Stax Sandwich Bars in Wollongong Menu

Ravioli boscaiola $17.8
- Meat filled pasta with ham & mushroom tossed in light cream sauce
Meatasaurus $18.00 / $23.00
- Bacon, ham, pepperoni & mozzarella
Spaghetti frutti di mare $24.8
- Spaghetti with fresh seafood, garlic, olive oil, tomatoes and chilli
Milanese $25.8
- Crumbed veal steak
Garlic prawns M $18.8 L $28.5
- Prawns in spicy tomato & garlic sauce
Scaloppina alla romana $25.8
- Veal topped with pancetta and cooked with fresh sage & white wine
Warm kalamata olives $8.8
- Marinated with garlic, chilli & extra virgin olive oil
Penne napolitana $16.8
- Small tube pasta in traditional napoletana sauce with garlic, basil & olive oil

House Made Pot Pie $16.20/$19.40
Fried Chicken Burger $15.00/$17.00
- w. slaw, colby jack cheese, Wilbur BBQ sauce & onion rings - Option to have chicken grilled
Garlic Pizza (v) $6.80/$8.20
Garden Salad (v) (GF) $3.50/$4.20
Lamb & Rosemary Sausage w. gravy $15.00/$18.00
Banger & Mash $9.00
- Served with mash & gravy
Lamb Shank $24.00/$26.50
- w. mash, peas & red wine & rosemary jus
Crumbed Lamb Cutlets w. gravy $19.80/$23.80

Lemon Honey Tea (Hot or Cold) $3.50
Combination $12.00
King Prawn Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
Roast Duck $12.50
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Dim Sim (4) Choice of Steamed or Fried $6.00
Vietnamese Iced Tea $4.00
All salads are served with Prawn Crackers -

Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
Ham Cheese tomato w mango mayo $7.50
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
Just Bacon & Egg $8.00
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted

Meat Lovers Chicken, Beef, BBQ Sauce, Pepperoni, Cheese Large $23.00 / Regular $14.00
Sucuk $11.00
Sucuk $11.00
- Regular Lettuce, Tomato, Onion $9.00
Large $5.50
Sucuklu Turkish Pepperoni, Cheese, Egg Large $21.00 / Regular $12.00
- Extra Meat $3.00
Special Tomato, Olives, Sour Cream, Cheese, Sweet Chilli Sauce $10.00 / $12.00 / $13.00

Lamb Koftas With Blackberry Tomato Jam & Tzatziki $9.00
V= Vegetarian
Garlic & Cheese Pizza $10.00
Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
Spicy Salami $13.00
- Pig N Fig Cretons
With Beer Battered Chips $3.00
Prince Of Salad $14.00
- With Daikon, Salami, Manchego, Currants, Candied Pecans With An Orange Dressing (Vegan With Roasted Butternut Pumpkin)
Pig N Fig Cretons $9.00
- Pig N’Fig Cretons Quebec-Style Pork Pate With Blackberry Compote And Crostini

Sticky Date with Butterscotch Sauce
Supreme $15.00
- Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
Bowl of Wedges w/sour cream & sweet chili sauce $9.00
Bangers (3) & Mash $14.00
- w/peas and onion gravy
Cheesecake
Thurs – Pizza (classics) or Pasta $10.00
Roast Of The Day
Vegetarian Bean Nachos $16.50
- w/golden corn chips, jalapeños, kidney beans, melted tasty cheese, relish, topped with sour cream, guacamole & tomato salsa

Potato puree $5.9
Atlantic salmon fillet w’ pan tossed artichoke, green beans roast capsicum red onion and kipfler potatoes $30.9
Chateaubriand: 700 gms of centre cut of black angus beef cooked to your liking w’ a panache of seasonal vegetables, potato pave glazed dutch carrots, hollandaise and sautéed mushrooms to share $85
- Grilled minute steak w/ a garlic onion cream sauce $31.9
Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
Sharing anti-pasto plate - warm frittata house pickled vegetables, bean puree and prosciutto, beef carpaccio and coppa $27.9 for 2
Cellar-aged cheeses served with quince paste and prune walnut log $14.9
USA bbq pork ribs, corn and bacon rosti w/ spicy sauce $33.9

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