capsicum, bean shoots in Malay curry sauce $12.50
Mongolian Chicken or beef with Steam rice- Seasonal Vegetable $12.00
Special Fried Rice S: $35, L: $45
Chef Suggestion Platter - Choose ONE of the followings: Sweet & Sour Chicken in Batter / Lmeon Chicken in Batter / Honey Chicken in Batter S: $45, L:$55
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
SCHNITZ DIPS - BBQ Relish $1.00
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
SCHNITZ DIPS - Sweet Chilli 50¢
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a