Stax in Melbourne Menu

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Stax in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Crystal Jade Restaurant offers many options including Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet. Cafe Excello includes a wide range like Fresh seasonal fruit salad or -add ice cream or yoghurt. Toast and Croissant by rustica from . Cafe Segovia offers Cafe Ella and Eggs on toast scrambled / poached / fried.

Nearby Sample Menus

French onion & garlic soup, L'artisan raclette croute $9.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Peninsular honey panna cotta, ginger breads $12.00
Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
Sweet potatoes, garlic, rosemary salt $9.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00

Chicken with almond $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
Deep fried oyster $34.80
- Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
Beef in garlic sauce $23.80
- Sliced beef with onions & garlic sauce
Crocodile meat with xo chili sauce $31.80
- $31.80
OX tail pot $26.80
•Entree
Lobster with ginger and shallots Seasonal price
Mussels stir fried with ginger & shallots Seasonal price

Garlic taste $2.20
Orange
Lobster sauce $2.20
Lecture
Sweet corn
Orleans wing $2.20
Dough & cabbage soup $3.00
Enoki mushroom salad

Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
1783 Schweppes Lemonade 300ml bottle $3.90
Gyoza ?steamed and grilled chicken dumplings $6.10
Sweet Potato Kusabi hand-cut sweet potato chips $6.50
Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
Duck Gyoza deep-fried duck and leek dumplings $6.10

VEGETABLE MOMO $10.50
VEGETABLE THUKPA $9.00
ALOO CHOILA ONLY $12.00
MOMO
VEGETABLE MOMO $10.00
LAMB CHOILA ONLY $10.50
CHANA CHATPAT $4.50
PLEASE ORDER AND PAY AT THE COUNTER

Salsiccia tartuffo 21.50
Soup of the Day 10.50
- Ask for daily special
Herb garlic focaccia bread 7.90
Insalate Caprese 15.50
Capriciosa 19.50
Salsiccia Calabrese 16.50
SAUSAGE 4.00
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks

(V) vegetarian (VE) VEGAN
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Blueberry & lemon cheesecake (V)
- A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c

Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
Pulled pork slider $14.00
- Red cabbage, apple slaw & chipotle mayo
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Beef brisket (GF) $26.00
- Slow cooked beef brisket, potatoes, slaw & pickles
Hawthorn golden ale battered fish & chips $22.00
- Tartare sauce & salad
Beer battered steak fries (VG) (VO) $10.00
- Aioli
Winter soup $12.00
- Selections vary, please check with staff
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli

Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Roquette & parmesan salad $9.50
House made brandied duck liver pâté,cornichons $16.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Wilted spinach $9.50
Honey nougat parfait and raspberries three ways $17.50

Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
French Goats’ Cheese Plate (hard, soft & buche) $18.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00

MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
SCHNITZ DIPS - Chilli Aioli $1.00
SCHNITZ DIPS - Aioli $1.00
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
SMALL COMBO - Small chips & small drink + $5.90

Double Cooked Sliced Pork Belly $25.80
Steamed Vegetarian Dumplings (3 pieces) $7.80
Chicken Fried Rice $17.80
Pork and Prawn Shu Mai (3 pcs) $6.80
Three Treasure Scallops (3 pieces) $12.80
Steamed Assorted Dumpling (4 pieces) $10.80
Shiitake Mushroom with Selected Vegetables $21.80
Szechuan Chicken with Toffee Cashews $19.80

Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00

Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
Baccala: & potato croquettes (2) $8.00
Amaretti & pavesini tiramisu $16.50
Chargrilled asparagus, parmigiano, balsamic $12.00
House made strozzapreti with clams, mussels, prawns & calamari $30.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
Spring Bay mussels: herb crusted & baked (3) $8.00

Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Paella $35.00
- seafood, chorizo, chicken, green peas
Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
Calamari $16.00
- lemon pepper herb, capsicum, mayo
(gluten free pizza base available)
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli